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Does Anyone Burp When They Have Been Glutened?


chgomom

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chgomom Enthusiast

Hi...

I burp....when I have been glutened. Atleast thats my assesment of whats going on, because I don't when its some all natural like fruit, a veggie, or something hard on your intestines like broco or cashews.

Am I crazy or does this happen any one other than me when I have been glutened???

Chime in please....


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Guest lynnacim
Hi...

I burp....when I have been glutened. Atleast thats my assesment of whats going on, because I don't when its some all natural like fruit, a veggie, or something hard on your intestines like broco or cashews.

Am I crazy or does this happen any one other than me when I have been glutened???

Chime in please....

I'm not dx yet but my symptoms always start with lots of burping....nothing comes up, just air. but it can go on throughout the day. Peppermint pattis are on a list I found that are supposedly gluten free, I ate a small piece and burped for a couple of hours. So it could be an allergic reaction to certain foods as well. I'm keeping a list now.

penguin Community Regular
I'm not dx yet but my symptoms always start with lots of burping....nothing comes up, just air. but it can go on throughout the day. Peppermint pattis are on a list I found that are supposedly gluten free, I ate a small piece and burped for a couple of hours. So it could be an allergic reaction to certain foods as well. I'm keeping a list now.

Mint can be pretty hard on a sensitive stomach. York peppermint patties are indeed gluten-free. :)

Lymetoo Contributor

I have sort of a burp/hiccup. Basically involuntary. I'm not sure it's from gluten or not. May an esophageal spasm?

BRUMI1968 Collaborator

I burp a lot anyway...but I have noticed that before I got dx'd, my new stomach issue was that my STOMACH would stay full of air (I was used to intestines full of air and being inflamed). I would try to burp, but that wouldn't help. Now I burp constantly...well, I mean, after eating.

p.s. kissing makes me burp. I must be doing it wrong.

kabowman Explorer

I burb when I eat something I shouldn't, that and bloating/gas is my first symptom - my guess, too much gas and it has to find a way out, up or down.

jerseyangel Proficient

I am someone who never burps--except now when I'm glutened. My allergist actually diagnosed me with bronchial spasms due to reflux! I say it's belching because I've been glutened :D


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ehrin Explorer

Burping is my #1 symptom, followed by bloating.

Everyone just got used to me burping all the time -

now they ask why I've stopped - like I was doing it on purpose before!

zip2play Apprentice

I burp all the time. Glutened or not. My son, he is 7, calls me the QUEEN of burping! :D

Monica

skinnyminny Enthusiast

That is my first symptom too Im so small that my friends and family cannot believe those sounds come out of someone my size!! they call them demmon burps, they sound like they are coming from my toes, before my diagnosis, I was eating plain subway sandwhiches, TWICE a day turkey bread and chesse, it was comforting I thought, but I would go in the store with my mom and thhe burping would start!!! I hated it everyone would stare at me and I felt so embrassed!!! I relate totally!!

chgomom Enthusiast

OK so I am not losing my mind!!!!

Thank God...I was thinking something else was wrong...and they could notunderstand why I was saying the acid meds don't help and the pepcid won't help because its not that....its the gluten.....

Only when I had to go to the ER after being glutened and this doc took one look at me....after talking to me....and said....you don't have a biopsy yet....but you sound liek a text book celiac sprue....

go figure...

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      Thanks for the reply. 
    • Scott Adams
      What you’re describing is actually very common, and unfortunately the timing of the biopsy likely explains the confusion. Yes, it is absolutely possible for the small intestine to heal enough in three months on a strict gluten-free diet to produce a normal or near-normal biopsy, especially when damage was mild to begin with. In contrast, celiac antibodies can stay elevated for many months or even years after gluten removal, so persistently high antibody levels alongside the celiac genes and clear nutrient deficiencies strongly point to celiac disease, even if you don’t feel symptoms. Many people with celiac are asymptomatic but still develop iron and vitamin deficiencies and silent intestinal damage. The lack of immediate symptoms makes it harder emotionally, but it doesn’t mean gluten isn’t harming you. Most specialists would consider this a case of celiac disease with a false-negative biopsy due to early healing rather than “something else,” and staying consistently gluten-free is what protects you long-term—even when your body doesn’t protest right away.
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      Yes, I meant if you had celiac disease but went gluten-free before screening, your results would end up false-negative. As @trents mentioned, this can also happen when a total IGA test isn't done.
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