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School Questionnaire


ickle-angel23

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ickle-angel23 Newbie

i go hinchingbrooke school in huntingdon. For

my school project studying coeliac disease. my dad has it so i think this project would benefit him to. i was wondering if you have a minute please could you fill in this short questionnaire as part of the project.

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

2. Is it hard to cope with this condition?

Yes No

3. Do you understand what is wrong and what it’s doing to your body?

Yes No

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

4. Do you find it hard to find foods that you like?

Yes No

5. Does anyone else in your family have this condition?

Yes No If yes how many other people?

6. How did you find out that you had it?

Doctor Hospital Other Please State

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes No

8. Do you find there isn’t enough of a variety of foods that you can eat?

Yes No

9. How do you find the price of foods?

Expensive Reasonable Same as everything else Cheap

10. Which Super markets do you find are best for gluten free foods?

Tescos Somerfield Sainsbury’s Waitrose Iceland Asda

Other Please State:

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes No Sometimes

Thank you so much to anyone that fills this in!!


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Ursa Major Collaborator

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I've known about it for a year, and I am 53 years old.

2. Is it hard to cope with this condition?

No, not really, as it was much harder being so sick and not knowing why.

3. Do you understand what is wrong and what it’s doing to your body?

Yes, I do.

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

I will have a reaction in my small intestine, which will cause damage to my villi. But more specifically, my symptoms when I eat gluten are, depression, stomach pain, diarrhea (sometimes a very delayed reaction, after nearly a week), tearing eyes, blurred vision, rashes, general itchiness, joint pain, backaches, headaches.

4. Do you find it hard to find foods that you like?

Yes, because I have so many other intolerances. It would be easy if it was only celiac disease.

5. Does anyone else in your family have this condition?

Yes, but none of them are diagnosed, as they're opposed to testing. My guess is (based on symptoms), that both my parents may have been gluten intolerant, and that four of my six brothers and my sister are as well. Of my five children, I see symptoms in at least three (again, won't be tested), and out of six grandchildren, I think two may have it.

6. How did you find out that you had it?

I diagnosed myself, confirmed by amazing diet response, and affirmed by my doctor.

7. When you go out to dinner do you find it hard to find food that you can eat?

I don't bother going out any more.

8. Do you find there isn’t enough of a variety of foods that you can eat?

I am fine with the variety, really, you get used to it.

9. How do you find the price of foods?

Since I eat only naturally gluten-free foods, the prices are no problem.

10. Which Super markets do you find are best for gluten free foods?

Sobees (in Canada), other than that, bulk food places and health food stores.

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Sometimes

Thank you so much to anyone that fills this in!!

Sweetfudge Community Regular

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I'm 22 and I've been sick for 2 years, diagnosed 6 months ago.

2. Is it hard to cope with this condition?

Yes!!

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

I get gassy, bloated and cramps within an hour. This stays with me for usually 3-5 days, with some constipation and a foggy head.

4. Do you find it hard to find foods that you like?

No, but I get bored with eating the same things.

5. Does anyone else in your family have this condition?

I think so, but no one has been diagnosed yet. I think my brother (age 15), sister (age 21), father (age 48) at least have it. I also have an aunt (age mid-50's) and a cousin (age 25) with "wheat allergies" and many other issues that are actually celiac related.

6. How did you find out that you had it?

Blood work - general physician, after months of mis-diagnosis and me continuing to complain.

7. When you go out to dinner do you find it hard to find food that you can eat?

YES!!

8. Do you find there isn’t enough of a variety of foods that you can eat?

Yes

9. How do you find the price of foods?

Reasonable I suppose, but not gluten-free guaranteed

10. Which Super markets do you find are best for gluten free foods?

Wal-Mart brand products are pretty good about labeling their food gluten-free. Other than that I shop at health food stores and on amazon .com

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes, I feel kind of cheated, like I can't enjoy something that I used to love (eating) the same as everyone else. I also feel resentful toward other people when they eat in front of me, like my husband (when he eats fast food or when we go out), and people at school, who can eat whatever they want.

Hope this helps :) Good luck w/ the paper!

Guhlia Rising Star

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I found out that I had Celiac Disease just over two years ago. I am now 28. I have been sickly all my life though, so I'm assuming that I was suffering since birth.

2. Is it hard to cope with this condition?

No - sometimes

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

the gluten triggers an autoimmune response which damages the villi in my intestine

4. Do you find it hard to find foods that you like?

No - and i'll add that i used to be a very picky eater

5. Does anyone else in your family have this condition?

We don't know yet, in the process of testing.

