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Trying To Conceive


hnickol

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hnickol Newbie

Hello All,

I have battled with infertility for the last three years and have been through many different medical treatments and procedures to be labeled with "unexplained infertility" My mother recently was diagnosed with gluten intolerance which lead me to start the diet about two months ago in the hopes to finally have an answer to why I haven't been able to get pregnant. I am amazed by the strange symptoms that I have had my entire life that are disappearing. I had no idea that everyone in the world didn't have loose stools after they ate, or stomach aches, or migraines, or brain fog, or boils, or dizzy spells. My blood test was negative, but as I am finding, that doesn't mean that I don't have an intolerance.

I am hoping for information about improving fertility........

Has anyone that struggled with infertility achieved a successful pregnancy after doing the diet?

What about improving ovulation without medical treatment?

Any help/suggestions would be greatly appreciated....

-H


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Eliza13 Contributor
Hello All,

I have battled with infertility for the last three years and have been through many different medical treatments and procedures to be labeled with "unexplained infertility" My mother recently was diagnosed with gluten intolerance which lead me to start the diet about two months ago in the hopes to finally have an answer to why I haven't been able to get pregnant. I am amazed by the strange symptoms that I have had my entire life that are disappearing. I had no idea that everyone in the world didn't have loose stools after they ate, or stomach aches, or migraines, or brain fog, or boils, or dizzy spells. My blood test was negative, but as I am finding, that doesn't mean that I don't have an intolerance.

I am hoping for information about improving fertility........

Has anyone that struggled with infertility achieved a successful pregnancy after doing the diet?

What about improving ovulation without medical treatment?

Any help/suggestions would be greatly appreciated....

-H

I have not tried to get pregnant, however I can tell you that my amennorhea disappeared after 6 weeks on the diet. I went my entire life (from 13 to 30) with perhaps 10 periods in total. I now get a period approx every 4-6 weeks. The connection between celiac and amennorhea is still somewhat of a mystery and I am sure the infertility connection is as well.

The good thing is that my body responded positively to removing the gluten. The interesting thing is that I thought I'd cure the diarrhea after going gluten-free...the restoration of periods was a very nice surprise...even my doctor was astounded with how much damage and sensitive I am to the stuff.

I guess the only thing I can offer up here is that you be very carefull with the diet and hopefully it will all come together.

Good luck!

Eriella Explorer

Hi,

I am not trying to get pregnant, but I can tell you that my fertility has improved since going off gluten (I have an ovarian cyst and can feel my egg pop-- it hadn't ovulated in months!) In talking to a doctor about this, he said that fertility improves dramatically after a body is healthy enough to have a child. Most likely it wouldn't be wise to get pregnant for 6-12 months (to allow full healing and to get the gist of going gluten free), but you should have a lot better luck conceiving very soon, IF gluten is the culprit.

Good luck!

alamaz Collaborator

I found out about celiac because when TTC I either couldn't get pregnant or when I did, I had a miscarriage. We were only TTC for a half a year - it will be a whole year in August so my heart goes out to you after three years! That being said there is hope! I went to a nutritionist who has me on several different supplements based on blood tests she did to see where I am deficient. I really researched this though and found one who actually knows about celiac and gluten free. Not only am I taking prenatals but I am also taking several other supplements like calcium and magnisium, B6 etc. Many people have recommened that I wait 6 months to a year to let my body heal and get better. I've been gluten-free for six months and still TTC in the meantime and nothing. Which is actually okay for now because I don't think I could handle figuring out what to eat when I'm craving a kit kat and 6 mos. pregnant. ;) i have heard that many women go on to conceive after going gluten free. remember that if the gluten free works, don't try to add gluten back into your diet esp. if you are pregnant and/or breastfeeding. good luck ttc! I hope the diet works for you. i know how hard it is to watch every one around you get pregnant "in the first month we tried" and not get discouraged but keep the faith that you will get there to!!!!

tiffjake Enthusiast
Hello All,

I have battled with infertility for the last three years and have been through many different medical treatments and procedures to be labeled with "unexplained infertility" My mother recently was diagnosed with gluten intolerance which lead me to start the diet about two months ago in the hopes to finally have an answer to why I haven't been able to get pregnant. I am amazed by the strange symptoms that I have had my entire life that are disappearing. I had no idea that everyone in the world didn't have loose stools after they ate, or stomach aches, or migraines, or brain fog, or boils, or dizzy spells. My blood test was negative, but as I am finding, that doesn't mean that I don't have an intolerance.

