Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gratitude!

Tree

By Tree
in Coping with Celiac Disease

Recommended Posts

Tree Rookie
Tree
Posted

At this holiday time, I'd like everyone to stop for just a moment with me,

And say a big

THANK YOU

For never having to politely choke down another piece of fruitcake again!

Tree

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Nantzie Collaborator
Nantzie
Posted

:lol::lol::lol::lol::lol:

Talk about an up side...!

:D

Nancy

ArtGirl Enthusiast
ArtGirl
Posted
:( Am I the only one who LOVES fruitcake?????
SchnauzerMom Rookie
SchnauzerMom
Posted

Fruitcake is something that I can definitely live without!!! :lol:

i canary Rookie
i canary
Posted

I also don't miss fruitcake - I used to get one every year from my boss. I finally escaped from it. :D

Nancym Enthusiast
Nancym
Posted
:( Am I the only one who LOVES fruitcake?????

No! I love fruit cake too. In fact, I haven't ever had fruitcake I didn't like. I miss it! (But my thighs don't...)

Sweetfudge Community Regular
Sweetfudge
Posted
:( Am I the only one who LOVES fruitcake?????

I like fruitcake (a high quality one!). I also really like your picture :)

I was glad however, to be able to turn down all those horrendously fattening and sugar loaded sweets that I really wouldn't have enjoyed even if I could have eaten them!!! Huzzah!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Nantzie Collaborator
Nantzie
Posted

I'm on another message board with a lot of "foodies" where the discussion was what your most hated food was. Over half said brussels sprouts. Brussels sprouts are one of my favorites. It just goes to show you that for every food that someone hates, another person is going back for seconds.

I've heard that the thing with fruitcake is that when it's done right it's wonderful, but when it's done wrong it's just so very, very wrong. Just like brussels sprouts... ;)

:D

Nancy

Guhlia Rising Star
Guhlia
Posted
I'm on another message board with a lot of "foodies" where the discussion was what your most hated food was. Over half said brussels sprouts. Brussels sprouts are one of my favorites. It just goes to show you that for every food that someone hates, another person is going back for seconds.

I've heard that the thing with fruitcake is that when it's done right it's wonderful, but when it's done wrong it's just so very, very wrong. Just like brussels sprouts... ;)

:D

Nancy

Mmmmmm.... Brussel sprouts.... Making my mouth water. Fruit cake on the other hand is something I can definitely live without.

jerseyangel Proficient
jerseyangel
Posted

Yea--I like brussel sprouts, but I just don't like the taste of candied fruit--so I've never even tried fruitcake. :ph34r:

wolfie Enthusiast
wolfie
Posted

LOL!!! Another fruitcake hater here. :)

I do love my brussel sprouts, though! :P

debmidge Rising Star
debmidge
Posted

doesn't Kinnicknick make a gluten-free fruitcake?

Poor fruitcake....

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,205
    • Most Online (within 30 mins)
      7,748
    Butch68
    Newest Member
    Butch68
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By trents · Posted

      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By Scott Adams · Posted

      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By Xravith · Posted

      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      CT with contrast.

      By Scott Adams · Posted

      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      New labs are now very elevated

      By Scott Adams · Posted

      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.