Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Neuropathy vent/whine...why, brown rice?


selectivefocus

Recommended Posts

selectivefocus Enthusiast

I get horrible neuropathy down my legs into my feet, as well as low back pain and pelvic pain. I get such similar glutening symptoms from brown rice cakes/pasta/flour and oats that I don't touch oats (even certified) and I usually don't touch brown rice either. (It is their proteins not cross contamination). That said, I am 28 weeks pregnant, and I ran out of my Simple Kneads gluten-free bread, so I started eating rice cakes as a carb alternative until my next shipment of Simple Kneads could get here. And my neuropathy is soooooo bad right now. It's like my legs and feet are half asleep with the tingling. I can't tolerate tapioca, xanthan gum, brown rice, oats...and if I don't eat enough dry carbs I end up feeling nauseous because well, I'm pregnant. Just glad my bread gets here today so I can go back to feeling well and eating my daily toast.

When I was first being diagnosed I didn't understand why my celiac allergist was so sad about not being able to eat oats. He was like "yeah, I had a salad for breakfast". In my naive little mind, I thought "surely it can't be that bad!" Celiac is such a complicated disease and sometimes I forget I even have it until I screw up. It's hard not to berate yourself and be like "well, you shouldn't have eaten that!" I just get sick of having so many food intolerances sometimes. I'm usually a look on the bright side person and thank God for potatoes (LOL) but the neuropathy is what always drags me down. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ennis-TX Grand Master
45 minutes ago, selectivefocus said:

I get horrible neuropathy down my legs into my feet, as well as low back pain and pelvic pain. I get such similar glutening symptoms from brown rice cakes/pasta/flour and oats that I don't touch oats (even certified) and I usually don't touch brown rice either. (It is their proteins not cross contamination). That said, I am 28 weeks pregnant, and I ran out of my Simple Kneads gluten-free bread, so I started eating rice cakes as a carb alternative until my next shipment of Simple Kneads could get here. And my neuropathy is soooooo bad right now. It's like my legs and feet are half asleep with the tingling. I can't tolerate tapioca, xanthan gum, brown rice, oats...and if I don't eat enough dry carbs I end up feeling nauseous because well, I'm pregnant. Just glad my bread gets here today so I can go back to feeling well and eating my daily toast.

When I was first being diagnosed I didn't understand why my celiac allergist was so sad about not being able to eat oats. He was like "yeah, I had a salad for breakfast". In my naive little mind, I thought "surely it can't be that bad!" Celiac is such a complicated disease and sometimes I forget I even have it until I screw up. It's hard not to berate yourself and be like "well, you shouldn't have eaten that!" I just get sick of having so many food intolerances sometimes. I'm usually a look on the bright side person and thank God for potatoes (LOL) but the neuropathy is what always drags me down. 

Baked sweet potatoes might be good, not being a nightshade they are easier carbs. But you are lucky, I had to give up all carbs. Carbs first started giving me distention and bloody stools, then later even cheating a bit spiked my blood sugar. I am now paleo/keto no carbs I eat fat for energy and my uses it instead.

Rice...rice protein sometimes even gives me edema issues with water retention. I still have it sometimes but very rare occasions.

Bread wise I was using Julian Bakery Paleo Bread, the almond bread and seed breads I still sometime order even though I own my own bakery. I often make my own with coconut flour bases as it is much cheaper to produce.
 

Posterboy Mentor
8 hours ago, selectivefocus said:

I get horrible neuropathy down my legs into my feet, as well as low back pain and pelvic pain. I get such similar glutening symptoms from brown rice cakes/pasta/flour and oats that I don't touch oats (even certified) and I usually don't touch brown rice either. (It is their proteins not cross contamination). That said, I am 28 weeks pregnant, and I ran out of my Simple Kneads gluten-free bread, so I started eating rice cakes as a carb alternative until my next shipment of Simple Kneads could get here. And my neuropathy is soooooo bad right now. It's like my legs and feet are half asleep with the tingling. I can't tolerate tapioca, xanthan gum, brown rice, oats...and if I don't eat enough dry carbs I end up feeling nauseous because well, I'm pregnant. Just glad my bread gets here today so I can go back to feeling well and eating my daily toast.

