Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

livelifelarge24

Recommended Posts

livelifelarge24 Enthusiast

Have any of you tried this and has it helped? I have read such conflicting information about it. I feel that it would be very difficult for me to follow but at this point I'm willing to try anything. I know that I am gluten free and free of cross contamination. I am not having any of the brain fog symptoms or other symptoms that I get and my antibody levels are almost at zero. However, I am struggling so much with continued bloating, gas, horrible heartburn, stomach pains, and constipation that lasts 7-10 days before one miserable long morning of it all finally coming out. Over and over. These symptoms have all been getting worse over the past 6 months (been gluten free for almost two years) and I wonder if its just my really poor processed food diet and cleaning it up a bit will help or if I need to do something really drastic like the SCD diet. Any thoughts?

 

* A side note, I have spent the past two years eliminating and testing other intolerances. I eliminated eggs which I absolutely cannot have. I eliminated peanuts but it now seems that the symptoms I thought were being caused by peanuts are back full force even though I have avoided them like the plague. I don't seem to have any different reaction whether I eat dairy or not but the only dairy I eat is cheddar cheese. I have been fully tested for food allergies and have no reactions to any. I believe I eat too much sugar. I am underweight and struggling daily with my self image and self esteem because I feel that I will never be able to gain weight and I fear giving up the few things that I feel are KEEPING some weight on me (gluten free pastas, soda, candy, potatoes). 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

Sodas and candies often contain sugars that can reek havoc on the body.

 

Have you tried removing soy or corn? Either of those could do that.

livelifelarge24 Enthusiast

Thankfully neither corn nor soy seem to cause a problem for me. I believe that sugar is a problem and it seems to be the addiction that is hardest for me to kick. 

cavernio Enthusiast

Have you tried eliminating candy, or other sources of artificial color and flavour? I don't do well with skittles or nestle kwik, but I did alright with organic candy canes.

Does psyllium fibre help at all?

 

It's possible you have SIBO or a parasite or crohn's or probably a million other isses. I'd consult a doctor, sugar free or not.

  • 2 weeks later...
Delicion Newbie

I mostly follow SCD, and since going grain-free I have felt better than ever before.  As far as sugar goes, I use honey, coconut palm sugar, and coconut palm nectar as sweeteners.  After cutting out all of the processed gluten-free foods and making my own grain-free recipes, I have noticed a dramatic change (and I still enjoy things like pancakes, donuts, scones, muffins, desserts)!  Best of luck to you!

StolenMockingbird Newbie

SCD worked miracles for me, but I would slowly cut out different things, one at a time. I'd start with sugar, then soy, corn, other grains, nuts, peanuts and other legumes... All of those are (mostly) illegal on the diet. Unfortunately, I found the diet and strictly adhered to it immediately. I may very well be able to tolerate many of the "illegal" SCD ingredients, but I'll never know because I'm too afraid to upset the great feeling I have right now. I do know, however (After a couple oopses) that sugar is one of the main culprits. Since carbohydrates are complex sugars, my logic is that grains would be just as troublesome for me.

 

Or you can just do what I did if you're too busy to feel sick all the day, cause 'ain't nobody got time for dat.  :P

foam Apprentice

SCD is a very good starting point imho and work it to suit yourself later, but it'll be very very close for anyone with leaky gut


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,573
    • Most Online (within 30 mins)
      7,748

    ColleenWest
    Newest Member
    ColleenWest
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.