Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My First Foray Into The Health Food Store

JerryK

By JerryK
in Coping with Celiac Disease

Recommended Posts

JerryK Community Regular
JerryK
Posted

So there is a speciality store down the block from work. I took advantage of a little slack time to

go in search of some gluten-free bread.

I found the same sad, tired gluten,dairy,wheat free loaves that were at our major supermarket. Quite disappointing actually.

I finally decided to buy a Gluten Free (but not dairy or yeast free) "Raisin Loaf" and some gluten-free chocolate chip cookies.

The chocolate chip cookies tasted slightly odd, but good. After the third one, I decided they were great...they passed the Jerry test.

The "bread" however is another matter. I tried a slice and it was similar to biting into a piece of styrofoam....making a really odd sound as I chewed. I've never experienced bread before that actually made a sound when you broke a piece off of it.

My first reaction was :blink::blink: to want to spit it out, I was that impressed. I'll take it home and try it toasted with lots of butter, but we'll see. I suppose you could slap enough mayo on anything and make it taste good, but what's the point in that?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted
:lol: You have the right idea--toast it and use lots of butter! Not many gluten-free breads can get away with being eaten straight up.
Ursa Major Collaborator
Ursa Major
Posted

Well, Larry, maybe you weren't meant to like or eat the bread, as it contains dairy! If it's that bad, just toss it, and don't buy it again (which you shouldn't anyway).

But I understand, I've done the same sort of thing and paid for it. It's dumb, though, and not worth it. :(

CarlaB Enthusiast
CarlaB
Posted

Congrats on surviving your first health food store visit!

The gluten-free bread MUST be toasted. It's the ONLY way to eat it!!! The longer it's been since you've had real bread, the better it becomes.

CarlaB Enthusiast
CarlaB
Posted

Did you get your bread out of the freezer? Most gluten-free breads are frozen.

JerryK Community Regular
JerryK
Posted
  • Author
Well, Larry

Larry? :blink:

jerseyangel Proficient
jerseyangel
Posted
The gluten-free bread MUST be toasted. It's the ONLY way to eat it!!! The longer it's been since you've had real bread, the better it becomes.

True that!

Tonight, my husband had a dinner meeting, so I made myself a grilled cheese and bacon sandwich. Mind you, I'm both gluten and dairy free, and hadn't had one of these in a long time.

I used my GFP bread, Galaxy Rice American 'Cheese' and bacon--and it's true, it's been so long since I've had the real thing, that this was delicious!

Kind of exciting and sad at the same time :unsure:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


JerryK Community Regular
JerryK
Posted
  • Author
Did you get your bread out of the freezer? Most gluten-free breads are frozen.

No it was on the bread isle next to the "Tapioca Loaves" which is a whole new line of discussion;)

I didn't know to look in the frozen foods...

CarlaB Enthusiast
CarlaB
Posted
No it was on the bread isle next to the "Tapioca Loaves" which is a whole new line of discussion;)

I didn't know to look in the frozen foods...

Yeah, the "good" stuff is in the freezer, the stuff in the aisle is used for surfing.

Ursa Major Collaborator
Ursa Major
Posted
Larry? :blink:

Oops, brain freeze or something. :ph34r::rolleyes::unsure: . I've got bronchitis and are really ill, I hope you can forgive me! :lol:

Maybe I was so dazzled by looking at that new picture of you, that I didn't know momentarily what I was doing. :wacko:

tarnalberry Community Regular
tarnalberry
Posted

Yeah... some health food stores have ... all the bad stuff. blerg!

JerryK Community Regular
JerryK
Posted
  • Author
Oops, brain freeze or something. :ph34r::rolleyes::unsure: . I've got bronchitis and are really ill, I hope you can forgive me! :lol:

Maybe I was so dazzled by looking at that new picture of you, that I didn't know momentarily what I was doing. :wacko:

Funny, I've mentioned to you guys that I had to have all my teeth reconstructed with crowns due to enamel defects right? I paid over 20K to have it done, and darn it, I was going to have those darn things WHITE. You get to select the color, just like going to the paint store:) After it was done, I went golfing with a buddy, from across the fairway he yells, HEY I CAN SEE YOUR TEETH FROM CLEAR OVER HERE! ;) Maybe a bit too dazzling eh.

