Jump to content


  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

Chicken Mcnuggets

Guest maybe I have celiac

By Guest maybe I have celiac
in Gluten-Free Foods, Products, Shopping & Medications

Recommended Posts

Guest maybe I have celiac
Guest maybe I have celiac
Posted

Does Chicken McNUggets have gluten, I enjoy eating them with my kid...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Eriella Explorer
Eriella
Posted
Does Chicken McNUggets have gluten, I enjoy eating them with my kid...

Yep.. sorry

CarlaB Enthusiast
CarlaB
Posted

Anything breaded will have gluten.

Ian's makes gluten-free nuggets. They also make gluten nuggets, so be careful when you buy. I buy them at Wild Oats.

JennyC Enthusiast
JennyC
Posted

Bell & Evans make the best gluten-free chicken nuggets...BY FAR! They taste just like the Tyson nuggets. My son wouldn't touch the Ian's chicken nuggets. Not to offend those who like them, but they taste similar to someone wrapping a stale corn tortilla around a piece of chicken. :ph34r:

skbird Contributor
skbird
Posted

My favorite meal is homemade nuggets. I take equal parts sorghum, buckwheat, and millet flours and pour in a bag. Cut up breast meat chicken, soak in buttermilk for 10 mins. Then toss in the bad, shake, put in a skillet with some hot olive oil (just enough to cover the bottom) and cook, turning, sprinkling salt, pepper, and garlic powder while they cook.

If you do it just right, they get a killer crunchy crust on them. Very delicious. I make a garlic mayo dijon mustard dip.... (drooling)

Steph

dally099 Contributor
dally099
Posted

hi, basically anything with a breaded coating is going to have gluten, i just bought some gluten-free bread crumbs and make my own now. you can get the crumbs from this site, i havent found a store that carries them yet.

  • 3 weeks later...
mouth Enthusiast
mouth
Posted
Does Chicken McNUggets have gluten, I enjoy eating them with my kid...

Mc Donalds????? NO WAY, NO BURGER KING, NO KFC...

lynn

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lfij Newbie
lfij
Posted
Mc Donalds????? NO WAY, NO BURGER KING, NO KFC...

lynn

just thought we should be nicer in our responses, we all made mistakes when we first started. I ate cheerios the entire first week i was "gluten free" because i didn't understand the concept of malt yet =-D

mouth Enthusiast
mouth
Posted
just thought we should be nicer in our responses, we all made mistakes when we first started. I ate cheerios the entire first week i was "gluten free" because i didn't understand the concept of malt yet =-D

I am sorry. I was not being mean. I am still new at this too. But Mc D's was my daughters favorite food and was told NO WAY it is way contaminated.. Didn't mean to yell. I meant it as a warning.

Really, I am truly sorry.

Good Luck. :D

P.s. you should look and find out if there is a ROCK group where you live. They have been wonderful help and support for us.

Lynn

BFreeman Explorer
BFreeman
Posted
Mc Donalds????? NO WAY, NO BURGER KING, NO KFC...

lynn

Would there be a reason the grilled chicken salad at Burger King would not be okay? The heated packet the chicken comes in says "contains soy," and all the dressings are Ken's that I have checked out online and read the labels for.

BF

modiddly16 Enthusiast
modiddly16
Posted

There are mixed reviews about grilled chicken at McDonald's because of some sort of marinate or filler or something, I can't remember exactly. I haven't heard anything about the Grilled Chicken at Burger King though, the risk of CC would obviously be extremely high. Might be worth checking out though!

celiac-mommy Collaborator
celiac-mommy
Posted
Bell & Evans make the best gluten-free chicken nuggets...BY FAR! They taste just like the Tyson nuggets. . :ph34r:

where do you find those??

zansu Rookie
zansu
Posted
where do you find those??