6. How did you find out that you had it?

Hospital

7. When you go out to dinner do you find it hard to find food that you can eat?

No- i only go to celiac friendly restaurants

8. Do you find there isn’t enough of a variety of foods that you can eat?

No

9. How do you find the price of foods?

Same as everything else- i don't buy a bunch of specialty products

10. Which Super markets do you find are best for gluten free foods?

Other Please State: Wal-mart

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Sometimes

linds Apprentice

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

-I have been sick for a year and a half and diagnosed for almost 1 month and I am 21

2. Is it hard to cope with this condition?

-sometimes, i think it will get easier with time though.

3. Do you understand what is wrong and what it’s doing to your body?

-yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

-by ingesting gluten I will damage the villi in my intestines causing many different unplesant reactions.

4. Do you find it hard to find foods that you like?

-no not really. there are still some things that I wish i could have that you just can't eat.

5. Does anyone else in your family have this condition?

-not in my immediate family but since I have found out we have also found out that one aunt and my grandma suffer from it.

6. How did you find out that you had it?

-blood work tanken by a family practitioner. It was not my primary doctor as I had been through many doctors who all misdiagnosed me.

7. When you go out to dinner do you find it hard to find food that you can eat?

-i haven't gone out to eat yet since being diagnosed.

8. Do you find there isn’t enough of a variety of foods that you can eat?

-no

9. How do you find the price of foods?

-specific gluten free food and baking supplies are more expensive than gluten food. but I eat a lot of meats, fruits, and vegetables.

10. Which Super markets do you find are best for gluten free foods?

-i buy either at Cub grocery store or at the natural health foods store. (I live in a small town, not a lot of options)

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

-sometimes

schuyler Apprentice

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I was diagnosed 9.5 months ago, but I've been sick since I was a young child. I'm 21 now

2. Is it hard to cope with this condition?

At times. At first I had no problems, but I've recently hit a rough patch.

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

When I ingest gluten, an autoimmune reaction occurs in which the villi in my intestines are damaged causing multiple problems. I get really bad abdominal pains, diarrhea/constipation (it alternates between the 2), brain fog, fatigue, body aches, arthritis, vomiting and many other unpleasant ploblems.

4. Do you find it hard to find foods that you like?

At first it was a lot of trial and error because most gluten free speciality foods taste like cardboard. Plus I have other food intollerances, so that makes it more difficult. Now I have quite a few brands that I trust and like, so it's not hard now.

5. Does anyone else in your family have this condition?

Yes: my cousin's 3 boys were recently diagnosed (2 by enterolab testing and 1 by positive dietary response). I'm sure that my dad also has it, but he won't go for testing. Also, I just found out that my mom's brother had a wheat allergy as a child that he supposedly outgrew; which I think is celiac. I also think that my mom's grandma had celiac as well. They all have so many of the symptoms.

6. How did you find out that you had it?

Family Dr diagnosed through blood test then a GI confirmed diagnosis through biopsy.

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes, I'm tired of plain salads. My other food intollerances and my semi-vegetarianism make eating out hard.

8. Do you find there isn’t enough of a variety of foods that you can eat?

Not really.

9. How do you find the price of foods?

The speciality foods are a little expensive, but I usually try to eat foods that are naturally free of all of my food intollerances.

10. Which Super markets do you find are best for gluten free foods?

Other Please State: Raley's (California). The Raley's stores near me all have a natural foods section that has a gluten free sub-section that has a lot of gluten free foods.

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Sometimes. I know it shouldn't, but sometimes it does.

Good luck with your project!

AshleyE Apprentice
i go hinchingbrooke school in huntingdon. For

my school project studying coeliac disease. my dad has it so i think this project would benefit him to. i was wondering if you have a minute please could you fill in this short questionnaire as part of the project.

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

For about 6 months, I am 24

2. Is it hard to cope with this condition?

Overall, no, but I have "bad days" where I really crave gluten-filled treats like pastries and croissants. I never would dream of giving in to the cravings though.

3. Do you understand what is wrong and what it’s doing to your body?

Yes, I've done a lot of reading on it.

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

The outward physical symptoms for me are diarrhea, stomach cramps, I get a really bad brain fog, I get really moody, as if I have PMS, then for about a week I am seriously lethargic and fatigued.

Even if I don't have obvious symptoms I know that the gluten is damaging my small intestine and preventing me from properly absorbing nutrients.

