Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cleaning An Oven-Is It Necessary


Jackie F

Recommended Posts

Jackie F Newbie

Hello, not sure if this is the proper place to post this question however, I just moved into a new home and do not know what has been cooked in this oven.  I assume it should be cleaned really well to avoid any contamination.  Is this a true statement?  If yes, any suggesstions on what kind of oven cleaner might be a good one?

 

I have been sick the past couple of days, one I know I was glutenned from something (not sure what) and today upset stomach.  Granted, there is a stomach flu going around town, but my only thought might be the oven in this new house has crumbs, flour, wheat, etc lingering around.

 

Any help is greatly appreciated!  :unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

If there is something that could fall on your food, definitely. But, wouldn't you do that anyway?

But, when I moved into a previously owned kitchen, I cleaned the oven, counters, fridge, bathrooms, etc. use the self cleaning cycle and wipe any ashes out after. If it doesn't have a self cleaning cycle, I would use one of those foaming oven cleaning products. You could just turn it on for a couple of hours at the highest heat and scrape off any stuff.

Jackie F Newbie

If there is something that could fall on your food, definitely. But, wouldn't you do that anyway?

But, when I moved into a previously owned kitchen, I cleaned the oven, counters, fridge, bathrooms, etc. use the self cleaning cycle and wipe any ashes out after. If it doesn't have a self cleaning cycle, I would use one of those foaming oven cleaning products. You could just turn it on for a couple of hours at the highest heat and scrape off any stuff.

I cleaned everything but the oven.  It looks really clean inside, but I think for my own piece of mind it should be scrubbed and the self cleaning cycle should be used.  Thank you for you information. 

Adalaide Mentor

I have always cleaned the oven when I moved into a new place. While I haven't moved since being diagnosed, I simply find the idea of using a dirty oven that I don't know the history of positively disgusting. I will continue this practice when I move again.

kareng Grand Master

I cleaned everything but the oven.  It looks really clean inside, but I think for my own piece of mind it should be scrubbed and the self cleaning cycle should be used.  Thank you for you information.

If its self cleaning, you don't need those toxic oven cleaners. Just run the cycle - it should be hot enough and long enough to burn up gluten. Then just wipe out the ashes, if there are any.

cyclinglady Grand Master

If your oven is self-cleaning, DO NOT USE OVEN cleaner or you will damage your oven! Just run the clean cycle and wipe up the crumbs and wash off the walls and ceiling with mild soap and water.

LauraTX Rising Star

If your oven is self-cleaning, DO NOT USE OVEN cleaner or you will damage your oven! Just run the clean cycle and wipe up the crumbs and wash off the walls and ceiling with mild soap and water.

This.  And if you use cleaner before the cycle runs, any residue left in there will go into the air.  See if you can locate the manual in the house, and if not google the make and model # and you should be able to find the manual fairly easily.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,805
    • Most Online (within 30 mins)
      7,748

    lovinlifeafter60
    Newest Member
    lovinlifeafter60
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Russ H
      The anti-endomysial antibody test is an old test that is generally reported as positive or negative - a lab technician looks down a microscope to check for fluorescence of the sample. It is less sensitive but more specific for coeliac disease than IgA tTG2. Hence, it is not "barely positive" - it is positive. People diagnosed in childhood recover much more quickly than adults.  I would look at testing all 1st degree relatives - parents, siblings.
    • xxnonamexx
      What about digestive enzymes that I hear help? I take align 5x probiotics daily.
    • Samanthaeileen1
      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
    • Wheatwacked
      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
    • RMJ
      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.