I am hoping for information about improving fertility........

Has anyone that struggled with infertility achieved a successful pregnancy after doing the diet?

What about improving ovulation without medical treatment?

Any help/suggestions would be greatly appreciated....

-H

Hello!! I am also trying to get pregnant! When I went gluten-free my previously absent periods started to act normal, so that was a great sign! But I have not gotten pregnant yet. I do believe there is a corelation (sp?) between the two. I am confidant that I will get pregnant soon (my husband has been over seas for most of our marriage, so I am blaming it on THAT! :lol: ) But he is home now, and we are seriously trying.

Good luck to you! Hope we are both having babies really soon! :)

loraleena Contributor

Accupuncture can help. There are actually points on the body to help with fertility.

  • 2 weeks later...
Kurban Newbie

The literature does make a connection between improved fertility prospects and a gluten-free diet. I am assuming you have ruled out male factor infertility. If not, you may want to consider a DNA fragmentation test for your husband. I believe this test is done in a lab in South Dakota and is fairly easy to do and is inexpensive. (Open Original Shared Link) It is much superior to traditional testing for male factor infertility.

Best of luck,

BTW I am not affiliated with SCSAdiagnostics.


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    • trents
      @BlessedinBoston, it is possible that in Canada the product in question is formulated differently than in the USA or at least processed in in a facility that precludes cross contamination. I assume from your user name that you are in the USA. And it is also possible that the product meets the FDA requirement of not more than 20ppm of gluten but you are a super sensitive celiac for whom that standard is insufficient. 
    • BlessedinBoston
      No,Lindt is not gluten free no matter what they say on their website. I found out the hard way when I was newly diagnosed in 2000. At that time the Lindt truffles were just becoming popular and were only sold in small specialty shops at the mall. You couldn't buy them in any stores like today and I was obsessed with them 😁. Took me a while to get around to checking them and was heartbroken when I saw they were absolutely not gluten free 😔. Felt the same when I realized Twizzlers weren't either. Took me a while to get my diet on order after being diagnosed. I was diagnosed with small bowel non Hodgkins lymphoma at the same time. So it was a very stressful time to say the least. Hope this helps 😁.
    • knitty kitty
      @Jmartes71, I understand your frustration and anger.  I've been in a similar situation where no doctor took me seriously, accused me of making things up, and eventually sent me home to suffer alone.   My doctors did not recognize nutritional deficiencies.  Doctors are trained in medical learning institutions that are funded by pharmaceutical companies.  They are taught which medications cover up which symptoms.  Doctors are required to take twenty  hours of nutritional education in seven years of medical training.  (They can earn nine hours in Nutrition by taking a three day weekend seminar.)  They are taught nutritional deficiencies are passe' and don't happen in our well fed Western society any more.  In Celiac Disease, the autoimmune response and inflammation affects the absorption of ALL the essential vitamins and minerals.  Correcting nutritional deficiencies caused by malabsorption is essential!  I begged my doctor to check my Vitamin D level, which he did only after making sure my insurance would cover it.  When my Vitamin D came back extremely low, my doctor was very surprised, but refused to test for further nutritional deficiencies because he "couldn't make money prescribing vitamins.". I believe it was beyond his knowledge, so he blamed me for making stuff up, and stormed out of the exam room.  I had studied Nutrition before earning a degree in Microbiology.  I switched because I was curious what vitamins from our food were doing in our bodies.  Vitamins are substances that our bodies cannot manufacture, so we must ingest them every day.  Without them, our bodies cannot manufacture life sustaining enzymes and we sicken and die.   