Jump to content

jerseyangel

Advanced Members
 View Profile  See their activity

  • Posts

    20,048

  • Joined

  • Last visited

  • Days Won

    13

 Content Type 

Profiles

Forums

Events

Blogs

Latest Celiac Disease News & Research:

Everything posted by jerseyangel

  1. jerseyangel
    Both Clabber Girl and Argo are gluten-free and marked as such on the packaging. I've used both over the years with no problem at all.
  2. jerseyangel
    Courtesy of Celiac Chicks-- Open Original Shared Link
  3. jerseyangel
    :D
  4. jerseyangel
    Open Original Shared Link
  5. jerseyangel
    I've used almond or rice milk in the past using the icing recipe from the side of the Domino's Powered Sugar box.
  6. jerseyangel
    Sadly that is so true Shroom. Not surprising that it was his arrogance and stupidity that got him caught. Damn fool...
  7. jerseyangel
    Me three! Last week I made the mistake of trying some peanut butter after being off all legumes strictly for quite a while......bad idea. Ruined my whole weekend.
  8. jerseyangel
    Here's another good one-- Open Original Shared Link
  9. jerseyangel
    A quick Google search will yield lots of ideas such as-- Open Original Shared Link If there is a liquid soap you are ok with, you should be able to come up with something nice. My problem with that is that I'm allergic to coconut. Best of luck with it!
  10. jerseyangel
    It's a very forgiving recipe. You could absolutely do it without cheese. I was dairy free for 6 years and during that time ate my pizza cheese-less. This would be good with just sauteed veggies and the tomato sauce. Actually now that I think about it, you could fool around with thinly sliced potatoes and spinach, etc. Good luck!
  11. jerseyangel
    I hear you! I am also chemically sensitive and react to shampoos. Surprisingly, I can tolerate most conditioners as long as they are gluten and coconut free. I really like these shampoo bars-- Open Original Shared Link This is not a gluten-free company, so make sure to read ingredients. I use the The Olive Babassu Bar--no reactions...
  12. jerseyangel
    Sure I make mine in a 13x9 baking dish--it's actually more of a pizza casserole. You can take the "dough" ingredients and after mixing, spread it out in a greased traditional pizza pan for a more pizza-like dish. About 3 cups of grated zucchini (squeeze out as much moisture as you can) 2 eggs 1 cup shredded mozzarella cheese 2 tablespoons...
  13. jerseyangel
    Zucchini crust pizza.
  14. jerseyangel
    olive oil garlic berries veggies (except legumes) Greek yogurt organic chicken beef Cabot low fat cheeses Enricos No Salt Added Tomato sauce Lara Bars Tazo Awake Tea
  15. jerseyangel
    Homemade chicken rice soup--it's simmering now.
  16. jerseyangel
    At least they made her dinner first
  17. jerseyangel
    Sounds like a heck of a long night fer ya, Shroom.....hope tonight you can get some decent shut-eye
  18. jerseyangel
    I'm by myself tonight...I had 2 slices of homemade banana bread with peanut butter and sauteed apples. Just what I was in the mood for--yum!
  19. jerseyangel
    It has been a bit of a ghost town in these parts lately. <tumbleweeds>
  20. jerseyangel
    I have reacted to tocopherols before--I always check with the company as to the source because not all are sourced from wheat. I find soy is much more common and some are synthetic.
  21. jerseyangel
    I voted moderate--they are actually between moderate and severe.
  22. jerseyangel
    They are really crossing a line here So, yer off again Karreighn!
  23. jerseyangel
    I am so sorry to hear this. I hope when things settle down a bit, you two can sit down and talk. Take care.
  24. jerseyangel
    Yeah!!
  25. jerseyangel
    I like Glutino--and so does my non gluten-free family.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.