Whole Foods, but my regular grocery store (Giant Eagle) has them right there in the regular freezer section. So look. you might be surprised.

mouth Enthusiast
mouth
Posted
Yep.. sorry

Wellshire farms makes gluten-free kids chicken nuggets that are coated. my daughter loves them..

gl

mouth Enthusiast
mouth
Posted
Would there be a reason the grilled chicken salad at Burger King would not be okay? The heated packet the chicken comes in says "contains soy," and all the dressings are Ken's that I have checked out online and read the labels for.

BF

sorry that one I dont know. but the grill may be contaminated. I would not chance it.

gl. lynn

  • 5 years later...
TGIF Newbie
TGIF
Posted

I was recently informed that in Canada Mcdonalds uses corn for breading their McNuggets. Anybody else hear of this?

RonSchon Explorer
RonSchon
Posted

This is from the McDonalds website in USA. The McD Canadian website is hard to figure out, I simply wouldn't count on it being different. There isn't any way I could figure out to get menu ingredients on the ".ca" site. I thought I had found it once and my browser crashed. I found a page that talked about fat content and info for diabetics, but not anything for allergens or ingredients.... Maybe you heard that they were fried in Corn Oil?

Chicken McNuggets® (4 piece):

White boneless chicken, water, food starch-modified, salt, seasoning [autolyzed yeast extract, salt, wheat starch, natural flavoring (botanical source), safflower oil,

dextrose, citric acid], sodium phosphates, natural flavor (botanical source). Battered and breaded with: water, enriched flour (bleached wheat flour, niacin, reduced

iron, thiamin mononitrate, riboflavin, folic acid), yellow corn flour, bleached wheat flour, food starch-modified, salt, leavening (baking soda, sodium acid

pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, calcium lactate), spices, wheat starch, dextrose, corn starch.

CONTAINS: WHEAT.

Prepared in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid added to preserve freshness). Dimethylpolysiloxane

added as an antifoaming agent.

kareng Grand Master
kareng
Posted

Check www.mcdonalds.ca for ingredients in Canada:

"White Meat Chicken McNuggets®: Chicken breast, water, modified corn starch, salt, seasoning [yeast extract, salt,

wheat starch, natural flavour (vegetable source), safflower oil, dextrose, citric acid, and rosemary] natural

extractives of rosemary. Breaded with: water, wheat flour, yellow corn flour, modified corn starch, spices, salt,

baking powder, dextrose, wheat starch, corn starch, modified hydrogenated soybean oil. Cooked in 100%

vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ, citric acid and

dimethylpolysiloxane). CONTAINS: WHEAT"

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      0

      Why Celiac Diagnosis Still Takes Years—and How to Change That

    2. Scott Adams
      0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

      until
      Exciting news for parents and caregivers of children with celiac disease. NCA Tennessee has partnered with our friends at Vanderbilt Celiac Center to create a peer-to-peer support group geared towards helping you connect with other...
    3. Scott Adams
      0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

      until
      Exciting news for parents and caregivers of children with celiac disease. NCA Tennessee has partnered with our friends at Vanderbilt Celiac Center to create a peer-to-peer support group geared towards helping you connect with other...
    4. Scott Adams
      0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

      until
      Exciting news for parents and caregivers of children with celiac disease. NCA Tennessee has partnered with our friends at Vanderbilt Celiac Center to create a peer-to-peer support group geared towards helping you connect with other...
    5. Scott Adams
      0

      Virtual Support Group: Living Gluten Free

      until
      Virtual support group meetings are hosted by NCA. These meetings, open to all, will be held from 7 to 8 pm Eastern Time on the second Tuesday of each month. Join for open conversation about gluten-free living! Register in advance...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,454
    • Most Online (within 30 mins)
      7,748
    jscal6
    Newest Member
    jscal6
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):

  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • JoJo0611
      Awaiting Biopsy results

      By JoJo0611 · Posted

      I have had my endoscopy this morning with biopsies. My consultant said that it looked like I did have coeliac disease from what he could see. I now have to wait 3 weeks for the biopsy results. Do I continue eating gluten till my follow appointment in three weeks.  
    • cristiana
      Stomach hurts with movement