4. Do you find it hard to find foods that you like?

No, I have just had to experiment with recipes. My tastes have adapted quickly and I don't crave gluten treats as bad as I did at first.

5. Does anyone else in your family have this condition?

Not sure, but my mom has self diagnosed "IBS", which I am pretty sure is coeliac disease.

6. How did you find out that you had it?

After going to different doctors for ten years with no answers my boss finally asked if I had ever heard of coeliac disease. After reading about it and fitting most of the symptoms I tried the diet and have never felt better. All my symptoms went away, plus some that I didn't even realize were symptoms.

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes, I am super worried about cross contamination at restaurants. I prefer to just eat in.

8. Do you find there isn’t enough of a variety of foods that you can eat?

No, there is a gluten free replacement for just about everything.

9. How do you find the price of foods?

Expensive, but I save money on eating out, so it kind of equals out.

10. Which Super markets do you find are best for gluten free foods?

Tescos Somerfield Sainsbury’s Waitrose Iceland Asda

Other Please State:

There is a local store called New Frontiers where I live. I shop there and at Trader Joe's a lot (I am in California, USA)

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Sometimes, like when we have a family get together and I can't eat anything. I don't think that any of my friends and family have reacted negatively to it though. They've all been supportive and have gone out of their way to accomodate my eating needs.

Thank you so much to anyone that fills this in!!


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Adelle Enthusiast

First, I just want to say how cool it is ur thinking about us! Yay education! *hugs*

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)? I've had severe symptoms for 6 years (I am 22) but milder symptoms my entire life.

2. Is it hard to cope with this condition?

It's hard to cope yes, but it's harder to cope with the medical community because rarely do doctors know anything about it!

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

I have a reaction in my intestine which damages my villi. My symptoms are mood disorders, leg pain, joint pain, sleepiness, general fatigue, weight gain, bloating, extreme acid reflux.

4. Do you find it hard to find foods that you like?

No, I don't really like bread, that and cookies are the hardest stuff to find

5. Does anyone else in your family have this condition?

Yes

If yes how many other people?

My dad, my mom told me he's "allergic to wheat".

6. How did you find out that you had it?

I was looking online for a possible cause to my worsening condition, stumbled upon an article, started the diet that day!

Doctor Hospital Other Please State

Dr reluctantly did a blood test. Came back positive

7. When you go out to dinner do you find it hard to find food that you can eat?

I don't go out to eat

8. Do you find there isn’t enough of a variety of foods that you can eat?

There are enough foods, but sometimes I feel deprived because I can't have certain foods

9. How do you find the price of foods?

Way too expensive.

10. Which Super markets do you find are best for gluten free foods?

Winco foods actually has some gluten-free foods, lifesource is the local market.

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes, not so much because of the diet, more because of the physical problems that this disease has left me with (I'm still healing!)

Hope that helped?

kbtoyssni Contributor

1. How long have you known you

Guest Norah022

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

5 months and I am 21 (got diagnosed the day after my 21st birthday)

2. Is it hard to cope with this condition?

Yes

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

Stomach craps, nausea, other gastrointestinal issues--since i am recently diagnosed i am still trying to figure out what my symptoms are lol

4. Do you find it hard to find foods that you like?

Yes

5. Does anyone else in your family have this condition?

Yes, my father

6. How did you find out that you had it?

Doctor gave me a blood test

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes

8. Do you find there isn’t enough of a variety of foods that you can eat?

Yes--I eat a lot of rice

9. How do you find the price of foods?

Expensive

10. Which Super markets do you find are best for gluten free foods?

Other Please State: Windfall Market..local store in my hometown, and Walmart Supercenter

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes--,my best friends treat me differently because of my diagnosis

lorka150 Collaborator

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I have known since August, 2005. I am twenty-three.

2. Is it hard to cope with this condition?

No. But I would say sometimes if there was a choice - and not really hard, more just sometimes inconvenient.

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

Fatigue, brain fog, diarreah about every 1/2 an hour for two days, (and therefore, extreme dehydration), constipation on day three, then loose stools for about days six through ten. Despite extreme fatigue, insomnia. Those are the 'bigger' ones.

4. Do you find it hard to find foods that you like?

Nope. Never.

5. Does anyone else in your family have this condition?

We are unsure, as they went gluten-free the day I was diagnosed. Everyone has an autoimmune disorder, however.

6. How did you find out that you had it?

Health clinic where you go where something is wrong, they test you for about three days for everything under the sun, and then by the end of the week you know. You stay for a week.

7. When you go out to dinner do you find it hard to find food that you can eat?

I never, ever eat out.

