Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Problems With Herbal Tea?!?!?!?!

nama shivaya

Recommended Posts

nama shivaya Explorer
nama shivaya
Posted

Hi Everyone:

I bought a new tea: Celestial Seasonings' Tension Tamer. As soon as I drank half my cup, my tummy began to cramp a bit, and then came the D.

Do any of you have intolerances to any of the following ingredients?

Eleuthero, peppermint, cinnamon, ginger, chamomile, lemon grass, licorice, catnip, tilia flowers, hops.

I'm not sure what Eleuthero is. I have not had reactions that I know of to items 2,3,4,6 & 7. I'm not sure about the rest.

Can anyone help me shed some light on this mystery? The tea was way yummy, btw. Bummer (no pun intended.)

Thanks!

Nama

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


nama shivaya Explorer
nama shivaya
Posted
  • Author

Seems Eleuthero is the new name for American Ginseng. Hmmm.

jerseyangel Proficient
jerseyangel
Posted

I tried this tea several months ago, and it didn't agree with me, either. :unsure:

dionnek Enthusiast
dionnek
Posted

Isn't hops made from barely? That's not gluten-free.

Tim-n-VA Contributor
Tim-n-VA
Posted

Hops is the other ingredient, along with barley, in most beer. It is not made from barley.

jerseyangel Proficient
jerseyangel
Posted

Hops are gluten-free.

Actually, this particular tea is marked gluten-free--

Open Original Shared Link

The company does make other teas that do contain gluten--I'm wondering if this may be a matter of cross contamination.

I now stick to Stash Teas--they're very good, and they don't use gluten in anything they make. :)

confused Community Regular
confused
Posted
Hi Everyone:

I bought a new tea: Celestial Seasonings' Tension Tamer. As soon as I drank half my cup, my tummy began to cramp a bit, and then came the D.

Do any of you have intolerances to any of the following ingredients?

Eleuthero, peppermint, cinnamon, ginger, chamomile, lemon grass, licorice, catnip, tilia flowers, hops.

I'm not sure what Eleuthero is. I have not had reactions that I know of to items 2,3,4,6 & 7. I'm not sure about the rest.

Can anyone help me shed some light on this mystery? The tea was way yummy, btw. Bummer (no pun intended.)

Thanks!

Nama

Have u ever had reactions to any of the other tea flavors from them.

I do know a few people who drink herbal teas for the laxative effect. I am not sure what ingredient it is tho that causes that.

paula

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest Eagle
Guest Eagle
Posted

Someone gave me this tea as a gift once, and it definitely didn't tame the tension! In fact, I had kind of the same reaction as you. I cannot tolerate hops, I have had an allergy to it all my life. Sometimes even chamomile aggravates my allergies. I guess a person can have an intolerance to just about anything, but my first guess would be hops was the culprit in your digestive distress.

mn farm gal Apprentice
mn farm gal
Posted

I also had a strang reaction to a herbal tea. I had been drinking tee but switched brands and it looked fine by the label. I had gotten such a huge belly and couldn't figure out what was doing that and went away for a couple of days and was fine came back on monday drank a couple of cups of tea for just a couple of days and the belly got huge again, then I figured out my link. The first time it got so uncomforable to wear pants with a nice waist line like jeans that I ended up wearing a type of streach dress pants to work one day. Glad that is over.

hathor Contributor
hathor
Posted

Of course, there is probably no ingredient that doesn't have someone who reacts to it. If I had to pick a likely ingredient, it would be the licorice, since this is a legume and many react to one or more of them. (Realize that licorice the ingredient is different than licorice the candy ...) Do you have problems with any other legume -- peanut, soy, any type of bean, lentil, etc.? I react to soy and fairly recently reacted to a gluten-free pasta with lupin flour (yet another legume). I may be reacting to peanuts now too ...

However, I can eat beans and lentils without problems, and I've been having this very tea without problems too. One can react to one legume and not others.

My second choice would be chamomile because I've heard of people reacting to that before and you don't list it as previously being safe for you.

You can always google on an ingredient with the word "allergy" and see the cross-allergies. Perhaps something will seem likely to you. I know I thought I was being paranoid when I googled "lupin allergy" -- then I found out all about it :blink:

corinne Apprentice
corinne
Posted

I don't have time to double-check, but when I was in Boulder, I visited Celestial Seasonings and they said that their teas may not be gluten free because of the starch used to seal the teabags. This was 3 years ago so I'm not sure if this is still true and if this is the case with all of their herbal teas.

hathor Contributor
hathor
Posted
I don't have time to double-check, but when I was in Boulder, I visited Celestial Seasonings and they said that their teas may not be gluten free because of the starch used to seal the teabags. This was 3 years ago so I'm not sure if this is still true and if this is the case with all of their herbal teas.

