Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Headache Meds


Pauliewog

Recommended Posts

Pauliewog Contributor

I've been gluten free since Feb. this year. I am learning that when I accidentally get some gluten my first symptom is a killer headache. Does anyone else get headaches and is there a recommended OTC medication you use?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

Welcome :). I use Bayer Buffered Aspirin or Extra Strength Tylenol .

NewNicole Apprentice

I have pretty nasty migraine headaches. I was getting them about twice a week before going gluten free. After a little over a year I only have them once a month. I'm hoping it goes down more as I get better. As far medicines go I always use Excedrin Migraine. There have been a few times that I have used Aleve, which is naproxin. A doctor told me that both of these products are good for my situation. I have also been prescribed medicine but I'm not a big fan of taking much so I only take the over the counter and even then I try to avoid it. Taking too much of an of these can eat out your stomach and cause liver damage. So be careful. If you have to take it too often you need to tell your doctor. Hope you feel better soon.

kristenloeh Community Regular

That is my first symptom as well, but I also have chronic migraines, so I have a migraine everyday. I have to be on a few prescribed abortive meds, along with figuring a preventative and pain meds when they just won't quit or else I end up in the hospital. Excedrin Migraine Extra Strength is good for most people though.

nvsmom Community Regular

Going gluten-free REALLY helped my migraines. I think I had one about 2/3 of the time and now it's down to a few days of the month. :) I didn't realize I had it so much until they left. lol

Brad King's Ultimate Migraine Headache Relief helps me take the edge off. I found with ibuporfen and tylenol, the edge would be lessened but my body still had that migraine feel... just felt wrong and slow. Brad King's seems to help with my "migraine body" feeling as well as the pain.

Feverfew helps too.

cavernio Enthusiast

Ibuprofen is my go-to pain killer, which means I used it for cramps and headaches mainly. Works really really well, although I find it wears off 4 3 hours after it's kicked in.

I thought Aleve was ibuprofen. Motrin is ibuprofen. Rexall ibuprofen is gluten-free last I looked, or at least no gluten ingredients in it. Tylenol doesn't do a thing for me. Not sure about aspirin.

mommida Enthusiast

I had meningitus, so I suffered with the recurring headaches for 3 years after. I also have a history of migraines. I live in the mid west, so seasonal allergies are a constant battle.

My all natural approach to headaches...

drink smart water (added calcium, potassium, & ) take a substantial amount of vitamin B12 (liquid form or sublingual)

breathe slowly and deeply

stretch those neck and shoulder muscles

remember what it feels like not to have a headache (don't think about how silly that sounds, just do it)

work the sinuses ~ find the small fingertip sized dents up in your hairline press down into these spaces for a few seconds and then release the pressure

you can also use light tapping of finger tips (like pretending rain) across the forehead and cheek bones.

This is a way to determine what the cause of the headaches are. dehydration, diet defiencies, stress, sinus issues


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kittty Contributor

Excedrin Migraine and Excedrin Sinus are both great....BUT in January of this year production of Excedrin was stopped because of a cross-contamination issue at the manufacturer. They won't be sending out new supplies to stores until next month, and will start with the Migraine variety. No news on when the Sinus one will be available again, and I haven't found a store-brand substitute.

I tried the prescription med Imitrex, but the side-effects were just as bad as the migraines (nose bleeds, lock-jaw, anxiety).

Bexxa Rookie

I used Excedrin Migraine and Excedrin PM when it was on the market and it worked lovely. After it was removed I took the generic I found at Walmart. Equate Migraine Relief and Equate Acetaminophen PM. It's identical in primary ingredients to Excedrin except the PM version contains slightly less diphenhydramine than Excedrin had (25mg versus 38mg). And yes, I saved the bottles of Excedrin for comparison! I feel that it works for me just as well when I get migraines (Side note: I was also prescribed topirmate because I was getting migraines 5-6 days a week. So, migraines are infrequent now).

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,353
    • Most Online (within 30 mins)
      7,748

    ace14219
    Newest Member
    ace14219
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • SilkieFairy
      It could be a fructan intolerance? How do you do with dates?  https://www.dietvsdisease.org/sorry-your-gluten-sensitivity-is-actually-a-fructan-intolerance/
    • Lkg5
      Thank’s for addressing the issue of mushrooms.  I was under the impression that only wild mushrooms were gluten-free.  Have been avoiding cultivated mushrooms for years. Also, the issue of smoked food was informative.  In France last year, where there is hardly any prepared take-out food that is gluten-free, I tried smoked chicken.  Major mistake!
    • catnapt
      my IGG is 815 IGA 203  but tTG-Iga is   <0.4!!!!!!!!!!!!!   oh my god- 13 days of agony and the test is negative?  I don't even know what to do next. There zero doubt in my mind that I have an issue with wheat and probably more so with gluten as symptoms are dramatically worse the more gluten a product has   I am going to write up the history of my issues for the past few years and start a food/symptom diary to bring with me to the GI doctor in March.   I googled like crazy to try to find out what other things might cause these symptoms and the only thing that truly fits besides celiac is NCGS   but I guess there are some other things I maybe should be tested for ...? like SIBO?   I will continue to eliminate any foods that cause me distress (as I have been doing for the past couple of years) and try to keep a record. Can anyone recommend an app or some form or something that would simplify this? I have a very full and busy life and taking the time to write out each symptom name in full would be tedious and time consuming- some sort of page with columns to check off would be ideal. I am not at all tech savvy so that's not something I can make myself ... I'm hoping there's some thing out there that I can just download and print out   do I give up on testing for celiac with such a low number? I am 70 yrs old I have been almost completely off gluten for the most part for about 2 yrs. I had a meal of vital wheat gluten vegan roast,  rolls and stuffing made from home baked bread and an apple pie- and had the worst pain and gas and bloating and odd rumblings in my gut etc - almost went to the ER it was so bad. I was thinking, since I'm spilling a lot of calcium in my urine, that perhaps this was a kidney stone (never had one before but there's always that first time, right?)    Saw my endo on Jan 20th and after hearing the story about the symptoms from eating that holiday meal, she suggested doing a gluten challenge. She said 2 weeks was fine- she said stopping it in the middle if symptoms got bad was fine- In the meantime I'd read that 2 weeks was not enough- called and argued with the nurse about this, but ultimately decided to stop the gluten on the 13th day and get the test done because I was in too much pain and almost suicidal and knew I could not continue.   so.............. that's where I am now I have had no bread since Sunday. I did have some rolled oats today and had some gas and bloating afterwards I did have some wheat germ in a smoothie on Tuesday and had a stomach ache later that night.   but overall I feel so much better! all the joint pain is gone! the nausea is gone. The stomach pain and gas and bloating are going away. Still a bit gassy but no more of that horrible odor. wow, that would clear a room if I was out in public!  I see a GI nurse March 4th  I hope she'll be able to help sort this out! can you think of what my next steps might be?
    • par18
      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.