8. Do you find there isn’t enough of a variety of foods that you can eat?

No. Anything I missed I learned to re create.

9. How do you find the price of foods?

The same - I ate a lot of fresh produce before and that's all naturally gluten-free. Some of the flours cost more, that's it.

10. Which Super markets do you find are best for gluten free foods?

I live in Canada.

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Well, on the level that I have this and they do not, then I am different. But I don't really feel 'different' per se. To answer this in the yes/no variety, I say 'yes'. To keep it simple.

debmidge Rising Star
i go hinchingbrooke school in huntingdon. For

my school project studying coeliac disease. my dad has it so i think this project would benefit him to. i was wondering if you have a minute please could you fill in this short questionnaire as part of the project.

Thank you so much to anyone that fills this in!!

On behalf of my celiac husband:

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)? 3 years; 56 yrs old

2. Is it hard to cope with this condition?

Yes for me due to other food intolerances and other conditions celiac caused.

3. Do you understand what is wrong and what it’s doing to your body?

Yes

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

immune system fires up to kill "gluten virus" and small intestine takes beating while this is going on. There are also chemical reactions in brain. Intestines lose villi or villi become flattened then malabsorption begins.

4. Do you find it hard to find foods that you like?

Yes

5. Does anyone else in your family have this condition? suspect sister does , but she won't get tested

Yes If yes how many other people? 1

6. How did you find out that you had it? got even sicker and went to gastro trained outside of USA

Doctor

7. When you go out to dinner do you find it hard to find food that you can eat? I never go out to dinner; always eat home.

8. Do you find there isn’t enough of a variety of foods that you can eat?

Yes especially breakfast cereals for adults; but also due to my own intolerances

9. How do you find the price of foods? absurdly high pricing

Expensive

10. Which Super markets do you find are best for gluten free foods? Whole Foods and A&P near me

Other Please State:

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes

ravenwoodglass Mentor
i go hinchingbrooke school in huntingdon. For

my school project studying coeliac disease. my dad has it so i think this project would benefit him to. i was wondering if you have a minute please could you fill in this short questionnaire as part of the project.

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

I have had full blown celiac for over 20 years but was misdiagnosed for 15 of them. I am 50 and my first symptoms of celiac were at age 4.

2. Is it hard to cope with this condition?

No Not once it is diagnosed.

3. Do you understand what is wrong and what it’s doing to your body?

Yes and I also understand what years of misdiagnosis did.

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

I get joint and muscle pain, neurological problems (depression and ataxia) and severe stomach pain and diarrhea

4. Do you find it hard to find foods that you like?

No

5. Does anyone else in your family have this condition?

Yes

If yes how many other people?

Whole family diagnosed after me, 4 of us.

6. How did you find out that you had it?

I was diagnosed first by an allergist and a doctor guided true elimination diet, then was confimed by GI. DD diagnosed with blood test and endo, DH and DS through blood tests.

7. When you go out to dinner do you find it hard to find food that you can eat?

I do not eat outside my home anymore, restaurants are clueless.

8. Do you find there isn’t enough of a variety of foods that you can eat?

No

9. How do you find the price of foods?

I buy mainly whole foods so eating is reasonable. gluten-free specific foods are the a bit more pricey but I do not eat many of them.

10. Which Super markets do you find are best for gluten free foods?

Wegmans labels all gluten-free stuff, I stick with them

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

No, not anymore than having green eyes does. I believe it to be simply a genetic difference not a defect.

Thank you so much to anyone that fills this in!!

beaglemania Rookie

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

14 years old. Known for over a year.

2. Is it hard to cope with this condition?

Yes, it is. Hard to find food, because some places have some items I like to eat, and then I have to go to about 2-3 online food stores to get the food I eat.

3. Do you understand what is wrong and what it’s doing to your body?

Yes, I just get frustrated because I don't show any sign of being glutened and I have always felt fine.

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

I don't really know, once I ate some frys that had been cooked in the same oil as chicken tenders and I had some "D"

4. Do you find it hard to find foods that you like?

Yes, I miss some foods that you can never seem to replace, like soft pretzels, chicken tenders, etc.

5. Does anyone else in your family have this condition?

Yes, my dad.

6. How did you find out that you had it?

Columbus Children's Hospital, Columbus Ohio.

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes, I can't eat the fries at most places, and I love fries, and there's not a whole lot of selection.

8. Do you find there isn’t enough of a variety of foods that you can eat?

No way!!!

