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How Long Does It Take You To Show Symptoms After Ingesting Gluten?

I-want-nachos

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I-want-nachos Apprentice
I-want-nachos
Posted

I've noticed a lot of people reporting that they can feel it almost immediately. I usually don't feel the bulk of the symptoms until 12 - 24 hours post ingesting, and i was wondering how unusual this was? I went to a friends for thanksgiving last night and ate some things that I probably shouldn't have (they didn't have any gluten ingredients, but they probably were cross contaminated). Now the dizziness and feverish-ness are starting to hit me, along with stomach pains and d. The first symptom I usually get is a migrane, which I woke up with this morning, but I was hoping the other symptoms would decide to stay behind. 

 

I am new to this whole thing, and that's def the last time I eat anything at a friends house. Ew. 

 

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BelleVie Enthusiast
BelleVie
Posted

I think it is different for everyone. For me, I start to feel a little bit "off" about ten or fifteen minutes after I start eating, and usually I get chills and I get what I call "the doom feeling," which is a sudden feeling in my gut that says "Oh no, something terrible is going to happen. This isn't right." Then I get really, really tired and sort of weak. Sometimes my stomach gets really swollen. Then I get the migraine. Then I feel sick for three or four days with joint pain/constipation/pinching pains in my stomach, mood swings/tiredness/etc. Sometimes the symptoms are slightly different. It just depends. 

 

A lot of people here have also said that their symptoms change over time. I'm not sure that there's any real "normal" as far as symptoms/time frames go. Our bodies are all so different! 

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    • knitty kitty
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    • NanceK
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    • knitty kitty
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By knitty kitty · Posted

      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment.   The cow's body builds that Casein protein.  It doesn't come from wheat.   Casein can trigger the same reaction as being exposed to gluten in some people.   This is not a dairy allergy (IGE mediated response).  It is not lactose intolerance.  
    • trents
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By trents · Posted

      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the milk protein?
    • Scott Adams
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By Scott Adams · Posted

      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
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