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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by trents
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Unless they were staples, basically living off them, I wouldn't worry about niacin deficiencies from eating corn or sorghum based gluten-free products. Sorghum has some wonderful nutritional benefits when used in a balanced diet. It might be a good idea to take a gluten-free B-complex just to cover the bases.
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Well, our dentists here in the USA seldom use sedatives either. They would only use sedatives (Nitrous Oxide, I think) if they were doing major dental surgical procedures such as multiple tooth extractions or impacted tooth removal.
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It's like many health risks, I guess. Take smoking, for instance. People who smoked heavily for 20-30 years and then quit cannot necessarily expect to avoid future consequences. Most of us who have been diagnosed with celiac disease/gluten sensitivity lived with the toxic effect of gluten on our bodies for quite a few years before diagnosis. Should we expect...
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Do you mean to tell me that where you live the dentists don't use a local anesthetic when drilling in your teeth?
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Are you sure you were not sedated at all, not even conscious sedation? Well, did a little research and indeed colonoscopies are sometimes done without sedation, particularly outside the USA. But in the USA, "Most often, either moderate sedation or deep sedation with the anesthetic propofol are used for colonoscopies. An anesthesiologist is sometimes present...
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Numerous Clinical and Histologic Conditions Mimic Celiac Disease
trents commented on Scott Adams's article in Diagnosis, Testing & Treatment
If the diseases are not gluten related then I wouldn't think the symptoms would improve on a gluten-free diet.- 7 comments
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Why do you say that? Did you experience complications with the endoscopy? For me the actual procedure in both cases was a tossup but there was no nasty prep for the endoscopy, just no eating for 8 hr. before. You are sedated for both so what's the diff?
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It would seem then we are throwing weight back to the importance of the endoscopy/biopsy, since there was a trend to rely only on the blood tests. Just seems to be common sense to me that testing for a disease in multiple ways is going to be a more reliable diagnostic methodology.
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Scott, you'd better read what you wrote.
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Do you have celiac disease or gluten sensitivity that has been diagnosed? Trying to figure out here why you posted this in a forum about celiac disease.
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Wondering. Could I be celiac?
trents replied to Killygirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Sounds like it could be or maybe not celiac but gluten sensitivity. All of the symptoms you describe are common to those with celiac disease and also with gluten sensitivity. Celiac disease is not an allergy it is an autoimmune disease and involves a completely different pathway in the immune system than do allergic responses. High eosinophils would indicate... -
Scott Adams' Story of His Diagnosis of Celiac Disease
trents commented on Scott Adams's article in Diagnosis, Testing & Treatment
Welcome to the forum, mizar552000! Just make sure you have been eating gluten daily for at least two weeks leading up to the scope and biopsy. The equivalent of a piece of bread each day should be adequate. Many people make the mistake of trying to eat gluten free leading up to testing and that will compromise the results. For the blood antibody test...- 173 comments
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I've had several endoscopies and colonoscopies. All of them have been quick and pain free. And if there is any pain you won't remember it because they use sedation drugs of a type that prevent the experience from being recorded by the brain. So it's like the pain never happened.
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Gluten challenge
trents replied to Marie-Christine's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
6-8 weeks of eating gluten daily for the blood antibody test should give valid results. If you are going for an endoscopy/biopsy at least two weeks of eating gluten daily. -
Does this sound like coeliac disease?
trents replied to Russ H's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
There can be SIBO (Small Intestine Bacterial Overgrowth) associated with celiac disease but it is not a universal condition with celiacs. -
Did your husband's anger problems start with your health issues or is this a pre-existing tendency on his part? I'm thinking maybe legal separation and insisting he get anger management counseling with an eye to eventual reconciliation if there is real change in your husband's behavior toward you. Have you been tested and officially diagnosed with celiac...
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Wondering. Could I be celiac?
trents replied to Killygirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
A number of people on this forum have reported that experience. And don't go off of gluten before your biopsy or it may invalidate the results. -
You are replying to a thread two years old.
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If by "the doctor" you mean the one doing the endoscopy told your mom "everything looked good," that one is easy to explain. Depending on the extent of the damage, the experience of the one doing the scope, and the magnification quality of the scope itself, the damage may not be visible. That's why they send it to a lab for microscopic inspection.
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Possibly Celiac?
trents replied to Marina-M's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Yes, this is what it takes. Either that or physicians who themselves develop celiac disease or one of their immediate family members. Nothing like personal experience to educate. -
Possibly Celiac?
trents replied to Marina-M's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Still one of the biggest misconceptions about celiac disease, that digestive issues are it's only manifestation, and one embraced by far too many doctors out of ignorance. -
Does this sound like coeliac disease?
trents replied to Russ H's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Welcome to the forum, Russ. Yes, nearly everything you describe screams of celiac disease. Not sure about the body odor as I don't recall others reporting that one. Just one thing to keep in mind. If you go for testing to get an official diagnosis, you must be eating gluten daily for 6-8 weeks before the antibody blood test and at least 2 weeks before...