Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

3 Years And Counting!


~**caselynn**~

Recommended Posts

~**caselynn**~ Enthusiast

Today marks my 3 years since diagnosis! It's been quite the adventure, but I can now say that I am healed and my health has been awesome! I couldn't ask for better a doc who has guided me through it all. Hope you all have a great day!! :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



NoGlutenCooties Contributor

Congratulations!  That's awesome!  (I'm only 6 months in myself.)

~**caselynn**~ Enthusiast

Thanks! It hasn't been easy at times, but it definitely gets easier as time goes by!

Roda Rising Star

Congrats to your new found health!  I've been gluten free now for almost 5 1/2 years and am doing well also.

CaliSparrow Collaborator

15 months in and still crawling through the tunnel. Thank you for sharing how well you're doing!

w8in4dave Community Regular

Congrats! I hope I can say the same at my 3 year anniversary! :) 

frieze Community Regular

a little publicity for that "great" doc is in order!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

:)  Awesome!

~**caselynn**~ Enthusiast

Lol Dr Stefan at Portland Gastroenterogy of Maine! He's pretty awesome! :)

~**caselynn**~ Enthusiast

I travel 4.5 hours to see him, that's how much I believe in him lol he promised he'd fix me the first day I met him, and he did. He's amazing!

GottaSki Mentor

This is wonderful to hear!

 

Congratulations :)

 

Edited to add -- lol -- just noticed - knew it was coming, but completely forgot -- today makes 5 years gluten-free for me -- wow time flies!

w8in4dave Community Regular

This is wonderful to hear!

 

Congratulations :)

 

Edited to add -- lol -- just noticed - knew it was coming, but completely forgot -- today makes 5 years gluten-free for me -- wow time flies!

Congrats to you also sweetie! huggz! 

Fenrir Community Regular

I'm glad to hear it is working out for you.

 

I just had my tTG IgA come back as weak positive (which I understand is positive or not like a pregnancy test) so seems like I probably have celiac. So I'm hoping when I go Gluten-Free I get similar results.

moosemalibu Collaborator

Today marks my 3 years since diagnosis! It's been quite the adventure, but I can now say that I am healed and my health has been awesome! I couldn't ask for better a doc who has guided me through it all. Hope you all have a great day!! :)

 

 

This is wonderful to hear!

 

Congratulations :)

 

Edited to add -- lol -- just noticed - knew it was coming, but completely forgot -- today makes 5 years gluten-free for me -- wow time flies!

 

Congrats to you both!! So wonderful to read about success stories! I am 6 months with normal titers and added dairy in successfully!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,941
    • Most Online (within 30 mins)
      7,748

    Tammy Beck
    Newest Member
    Tammy Beck
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • DebJ14
    • knitty kitty
      @DebJ14, You said "husband has low platelets, bruises easily and gets bloody noses just from Fish Oil  He suggested he take Black Cumin Seed Oil for inflammation.  He discovered that by taking the Black Seed oil, he can eat carbs and not go into A Fib, since it does such a good job of reducing inflammation."   I don't think black seed oil is lowering inflammation.  It's lowering blood glucose levels. Black cumin seed lowers blood glucose levels.  There's a connection between high blood glucose levels and Afib.    Has your husband been checked for diabetes?   Must Read: Associations of high-normal blood pressure and impaired fasting glucose with atrial fibrillation https://pubmed.ncbi.nlm.nih.gov/36750354/  
    • knitty kitty
      Healthy Omega Three fats.  Olive oil or flaxseed oil, oily fish, fatty cuts of meat.   Our bodies run much better on burning fats as fuel.  Diets based on carbohydrates require an increased amount of thiamine to process the carbs into fuel for the body.  Unfortunately, thiamine mononitrate is used to enrich rice.  Thiamine mononitrate is relatively unusable in the body.  So a high carb diet can further decrease thiamine stores in the body.  Insufficient thiamine in the body causes the body to burn body fat and muscle for fuel, so weight loss and muscle wasting occurs.  Those extra carbohydrates can lead to Candida (often confused with mold toxicity) and SIBO (Small Intestinal Bacterial Overgrowth).   Losing weight quickly is a symptom of thiamine insufficiency.  Muscle wasting is a symptom of thiamine insufficiency.  I lost sixty pounds in a month.   Having difficulty putting weight on and keeping it on is a symptom of thiamine insufficiency.   The AIP diet works because it eliminates all grains and grasses, rice, quinoa, all the carbs.  Without the carbs, the Candida and SIBO get starved and die off.  Easy way to change your microbiome is to change what you feed it.  With the rowdy neighbors gone, the intestine can heal and absorb more nutrients.   Supplementing with essential vitamins and minerals is beneficial.  Talk to your doctor and nutritionist.  Benfotiamine is a form of thiamine that promotes intestinal healing.  The eight B vitamins are water soluble, so if you don't need them, they can be gotten rid of easily.   Night shades are excluded on the AIP diet.  Potatoes, tomatoes, peppers and eggplant are not allowed on the AIP diet.  They contain alkaloids that promote "a leaky gut".  Benfotiamine can help here. Sweet potatoes are avoided because they contain thiaminases, chemicals that break thiamine so that the body cannot use it.   The AIP diet has helped me.
    • Scott Adams
      The reaction one gets when they get glutened varies a lot from person to person.  This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Theresa2407
      A gluten ingestion can last for many months.  Many years ago there was a celiac conference in Fl.  Everyone there got contaminated with some having difficulty 6 months to recover.  It will hit your Lympatic system and spread  through the body and effect your nevous system as well. Most times when I get glutened it is from a prescription med that wasn't checked close enough.  the Pharmacuticals change vendors all the time.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.