9. How do you find the price of foods?

Compare things on internet.

10. Which Super markets do you find are best for gluten free foods?

None really, but I guess if I had to choose I get things at Nutritional World, In Palm Beach, Fl.

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes, definitely!!! When I hang out with friends and we want to go get something to eat I feel stupid getting a hamburger w/out the bun, and chicken, w/out the sandwich. Sometimes I forget though I have celiac disease till it comes to food.

Thank you so much to anyone that fills this in!!

Your welcome:)

wifeandmomofceliac Newbie
i go hinchingbrooke school in huntingdon. For

my school project studying coeliac disease. my dad has it so i think this project would benefit him to. i was wondering if you have a minute please could you fill in this short questionnaire as part of the project.

1. How long have you known you’ve had Coeliac Disease and what is your age (age-optional)?

2. Is it hard to cope with this condition?

Yes No

3. Do you understand what is wrong and what it’s doing to your body?

Yes No

If yes could you briefly tell me what happens to your body if you eat something containing gluten?

4. Do you find it hard to find foods that you like?

Yes No

5. Does anyone else in your family have this condition?

Yes No If yes how many other people?

6. How did you find out that you had it?

Doctor Hospital Other Please State

7. When you go out to dinner do you find it hard to find food that you can eat?

Yes No

8. Do you find there isn’t enough of a variety of foods that you can eat?

Yes No

9. How do you find the price of foods?

Expensive Reasonable Same as everything else Cheap

10. Which Super markets do you find are best for gluten free foods?

Tescos Somerfield Sainsbury’s Waitrose Iceland Asda

Other Please State:

11. Knowing that you have Coeliac disease does it make you feel any different to anyone else?

Yes No Sometimes

Thank you so much to anyone that fills this in!!

1. Answering on behalf of my daughter, she is 8 years old and was diagnosed 7 years ago. (she is almost 9)

2. Yes, it is hard for her to cope with. (Not so bad for me. I am grateful her health does not require surgery or medicine, and can be controlled)

3. At her age, she has very little concept of what this does.

4. No. Some substitutions are better than others, though.

5. Yes, her father also has condition, and suspect the grandfather also.

6. Doctor recommended special diet, she got better.

7. Restaurants are fairly easy once you get used to it. We go to a hadful of restaurants regularly.

8. Plenty of variety. (She has a great mom who cooks lots of things)

9. Yes. The food is much more expensive.

10. Sweet Bay

11. I don't think so at her age, and the friends' parents and teachers are very supportive.

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      I had no idea there is a "Louisville" in Colorado!😉 I thought it was a typo because I always think of the Kentucky city--but good luck!
    • Scott Adams
      Navigating medication safety with Celiac disease can be incredibly stressful, especially when dealing with asthma and severe allergies on top of it. While I don't have personal experience with the HealthA2Z brand of cetirizine, your caution is absolutely warranted. The inactive ingredients in pills, known as excipients, are often where gluten can be hidden, and since the FDA does not require gluten-free labeling for prescription or over-the-counter drugs, the manufacturer's word is essential. The fact that you cannot get a clear answer from Allegiant Health is a significant red flag; a company that is confident its product is gluten-free will typically have a customer service protocol to answer that exact question. In situations like this, the safest course of action is to consider this product "guilty until proven innocent" and avoid it. A better alternative would be to ask your pharmacist or doctor to help you identify a major national brand of cetirizine (like Zyrtec) whose manufacturer has a verified, publicly stated gluten-free policy for that specific medication. It's not worth the risk to your health when reliable, verifiable options are almost certainly available to you. You can search this site for USA prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • Scott Adams
      What you're describing is indeed familiar to many in the Celiac community, especially in the early stages of healing. When the intestinal villi are damaged from Celiac disease, they struggle to properly digest and absorb fats, a condition known as bile acid malabsorption. This can cause exactly the kind of cramping and spasms you're seeing, as undigested fats can irritate the sensitive gut lining. It is highly plausible that her reactions to dairy and eggs are linked to their higher fat content rather than the proteins, especially since she tolerates lean chicken breast. The great news is that for many, this does improve with time. As her gut continues to heal on a strict gluten-free diet, her ability to produce the necessary enzymes and bile to break down fats should gradually return, allowing her to slowly tolerate a wider variety of foods. It's a slow process of healing, but your careful approach of focusing on low-fat, nutrient-dense foods like seeds and avocado is providing her system the best possible environment to recover. Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: Thank you for sharing your story—it's a valuable insight for other parents navigating similar challenges.
    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
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