At home alone, I could feel myself dying.  It's an unnerving feeling, to say the least, and, so, with nothing left to lose, I relied in my education in nutrition.  My symptoms of Thiamine deficiency were the worst, so I began taking high dose Thiamine.  I had health improvement within an hour.  It was magical.  I continued taking high dose thiamine with a B Complex, magnesium. and other essential nutrients.  The health improvements continued for months.  High doses of thiamine are required to correct a thiamine deficiency because thiamine affects every cell and mitochondria in our bodies.    A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function.  The cerebellum of the brain is most affected.  The cerebellum controls things we don't have to consciously have to think about, like digestion, balance, breathing, blood pressure, heart rate, hormone regulation, and many more.  Thiamine is absorbed from the digestive tract and sent to the most important organs like the brain and the heart.  This leaves the digestive tract depleted of Thiamine and symptoms of Gastrointestinal Beriberi, a thiamine deficiency localized in the digestive system, begin to appear.  Symptoms of Gastrointestinal Beriberi include anxiety, depression, chronic fatigue, headaches, Gerd, acid reflux, gas, slow stomach emptying, gastroparesis, bloating, diarrhea and/or constipation, incontinence, abdominal pain, IBS,  SIBO, POTS, high blood pressure, heart rate changes like tachycardia, difficulty swallowing, Barrett's Esophagus, peripheral neuropathy, and more. Doctors are only taught about thiamine deficiency in alcoholism and look for the classic triad of symptoms (changes in gait, mental function, and nystagmus) but fail to realize that gastrointestinal symptoms can precede these symptoms by months.  All three classic triad of symptoms only appear in fifteen percent of patients, with most patients being diagnosed with thiamine deficiency post mortem.  I had all three but swore I didn't drink, so I was dismissed as "crazy" and sent home to die basically.   Yes, I understand how frustrating no answers from doctors can be.  I took OTC Thiamine Hydrochloride, and later thiamine in the forms TTFD (tetrahydrofurfuryl disulfide) and Benfotiamine to correct my thiamine deficiency.  I also took magnesium, needed by thiamine to make those life sustaining enzymes.  Thiamine interacts with each of the other B vitamins, so the other B vitamins must be supplemented as well.  Thiamine is safe and nontoxic even in high doses.   A doctor can administer high dose thiamine by IV along with the other B vitamins.  Again, Thiamine is safe and nontoxic even in high doses.  Thiamine should be given if only to rule Gastrointestinal Beriberi out as a cause of your symptoms.  If no improvement, no harm is done. Share the following link with your doctors.  Section Three is especially informative.  They need to be expand their knowledge about Thiamine and nutrition in Celiac Disease.  Ask for an Erythrocyte Transketolace Activity test for thiamine deficiency.  This test is more reliable than a blood test. Thiamine, gastrointestinal beriberi and acetylcholine signaling.  https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/ Best wishes!
    • Jmartes71
      I have been diagnosed with celiac in 1994, in remission not eating wheat and other foods not to consume  my household eats wheat.I have diagnosed sibo, hernia ibs, high blood pressure, menopause, chronic fatigue just to name a few oh yes and Barrett's esophagus which i forgot, I currently have bumps in back of my throat, one Dr stated we all have bumps in the back of our throat.Im in pain.Standford specialist really dismissed me and now im really in limbo and trying to get properly cared for.I found a new gi and new pcp but its still a mess and medical is making it look like im a disability chaser when Im actively not well I look and feel horrible and its adding anxiety and depression more so.Im angery my condition is affecting me and its being down played 
    • marion wheaton
      Wondering if anyone knows whether Lindt chocolate balls are gluten free. The Lindt Canadian website says yes but the Lindt USA website says no. The information is a bit confusing.
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