When I was first being diagnosed I didn't understand why my celiac allergist was so sad about not being able to eat oats. He was like "yeah, I had a salad for breakfast". In my naive little mind, I thought "surely it can't be that bad!" Celiac is such a complicated disease and sometimes I forget I even have it until I screw up. It's hard not to berate yourself and be like "well, you shouldn't have eaten that!" I just get sick of having so many food intolerances sometimes. I'm usually a look on the bright side person and thank God for potatoes (LOL) but the neuropathy is what always drags me down. 

selectivefocus,

It sounds like you might have Pernicious Anemia (PA).

I used to have the same problems.  Get you some sublingual B-12 and see if it doesn't help your tingling limbs.

It did mine!  This is is not medical advice but I hope it is helpful.

Here is a nice overview from Webmd on tingling in hands of feet.  I will quote their information about how it can be B-12 deficiency being undiagnosed in their vitamin deficiency paragraph. Read the whole article when you get a chance to rule out other causes.

https://www.webmd.com/brain/tingling-in-hands-and-feet#1

"A B12 deficiency, for example, can lead to pernicious anemia, an important cause of peripheral neuropathy."

2 Corinthians 1: 3, 4

3 Blessed be God, even the Father of our Lord Jesus Christ, the Father of mercies, and the God of all comfort;

4 Who comforteth us in all our tribulation, that we may be able to comfort them which are in any trouble, by the comfort wherewith we ourselves are comforted of God.

2 Timothy 2: 7   “Consider what I say; and the Lord give thee understanding in all things” this included.

Posterboy by the grace of God,

selectivefocus Enthusiast
On 1/2/2019 at 10:49 AM, Ennis_TX said:

Baked sweet potatoes might be good, not being a nightshade they are easier carbs. But you are lucky, I had to give up all carbs. Carbs first started giving me distention and bloody stools, then later even cheating a bit spiked my blood sugar. I am now paleo/keto no carbs I eat fat for energy and my uses it instead.

Rice...rice protein sometimes even gives me edema issues with water retention. I still have it sometimes but very rare occasions.

Bread wise I was using Julian Bakery Paleo Bread, the almond bread and seed breads I still sometime order even though I own my own bakery. I often make my own with coconut flour bases as it is much cheaper to produce.
 

I would be careful of calling anyone with this disease lucky. We all have our problems. All of my children have different intolerances caused by Celiac. I can't have eggs or red meat. I have one with an anaphylactic allergy to almonds and cashews, one with a horrible soy allergy and salicylate intolerance. She misses school all the time. None of us are lucky, we just cope.

selectivefocus Enthusiast
On 1/2/2019 at 6:20 PM, Posterboy said:

selectivefocus,

It sounds like you might have Pernicious Anemia (PA).

I used to have the same problems.  Get you some sublingual B-12 and see if it doesn't help your tingling limbs.

It did mine!  This is is not medical advice but I hope it is helpful.

Here is a nice overview from Webmd on tingling in hands of feet.  I will quote their information about how it can be B-12 deficiency being undiagnosed in their vitamin deficiency paragraph. Read the whole article when you get a chance to rule out other causes.

https://www.webmd.com/brain/tingling-in-hands-and-feet#1

"A B12 deficiency, for example, can lead to pernicious anemia, an important cause of peripheral neuropathy."

2 Corinthians 1: 3, 4

3 Blessed be God, even the Father of our Lord Jesus Christ, the Father of mercies, and the God of all comfort;

4 Who comforteth us in all our tribulation, that we may be able to comfort them which are in any trouble, by the comfort wherewith we ourselves are comforted of God.

2 Timothy 2: 7   “Consider what I say; and the Lord give thee understanding in all things” this included.

Posterboy by the grace of God,

Posterboy,

Stop spamming everyone's posts with "I think you have pernicious anemia". You have also messaged me and probably everyone else saying they have that. Neuropathy caused by gluten exposure (or similar proteins i.e. oats or brown rice) is a real thing. It doesn't mean I don't process B12. I have anemia, the regular old iron deficiency kind, and have been tested several times. My B12 is fine. I am not diabetic.