On the Celestial Seasonings web site, I checked out a number of teas (the ones I've bought) and they all said they were gluten-free.

I haven't checked each individual tea, but I would think any gluten from the tea bags would be in everything. Either they have double-checked their information or changed their tea bags :DOpen Original Shared Link

In their FAQs they carefully explain about soy lecithin and what their natural flavorings contain and don't contain (like MSG). Since gluten isn't mentioned in this section and individual teas are labeled as gluten-free, it seems to me that their teas would be safe on this score.

Of course, now you have me wondering about the other teas I use :unsure:

CMCM Rising Star
CMCM
Posted

Herbal teas and also various herbal type pill supplements simply do not agree with me. However, I have had no problems at all with various green teas, including some of the Celestial Seasonings ones.

BRUMI1968 Collaborator
BRUMI1968
Posted

Doesn't lemon grass get some folks? When I used to eat Thai food, I couldn't have anything with lemon-grass coconut milk. Though now I make rice pudding with coconut milk, and it does not seem to bother me. Not sure. Just an idea.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      0

      Celiac Diner Sues Olive Garden After Gluten Mix-Up Leads to Medical Emergency (+Video)

    2. knitty kitty
      - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed. Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    3. knitty kitty
      - knitty kitty replied to Jordan Carlson's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Fruits & Veggies

      Hello, @Jordan Carlson, So glad you're feeling better. Tecta is a proton pump inhibitor. PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12. Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the...
    4. knitty kitty
      - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1. There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine. In Thiamine deficiency, the body...
    5. Scott Adams
      0

      Inmate with Celiac Disease Wins $630,000 After Jail Denies Gluten-Free Food

  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,036
    • Most Online (within 30 mins)
      7,748
    Wees
    Newest Member
    Wees
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Positive biopsy

      By knitty kitty · Posted

      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed.   Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    • knitty kitty
      Fruits & Veggies

      By knitty kitty · Posted

      Hello, @Jordan Carlson, So glad you're feeling better.   Tecta is a proton pump inhibitor.  PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12.  Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the production of digestive juices (stomach acids).  This results in foods not being digested thoroughly.  If foods are not digested sufficiently, the vitamins and other nutrients aren't released from the food, and the body cannot absorb them.  This sets up a vicious cycle. Acid reflux and Gerd are actually symptoms of producing too little stomach acid.  Insufficient stomach acid production is seen with Thiamine and Niacin deficiencies.  PPI's like Tecta also block the transporters that pull Thiamine into cells, preventing absorption of thiamine.  Other symptoms of Thiamine deficiency are difficulty swallowing, gagging, problems with food texture, dysphagia. Other symptoms of Thiamine deficiency are symptoms of ADHD and anxiety.  Vyvanse also blocks thiamine transporters contributing further to Thiamine deficiency.  Pristiq has been shown to work better if thiamine is supplemented at the same time because thiamine is needed to make serotonin.  Doctors don't recognize anxiety and depression and adult onset ADHD as early symptoms of Thiamine deficiency. Stomach acid is needed to digest Vitamin C (ascorbic acid) in fruits and vegetables.  Ascorbic acid left undigested can cause intestinal upsets, anxiety, and heart palpitations.   Yes, a child can be born with nutritional deficiencies if the parents were deficient.  Parents who are thiamine deficient have offspring with fewer thiamine transporters on cell surfaces, making thiamine deficiency easier to develop in the children.  A person can struggle along for years with subclinical vitamin deficiencies.  Been here, done this.  Please consider supplementing with Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) which helps immensely with dysphagia and neurological symptoms like anxiety, depression, and ADHD symptoms.  Benfotiamine helps with improving intestinal health.  A B Complex and NeuroMag (a magnesium supplement), and Vitamin D are needed also.
    • knitty kitty
      Positive biopsy

      By knitty kitty · Posted

      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1.   There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine.   In Thiamine deficiency, the body burns its stored fat as a source of fuel.  That fat pad between the aorta and digestive system gets used as fuel, too. Ask for an Erythrocyte Transketolace Activity test to look for thiamine deficiency.  Correction of thiamine deficiency can help restore that fat pad.   Best wishes for your recovery!   Interesting Reading: Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pubmed.ncbi.nlm.nih.gov/31089433/#:~:text=Affiliations,tissue and results in SMAS.  
    • trents
      Positive biopsy

      By trents · Posted

      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
    • pothosqueen
      Positive biopsy

      By pothosqueen · Posted

      26F!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.