Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food For Travel?


dandelionmom

Recommended Posts

dandelionmom Enthusiast

What would you bring to a hotel with no fridge or microwave? I only know of one gluten-free friendly restaurant in the area. I'm traveling for work so I don't have a lot of options! Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tgrahek Newbie

Chicken packets (available in grocery stores in the tuna section) are good with crackers. Bring a few packets of mayo.

Minute rice cooks up nicely with the hot water from the coffee pot. You can get broth packets (I get mine at Trader Joe's) to add to the rice for flavor.

My kids like Spam in the single serve pouches but I know that is an aquired taste.

You can bring a box of cereal and then buy individual rice or soy milk boxes, they are the size of juice boxes and don't need refrigeration before being opened.

Hormel pepperoni doesn't need refrigeration before being opened either. We like those on crackers with mustard.

We like Lara bars and a bananas for breakfast.

Amyleigh0007 Enthusiast

If you like peanut butter that would be good to take. You can eat it with apples, spread it on a corn torilla and add a banana, spread it on crackers. I also put it on Hershey bars. Now I am really hungry for peanut butter......

mamaw Community Regular

The other two posters gave some good ideas. I just wanted to mention that if you contact the hotel & let them know about celiac they usually have a micro & fridge available for these reasons. When booking I always ask & have been told no but I call & speak to the manager & explain that this is under the disability act & I get one of each appliance in my room. SOmetimes I pay a small fee but most of the time it is just given.

I have never been refused after speaking to the manager....

Diabetic patients who need their insulin refrigerated get appliances are well.....

hth

mamaw

Mother of Jibril Enthusiast

A few months ago I put a small George Foreman grill in my suitcase when I had to travel. As long as you can get to a grocery store (if you have a car) it works like a charm! :)

one more mile Contributor

Trail mix of dried fruit and nuts

can of pink salmon

dried prunes, apricots, raisins, cranberries

something you baked, banana bread, crackers, non frosted cake

I have made muffins in custard bowls and brought them for the first mornings breakfast. I use almond flour and an egg and some fruit or nut or raisin, cinnamon so it is a whole meal.

a good cooler! with juice and tea in it to keep me from the soda machine.

some hotels have a public microwave.

I traval for work BY CAR and have a bag I call my kitchen. It has all the basics in it. a can opener, knife, cutting board, plates bowls snack bars, a few cans of fruit, meat, and trail mix. that way I can move fast and do not forget to pack the can opener. for a while I was buying one each time I went on a trip. lol

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,833
    • Most Online (within 30 mins)
      7,748

    MamaKH
    Newest Member
    MamaKH
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.