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Lisa

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Everything posted by Lisa

  1. Lisa
    Salax, I don't doubt what you saw, but wonder if it was a mistake. Who in the world would buy a 6" cake for that amount of money. That's outrageous! and I'm a large fan of Pamela's.
  2. Lisa
    Where did you see $50.00 for a 6" round cake? It might be a per case price, not an individual cake.
  3. Lisa
    Yup! Meet Dr.Lucy: Open Original Shared Link
  4. Lisa
    Yeah!!! Open Original Shared Link
  5. Lisa
    She is a mom just like us, who struggled to find everyday products for her son, who has multiple food intolerance. Every time I see a new product, I am thankful for the great advances in research, awareness and product availability. Five years ago, there was nothing! ...and anxiously waiting to find Pamela's new product, Ready to Eat Cakes and Cheesecakes...
  6. Lisa
    Here is some information that might be helpful: Open Original Shared Link
  7. Lisa
    Oh dear..my laugh for the day.
  8. Lisa
    See ya around Dave.
  9. Lisa
    Some people report that they are more sensitive to gluten, once they are on the diet for a while. It's not unusual at all. Dairy can mimic some of the same symptoms as gluten, but once the villi heal in your intestines, dairy can often be reintroduced without issue. Keeping a food diary can help you pinpoint a problem.
  10. Lisa
    Open Original Shared Link https://www.celiac.com/articles/21480/1/Significance-of-Screening-Detected-Celiac-Disease-in-Children-with-Type-I-Diabetes-A-Case-Control-Study/Page1.html
  11. Lisa
    The newspaper article that I read this morning said that they are free of most allergens. Some do contain soy. Dr. Lucky cookies of Virginia Beach: Open Original Shared Link
  12. Lisa
    Gluten Sensitivity v. Celiac Disease- What do we know? 1/7/2010 A great deal changed in 2009 in the area of gluten sensitivity and celiac disease. My book, The Gluten Effect was published early in the year and I must confess that my co-author and I felt like quite the renegades during the year we were writing it and for several months following...
  13. Lisa
    The claim of product status as gluten free, is totally voluntary at this time. The criteria for "gluten free" has yet to be established and adopted, by legal standards, in the US. Does Quaker test random batches? Are they manufactures on shared lines? Are they processed in a facility with other wheat products? Do they list these disclaimers on their...
  14. Lisa
    On a website related to issues pertaining to Celiac Disease, and it's associations, MSG is not of a gluten concern in the United States. It's well known that many do not handle MSG well, and many have addition sensitivities.
  15. Lisa

    ARCHIVED Searching For A Doctor

    Lisa replied to rebe09's topic in Doctors

    Every available test, requires gluten to be active in your system. It's clear that you have a gluten sensitivity at some level. But, if you have have digestive difficulties in the past, it might be wise to visit a doctor. You can google Celiac Sprue Association and find some local support group in your area and medical recommendations.
  16. Lisa
    French's and Heinz are also gluten free in the US.
  17. Lisa
    Welcome! And congratulations on your pregnancy. If there is a clear indication that you may have Celiac Disease, it's essential that you begin the diet immediately. Consuming gluten sets off an autoimmune response which takes place in your small intestines, resulting in your body attacking itself. The villi, which are the receptors for all...
  18. Lisa
    Please don't reference "old post" as accurate. Things change frequently Open Original Shared Link V8 is owned by Campbell's and in the US there are very few soups which are gluten free. Campbell's Canada is very different. If you contact Campbell's they will send you, by mail, their current gluten free listing.
  19. Lisa

    ARCHIVED Nathans Fries & Hotdogs

    Lisa replied to a topic in Gluten-Free Restaurants

    Yeah, sometimes we forget that we have an international membership. In the US, most hotdogs are gluten free.
  20. Lisa
    Positive blood work is a true diagnosis. Give the diet a true 100% for three months and see how you feel. My guess it Marvelous!
  21. Lisa
    Lisa likes.
  22. Lisa
    Do a search for any restaurant in our area.... McDonald's Burger King Wendy's Chili's Olive Garden Panera Outback Chevy's Fresh Mex Hard Rock Maggiano's Bone Fish Grill Don Pablo's
  23. Lisa
    Metamucil is gluten free and does not list oats. www.metamucil.com
  24. Lisa
    If dairy doesn't bother you, there is reason to limit it. "May contain a trace..." can often be a disclaimer. Give it a try and see how you feel. That's often a personal choice based on experience. Don't forget to think of your local Food Bank when you're getting rid of those gluten foods. Someone is always hungry.
  25. Lisa
    Welcome gfinchandler! We should be back to "normal" in a day or two, but a grand welcome to you! Please feel free to take a walk around and if we can be of help, just ask.
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