Hope you feel better.

Had some of the gluten-free bread toasted with butter slopped thickly on. It was ok, very passable.

j

Canadian Karen Community Regular
Canadian Karen
Posted
Yeah, the "good" stuff is in the freezer, the stuff in the aisle is used for surfing.

Or if you are Canadian, for hockey pucks..... ;)

Cuervo Rookie
Cuervo
Posted
:blink: You guys are scaring me. I have a loaf of Gluton free Cinnimon Raison Bread at home..... I have not tried it yet.
Phyllis28 Apprentice
Phyllis28
Posted

Hi Jerry,

Below are the two Wholefoods Stores in Oregon. Wholefoods has it's own line of Gluten Free bread plus carry other brands.

Portland

1210 NW Couch Street

Portland, OR 97209

503.525.4343

503.525.2021 fax

Store hours: 8 a.m. to 10 p.m. seven days a week.

Tigard (Bridgeport)

7380 SW Bridgeport Road

Tigard, OR 97224

503.639.6500

Store hours: 8 a.m. to 10 p.m. seven days a week.

JerryK Community Regular
JerryK
Posted
  • Author
Hi Jerry,

Below are the two Wholefoods Stores in Oregon. Wholefoods has it's own line of Gluten Free bread plus carry other brands.

Cool thanks!!!!

Phyllis28 Apprentice
Phyllis28
Posted

Jerry,

Stop by the customer service desk before you start shopping at WholeFoods. They have a very long list of the gluten free products in the store.

JerryK Community Regular
JerryK
Posted
  • Author
Jerry,

Stop by the customer service desk before you start shopping at WholeFoods. They have a very long list of the gluten free products in the store.

Tigard is actually within driving distance of me....I'll give em a try.

chocolatelover Contributor
chocolatelover
Posted

I have to agree--some of those health food things can be scary! I did try some soy yogurt the other day and it wasn't all that bad...

Also, have tried Deby's gluten free pizza crust--it's available online at www.debysglutenfree.com It was pretty good.

Am trying one of Pamela's chocolate cake mixes today (add eggs, water and oil). Looks like chocolate cake. Smells like chocolate cake. Tastes like chocolate cake. Even has the consistency of chocolate cake--it's actually delicious!

prinsessa Contributor
prinsessa
Posted

I love Pamela's chocolate cake mix! I think I like it too much :P . I make it for every birthday and everyone loves it. They are all surprised that it is gluten free. I tried a different cake mix recently and it was not as good. The kids still ate it, but they will eat anything that looks like cake ;)

JennyC Enthusiast
JennyC
Posted

Jerry,

I too live in Oregon, and there are many health food store options. I have been to three. I mentioned in one of your other posts that Wild Oats was a pretty good place to shop, they have a wide selection of gluten-free products. There's also Natures, New Seasons, Trader Joe's, and I've herd about this place in Lake Oswego called Carb Nation, or something similar. I guess they have lots of gluten-free foods--they even make their very own gluten-free pizzas right in the store!!! I'm definitely going to check it out. I guess they're located right by Wild Oats and Natures. It's practically a gluten-free strip mall. :D

chocolatelover Contributor
chocolatelover
Posted

JennyC you guys are lucky--I have to go all over Timbuktu to find gluten free things. We have Wild Oats, but not very close by, and there's a gluten free bakery, but it's a good 1/2 hour away. There's Vitamin Cottage, but in a different direction than the other two...I shouldn't complain, at least I have options! It's a good time to be gluten free--there are lots of resources out there. Think I may look at some of Bette Hagman's cookbooks tomorrow.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. cristiana
      - cristiana replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      14

      Insomnia help

      When I was still recovering my gastroenterologist suggested I bought lactofree product as I was very bloated. So I bought some from the supermarket and from memory, I drank a nice big glass of milk - and it went right through me literally within an hour or so, if my memory serves correctly. I came off dairy completely next and it worked like a charm...
    2. wellthatsfun
      - wellthatsfun posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      nothing has changed

      i have been strictly gluten free for 7 months. this includes avoiding anything that may contain gluten and making sure surfaces and appliances are clean. i am 18 years old in australia and my tTG-IgA results were 69U/mL, pretty low compared to most people's, for reference. i feel the exact same as before. sure, i was pretty much asymptomatic/silent...
    3. trents
      - trents replied to Charlie1946's topic in Related Issues & Disorders
      48