      By cristiana · Posted

      Hi @emzie and welcome to the forum. Perhaps could be residual inflammation and bloating that is causing sensitivity in that area.  I was diagnosed with coeliac disease in 2013 and I remember some years ago my sister telling me around that time that she had a lady in her church, also a coeliac, who  had real pain when she turned her torso in a certain direction whilst doing exercises, but otherwise was responding well to the gluten-free diet. As far as I know is still the picture of health. I often end up with pain in various parts of my gut if I eat too much rich food or certain types of fibre (for some reasons walnuts make my gut hurt, and rice cakes!) and and as a rule, the pain usually hangs around for a number of days, maybe up to a week.   When I bend over or turn, I can feel it.  I think this is actually due to my other diagnosis of IBS, for years I thought I had a rumbling appendix but I think it must have just been IBS.  Reading the experiences of other sufferers, it seems quite typical.  Sensitized gut, build up of gas - it stands to reason that the extra pressure of turning can increase the pain. When I am glutened I get a burning, gnawing pain in my stomach on and off for some days - it isn't constant, but it can take up a few hours of the day.  I believe this to be gastritis, but it seems to hurt irrespective of movement.   Anyway, you are doing the right thing to seek a professional opinion, though, so do let us know how you get on.   Meanwhile, might I suggest you drink peppermint tea, or try slices of fresh ginger in hot water? A lot of IBS sufferers say the former is very helpful in relieving cramps, etc, and the latter is very soothing on the stomach. Cristiana
    • emzie
      Stomach hurts with movement

      By emzie · Posted

      Hi! One of the usual symptoms I have with a gluten flare up has deviated a bit and I thought I'd search for advice/opinions here. Also to see if anyone goes through similar stuff. Monday all of a sudden I got really bad pain in my stomach (centre, right under the chest, where the duodenum would be located). I ended up having to throw up for 2 hours, my body was trying to get rid of something from all sides and it was just horrible. Since then I havent been nauseous anymore at all, but the pain has stayed and it always worsens the moment i start moving. The more I move the more it hurts, and when i rest longer it seems to dissapear (no movement). I've had this before, but years ago I think around when I first got diagnosed with coeliac, where each time I moved, my stomach would hurt, to the point where I went to the ER because doctors got freaked out. That only lasted 1 night though, and Now it's already wednesday, so 3 days since then, but the pain persists and remains leveled. it doesn't get crazy intense, but it's still uncomfortable to the point I cant really go out because Im afraid itll turn into a giant flare up again. I couldn't think of where I could possibly have been glutened at this bad of a level and why it hasn't passed yet. I went to the GP, and as long as I have no fever and the pain isnt insane then its fine which I havent had yet. Tomorrow im also seeing a gastroenterologist specialized in IBS and coeliac for the first time finally in years, but I thought I'd ask on here anyway because it still hasnt dissapeared. It also hurts when someone presses on it. Maybe it's just really inflamed/irritated. I'm just frustrated because I'm missing out on my uni lectures and I do a sports bachelor, so I can't get behind on stuff & next to that i'm also going to go to the beach with my boyfriend's family this weekend: ( 
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Hi. So sorry to hear about your shingles. There is a lidocaine cream that you can get at Walmart that will help numb the pain.  That's what I used for mine. It can't be put near your eyes or in your ears. I hope your doctor gave you valacyclovir which is an antiviral.  It does lessen the symptoms. If it is in your eyes,  see an ophthalmologist.  They have an antiviral eye drop that can be prescribed.  Shingles in the eye could cause blindness.  I was unsure whether you have celiac or not.  If you do,  follow the diet.  I believe that extra stress on your body does affect everything. Shingles can recur. If you start getting the warning signs of nerves tingling,  see the dr and start taking the valacyclovir to prevent a breakout. If I sound technical,  I am a retired pharmacist. 
    • Scott Adams
      celiac disease and braces

      By Scott Adams · Posted

      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.