Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fabulous Protein Bar!


CMCM

Recommended Posts

CMCM Rising Star

I got a sample in the mail today of a new protein bar made by Lame Advertisement (I previously bought a magnesium supplement from them, so I suppose that's why they sent the bars). Anyhow, this bar is seriously delicious and I plan to order them. And they are: gluten/lactose/soy/casein free. I just tried the coconut almond flavor, and it was just soooo good to my poor deprived palate. Seriously delicious, really!

They also sent me a sample of a chocolate one...Ibut haven't tried it yet...will do so tomorrow and report on it.

Here's the link if you are interested...apparently they have a 2 for 1 deal going now. I HAVE NO CONNECTION TO THIS COMPANY....but I've seen discussions about protein bars and I had despaired myself of finding a good one. This has 12 g protein (not as high as I'd like), but also has Omega 3's and says they are great for the immune system and sensitive stomachs.

Meanwhile, here's the link if you are interested.

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ebrbetty Rising Star

sounds good, do you know how many fat grams and calories are in one bar?

I bought some larabars the other day, looked at the fat grams when I got home and was shocked at how high they are...they went right in the trash!

RIMom Newbie

Go get those Lara Bars..... the reason the fat content is high is they are whole food, good fats, not bad or synthetic. They are full of nuts (depending on which one it would be walnuts, cashews, almonds, all of which are loaded with good fats your body needs).

They have no trans fats or saturated fats, they are whole foods mashed together and they are really tasty. My daughter's favorites are Cherry Pie, Apple Pie and Ginger Snap.

Enjoy.

larry mac Enthusiast
sounds good, do you know how many fat grams and calories are in one bar?

I bought some larabars the other day, looked at the fat grams when I got home and was shocked at how high they are...they went right in the trash!

eb,

Click on the link that cmcm provided in his post, you will see what looks like an ingredients label. I didn't see it at first myself, but it looks like a picture (it actually is a picture) of a bunch of tiny words. Click on it and it will enlarge and it is all the nutritional info.

I tried to copy it but couldn't ('cause it's a picture file). best regards, lm

jnclelland Contributor
eb,

Click on the link that cmcm provided in his post, you will see what looks like an ingredients label. I didn't see it at first myself, but it looks like a picture (it actually is a picture) of a bunch of tiny words. Click on it and it will enlarge and it is all the nutritional info.

I tried to copy it but couldn't ('cause it's a picture file). best regards, lm

Looks like they're NOT dairy-free; the ingredients include several forms of whey protein.

Jeanne

ebrbetty Rising Star

it may be "good" fat but its still fat..even my Dr said nuts are a good fat but no more than a tablespoon or 2 a couple days a week

cchhrriiss Newbie

I called the company the bars have 8 grams of fat and 12 grams of protien. I like the Pure bar. It to contains they same amount of fat and protien ($2.00). It's a nice special treat, say.... instead of a donut. Anbody know of a lower good fat, higher protein bar?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fiddle-Faddle Community Regular
it may be "good" fat but its still fat..even my Dr said nuts are a good fat but no more than a tablespoon or 2 a couple days a week

That doesn't sound like good advice to me unless you are SEVERELY overweight. We do need fat in our diets--but not the processed garbage that is in most prepared foods.

  • 8 months later...
Vegas171 Newbie

I got this protein bar recipe, It taste really good.

Open Original Shared Link

Cheers.

DingoGirl Enthusiast
I got this protein bar recipe, It taste really good.

Open Original Shared Link

Cheers.

Looks very good. What did you use instead of wheat germ...did you just omit?

  • 1 month later...
PDN Newbie
I called the company the bars have 8 grams of fat and 12 grams of protien. I like the Pure bar. It to contains they same amount of fat and protien ($2.00). It's a nice special treat, say.... instead of a donut. Anbody know of a lower good fat, higher protein bar?

Keep in mind your fats are ok, as long as they are good fats coming from a good source. You don't want to go tooooooo low in fat.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,779
    • Most Online (within 30 mins)
      7,748

    erin.wright
    Newest Member
    erin.wright
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nanny marley
      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ok thank you.  Me either 
    • Colleen H
      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • trents
      Tammy, in the food industry, "gluten free" doesn't mean the same thing as "no gluten". As Scott explained, the FDA (Food and Drug Administration) allows food companies to use the "gluten-free" label as long as the product does not contain more than 20 ppm (parts per million) of gluten. This number is based on studies the FDA did years ago to determine the reaction threshold for those with celiac disease. And the 20 ppm figure works for the majority of celiacs. There are those who are more sensitive, however, who still react to that amount. There is another, stricter standard known as "Certified Gluten Free" which was developed by a third party organization known as GFCO which requires not more than 10 ppm of gluten. So, when you see "GFCO" or "Certified Gluten Free" labels on food items you know they are manufactured with a stricter standard concerning gluten content. Having said all that, even though you may read the disclaimer on a food item that says the spices may contain wheat, barley or rye (the gluten grains), you should be able to trust that the amount of gluten the spices may contain is so small it allows the total product to meet the requirements of gluten free or certified gluten free labeling. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.