      Severe severe mouth pain

      @Charlie1946There is a PM (Personal Message) tool built into the forum website that allows you to send a private message to other forum users. Just hover over their name with your mouse cursor and the menu containing that tool will pop up. This is useful if you want to communicate with an individual without everyone else involved in the thread seeing it....
    4. Charlie1946
      - Charlie1946 replied to Charlie1946's topic in Related Issues & Disorders
      48

      Severe severe mouth pain

      Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless! Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous...
    5. Charlie1946
      - Charlie1946 replied to Charlie1946's topic in Related Issues & Disorders
      48

      Severe severe mouth pain

      @trents thank you! I have only been taking 20mg 1x a day. Maybe I need to increase it.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,103
    • Most Online (within 30 mins)
      7,748
    Sandy the Celiac Mom
    Newest Member
    Sandy the Celiac Mom
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • cristiana
      Insomnia help

      By cristiana · Posted

      When I was still recovering my gastroenterologist suggested I bought lactofree product as I was very bloated.  So I bought some from the supermarket and from memory, I drank a nice big glass of milk - and it went right through me literally within an hour or so, if my memory serves correctly.  I came off dairy completely next and it worked like a charm, but started to reintroduce quite gradually it as I missed it! To this day, if I overdo dairy products, they work like a mild laxative.  I've never wanted to give up milk completely as I like it so much, and my mum had osteoporosis and it's an easy way of getting calcium.  But it doesn't really 'sit' well with me.   You may need to experiment a bit as when I was healing certain dairy products were worse than others - I could cope with one brand of Greek yoghurt, but I got extremely and painfully bloated with another brand of live British yoghurt.  
    • wellthatsfun
      nothing has changed

      By wellthatsfun · Posted

      i have been strictly gluten free for 7 months. this includes avoiding anything that may contain gluten and making sure surfaces and appliances are clean. i am 18 years old in australia and my tTG-IgA results were 69U/mL, pretty low compared to most people's, for reference. i feel the exact same as before. sure, i was pretty much asymptomatic/silent. the worst i'd get was occasionally bad stools and pitting of the nails/brittle hair since early childhood - and i was diagnosed with low iron and vitamin d which checks out due to easy bruising and such. but those symptoms have remained. maybe i'm jumping the gun, sure. i know it can take years to fully heal. but being over half a year in, i feel that i should be, y'know, healing. i'm nearly at my wits end and wondering if i should have a piece of bread or something to see how i go - to see if i possibly have refractory? my mental health is declining as i feel myself wanting to bang my head against a damn wall out of frustration every day. cravings haven't gotten better. look, i love the stuff i still can have, like salads and such. OH! i haven't lost any weight, which is mind boggling considering i eat very healthily now! i've always been on the chubbier side which is atypical of coeliac. i just don't know what's going on with me. i try to remain hopeful but i'm just so sad all the time. thanks for reading  
    • trents
      Severe severe mouth pain

      By trents · Posted

      @Charlie1946There is a PM (Personal Message) tool built into the forum website that allows you to send a private message to other forum users. Just hover over their name with your mouse cursor and the menu containing that tool will pop up. This is useful if you want to communicate with an individual without everyone else involved in the thread seeing it.  Are you realizing that in my PPI taper down recommendations in an earlier post above, I was responding not to your posts but to @Caligirl57? If you must use a PPI, I certainly would advise taking the lowest dose that is effective for you.  
    • Charlie1946
      Severe severe mouth pain

      By Charlie1946 · Posted

      Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless! Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless! Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless! Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless! Hi everyone, I'm still trying to figure out how to each message individually. I saw one with some information on sebaceous hyperplasia but now I can't find it. I appreciate you all so much for all your responses and advice! God bless!
    • Charlie1946
      Severe severe mouth pain

      By Charlie1946 · Posted

      @trents thank you! I have only been taking 20mg 1x a day. Maybe I need to increase it.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.