|
|
3 replies to this topic
#1
|
|||||||||||||||||||||||||
Advanced Community Member
Posted 30 June 2013 - 01:43 PM
Advanced Community Member
Posted 03 July 2013 - 05:13 AM
There was a product that had something called gluten-free wheat fiber in the gluten-free meal from American Airlines that I didn't eat. It was kid of gross anyway as was the whole meal.
Advanced Community Member
Posted 04 July 2013 - 09:38 AM
If it says wheat... I wouldn't trust it, even if it does say it's gluten free. Anything where the gluten's been "removed" kind of freaks me out.
But if you don't end up getting ccd, then maybe you don't have a problem with it. Might be worth contacting the company to see what their testing standards are.
~ Be a light unto yourself. ~ - The Buddha
- Gluten-free since March 2009 (not officially diagnosed, but most likely Celiac). Symptoms have greatly improved or disappeared since.
- Soy intolerant. Dairy free (likely casein intolerant). Problems with eggs, quinoa, brown rice
- mild gastritis seen on endoscopy Oct 2012. Not sure if healed or not.
- Family members with Celiac: Mother, sister, aunt on mother's side, aunt and uncle on father's side, more being diagnosed every year.
0 members, 0 guests, 0 anonymous users
Share us: 
