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LisaJ

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by LisaJ

  1. LisaJ
    I always put one of those in the container with the cookies - it helps quite a bit.
  2. LisaJ
    Dave, You have got to try the monster cookies from Bittersweet Bakery - YUMMY! I bring them to work once in a while and everyone loves them. And Cooqi has the BEST bread - and I know I'm not alone in that opinion. Oh - and in case you haven't heard of it, be sure to eat at Chianti Grill for dinner - gluten free pasta! Open Original Shared Link
  3. LisaJ
    I don't know what could have caused it, but last time I got a massage I got pretty sick also. About 1/2 way through I had to have her stop because I was near fainting and thought I was going to throw up - and I felt pretty sick the rest of the day. I had gotten several massages before this one, so I don't know what happened during this one. She did tell...
  4. LisaJ
    Hello - I just replied to your email, but here is a good website of places to eat in the area: Open Original Shared Link Happy eating!
  5. LisaJ
    That's about how old I was when I had my 1st endoscopy. It came back "inconclusive" - so they put me on the diet, and I improved dramatically within days. The doctors said, "well, there's your answer - keep her on the diet!" I would try the diet first before doing anything invasive.
  6. LisaJ
    Wow - that is fantastic! I'm jealous!
  7. LisaJ
    people who are IgA deficient have a IgA level of less than 7
  8. LisaJ
    Hello - Here's a link to gluten-free dining in the Minneapolis area: Open Original Shared Link There is a new PF Chang's in Maple Grove that's not listed on that website - they have a gluten-free menu. And Biaggi's is right there too. If you are looking for groceries, here's another link: Open Original Shared Link Hope that...
  9. LisaJ
    I use it all the time and have not had problems.
  10. LisaJ
    I don't think the lactaid is a problem - I took lactaid for the first 5-6 months after I was diagnosed; and I had my bloodwork repeated at the 6 month mark and it had gone from 24 down to 4 (normal range for our lab is <5).
  11. LisaJ
    Wow - that is fantastic! My hubby and I were looking into taking a Viking River Cruise in China, but I was worried about the food. Thanks for the info
  12. LisaJ
    Yes it is gluten free - I use it all the time. Just make sure not to get the Organic stuff - that has wheat listed as an ingredient.
  13. LisaJ
    That is so true!! haha - I was just complaining about that last week - I love spring and fall, and it seems like we don't get much of either!
  14. LisaJ
    :o There are quite a few of us lab techs on the forum! Most of us are not "clueless"! :o
  15. LisaJ
    It has been 87 degrees or above for the past 10 days. If you are looking for cool summers, this is not the place!
  16. LisaJ
    Does anyone know of a good substitute for graham crackers? I want to make a key lime pie with "graham cracker" crust. Thanks!
  17. LisaJ
    That about sums it up for me. I would feel great for a couple of weeks, then feel really sick again for a few days for no apparent reason. I would say it took about 6 months for me to feel "normal" again.
  18. LisaJ
    I also think her antibody levels will be fine. I was tested about 6 months after going gluten free, and I had accidentally glutened myself 2 weeks before my bloodwork and it was still back to normal. If you have been really careful otherwise, I'm sure they'll be fine!
  19. LisaJ
    I use Heartland's Finest Mac and Cheese. Lots of fiber and protein (it's made from navy beans).
  20. LisaJ
    My favorite noodles are Ancient Harvest quinoa noodles - my husband loves them too. I also use Tinkyada and Mrs. Leepers - they are both great.
  21. LisaJ
    Good luck! Definitely post a picture of Gus for us if all goes well
  22. LisaJ
    Hello - I will be traveling in the Tampa area in October and am looking for restaurants that will accommodate a gluten-free diet. I see there is a PF Chang's and Bonefish Grill - any others to look for? We did get a room with a kitchen, but I would like to be able to eat out a few times. Thanks!
  23. LisaJ
    Wendy's, Timberlodge, Outback, and Chipotle all have gluten free menus in St Cloud.
  24. LisaJ
    OMG!! Gluten-free TIRAMISU!?!?! I am going there tomorrow!! YAY! Thanks for posting!
  25. LisaJ
    Hello, I can't help you with places to eat in Marshall, but I live in Minneapolis. Here is a link to some restaurants that will accommodate a gluten-free diet: Open Original Shared Link My favorite is Chianti Grill - yum!
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