Posterboy Mentor

selectivefocus,

I was just trying to provide a quick answer and PA is a common cause of Neuropathy.

Beri Beri is commonly diagnosed in those who consume alot of rice in their diet can also cause similar symptom's.  A lot of things can ... really.  I went for the easy answer.  If you had PA you probably also have elevated Homocysteine levels the neuropahty in my limb/finger/legs/toe tingling got better when I got my homocysteine under control.

Again I hope this is helpful but it is not medical advice.

Posterboy,

kareng Grand Master
(edited)
17 hours ago, selectivefocus said:

 

 

16 hours ago, Posterboy said:

selectivefocus,

I was just trying to provide a quick answer and PA is a common cause of Neuropathy.

Beri Beri is commonly diagnosed in those who consume alot of rice in their diet can also cause similar symptom's.  A lot of things can ... really.  I went for the easy answer.  If you had PA you probably also have elevated Homocysteine levels the neuropahty in my limb/finger/legs/toe tingling got better when I got my homocysteine under control.

Again I hope this is helpful but it is not medical advice.

Posterboy,

Pernicious anemia is easily diagnosed ( by a doctor) from routine blood work.  So, I am guessing, that if that is the type of anemia this poster had, they would know that.  It can’t be diagnosed over the internet by patient- reported symptoms.  

However, whichever anemia they have ( I am not certain if we know that?  I would need to go back and see if they mentioned it) , the treatment is basically the same and will be managed by the patient and the doctor.

Edited by kareng
having problems seeing the whole post on my phone

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master
20 hours ago, selectivefocus said:

I would be careful of calling anyone with this disease lucky. We all have our problems. All of my children have different intolerances caused by Celiac. I can't have eggs or red meat. I have one with an anaphylactic allergy to almonds and cashews, one with a horrible soy allergy and salicylate intolerance. She misses school all the time. None of us are lucky, we just cope.

Congratulations on your pregnancy!  I sure hope you get your bread soon! ? I recall consuming Ritz crackers while pregnant.  Afterwards, I could never eat one again because I associated it with nausea.  Now, I can not eat a Ritz cracker because of the gluten.  ?

I think “lucky” has a different perspective from Ennis who has both celiac disease and Ulcerative Colitis.  He has worked hard to manage both conditions by tweaking his diet.  

 

GFinDC Veteran

Hi SF,

It's not a bad thing to avoid rice.  There were articles about rice in the U.S. having somewhat elevated amounts of arsenic in it a while back.  There were even articles about rice and the celiac disease tie-in since people with celiac sometimes eat more rice than the average person.  So they are more exposed to it.  I don't know if that could have anything to do with your neuropathy though.  Rice is used in a lot of gluten-free baked goods.

People with celiac sometimes develop gluten ataxia also.  Gluten ataxia causes damage to the brain.  It's an immune response.

This Livestrong article touches on several different possible causes or contributors to neuropathy.  Something in it might strike a chord for you?  I hope you feel better soon.

https://www.livestrong.com/article/474218-foods-that-aggravate-peripheral-neuropathy/

Awol cast iron stomach Experienced
(edited)

Congratulations on your pregnancy. Yes, neuropathy is awful,ataxia, err in fact most of our symptoms and the worst combined at once. I hope you find which foods work for you during this time. You are remembering your vitamin? No vomit able to stay down? As an undiagnosed celiac at the time, with my son I was given extra folic acid in addition to my prenatal . I was on a BRATT diet as well as I was vomiting after every meal, nauseous all the time, my neighbors were concerned as I was losing weight. Oops it was several more years until diagnosis. Rearview mirror now, but boy it certainly ALL makes sense now.

I'm glad you're  diagnosed and under care during this special time. We are here for you during those tough days neuropathy and all. Even as strict gluten-free since my gluten challenge in 2016, I still occasionally get neuropathy and must remember my b vitamins from food and supplements. If not my body tells me. 

Good luck 

Edited by Awol cast iron stomach
Autocorrect incorrect

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,541
    • Most Online (within 30 mins)
      7,748

    Sally Garber
    Newest Member
    Sally Garber
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.