Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mayonaise And Ketchup


Daisy Duke

Recommended Posts

Daisy Duke Explorer

I've yet to find a mayonnaise or a ketchup with gluten in them. Is there a brand that I need to be aware of?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Heinz organic ketchup, for one. (The company says it is not gluten free.) NEVER assume "all" of a type of processed food is gluten-free; ALWAYS check the labels.

LisaJ Apprentice

Hunt's Ketchup is NOT gluten free - says on the website:

Open Original Shared Link

jerseyangel Proficient

Actually, even Heinz Organic Ketchup is now gluten-free!

Open Original Shared Link

tarnalberry Community Regular
Actually, even Heinz Organic Ketchup is now gluten-free!

Open Original Shared Link

Woot! Another reason to *always* read lables/call companies/not assume - things change all the time. :)

happygirl Collaborator

Lisa,

Just so you know, distilled vinegar, regardless of the source, IS safe. https://www.celiac.com/st_prod.html?p_prodi...-50107552071.07 The American Dietitic Association has stated so.

I believe that their apprehension is based on old information (for years, vinegar was a serious worry) and worries about the new labeling law. I am going to contact them, because basically all condiments have distilled vinegar, and they do not contain "trace amounts." I wonder if this is more of a CYA situation. The gluten protein is too big to pass through the distillation process. Plus, the fact that they include corn (and corn has gluten, but its not gluten in the sense that we react to) makes me suspicious that they dont know what they are talking about. But thats just my two cents.

Laura

LisaJ Apprentice

Laura -

Let me know what you find out :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Lisa,

I will do that! I find it frustrating when companies are apparently trying to do well....but do more harm than good. Their information flies in the face of the American Dietetic Association, all of the Celiac awareness groups, and nutritionists, dieticians, Celiac authors, food labeling laws, .... the list goes on and on, hence my concern :). Although I'm sure I'll get a canned answer from them---wouldn't surprise me!

Laura

lovegrov Collaborator

As pointed out, Hunt's for some reason still thinks all distilled vinegar has gluten. While I cannot guarantee every mayo and ketchup in the world is gluten-free, I don't know of any that aren't. Just read the ingredients.

richard

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,561
    • Most Online (within 30 mins)
      7,748

    lamps
    Newest Member
    lamps
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
    • petitojou
      Thank you so much for the information and kind message! Reading this transformed how I’ve been viewing my efforts and progress. Guess there’s still a lot to celebrate and also heal 😌  Yes, I’ve been taking it! Just recently started taking a multivitamin supplement and separated vitamin D! I also took chewable Iron polymaltose for ferritin deficiency 2 months ago but was unable to absorb any of it.  Thank you again! Hearing such gentle words from the community makes my body and heart more patient and excited for the future. 
    • ckeyser88
      I am looking for a roomie in Chicago, Denver or Nashville! 
    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
    • Scott Adams
      I had no idea there is a "Louisville" in Colorado!😉 I thought it was a typo because I always think of the Kentucky city--but good luck!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.