Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Soy Delicious Ice Cream

jewi0008

By jewi0008
in Coping with Celiac Disease

Recommended Posts

jewi0008 Contributor
jewi0008
Posted

Ok, so this past weekend I had some Turtle Mountain's Soy Delicious Ice Cream: Vanilla. Ever since I've been having problems. All of my mouth problems, fatigue, gassy, ect. I thought it was gluten-free/WF? Does anyone know?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


JennyC Enthusiast
JennyC
Posted

It's supposed to be. It says right on the container that they test for gluten. I feed it to my son, and he does not have any problems. I would be interested to know others' experiences though. :huh:

tom Contributor
tom
Posted
Ok, so this past weekend I had some Turtle Mountain's Soy Delicious Ice Cream: Vanilla. Ever since I've been having problems. All of my mouth problems, fatigue, gassy, ect. I thought it was gluten-free/WF? Does anyone know?

GFWF? Hmmmm the W is what?

[Edit - lol I bet the W is wheat isn't it? I'm not used to seeing that redundancy. D'oh!]

I had no gluten problems w/ Soy Delicious, but there was another issue for me w/ the vanilla.

Can't remember if it was annatto coloring, which troubles many celiacs, or just something w/ the vanilla extract's alcohol maybe?

Anyway, before going off sugars, my fav was Cherry Nirvana. Mmmmmmmm :P:)

Letting it thaw for a few minutes makes the mouth-feel and depth of flavor far better.

Teacher1958 Apprentice
Teacher1958
Posted

When I eat the Soy Delicious chocolate or neopolitan, I sometimes have to pinch myself to see if I am in heaven or not....sigh... :P I've never had a problem with Soy Delicious. Also, if you have a Rita's chain near you, the mango sorbet is to die for. The staff where I live is so helpful. They told me I should go out and buy some gluten free cones so they could put the mango sorbet in them. Unfortunately, the cones were $10.00 a box at the health food store!!! I love cones and it's a great idea for gluten free kids because they shouldn't miss out, but for me, that's just a little too pricey!

sfm Apprentice
sfm
Posted
Ok, so this past weekend I had some Turtle Mountain's Soy Delicious Ice Cream: Vanilla. Ever since I've been having problems. All of my mouth problems, fatigue, gassy, ect. I thought it was gluten-free/WF? Does anyone know?

I could be wrong, but I thought only some of the flavors of soy delicious ice cream are gluten free - I bought one that said it clearly on the label, so I've been reluctant to try the ones that don't.

tom Contributor
tom
Posted
I could be wrong, but I thought only some of the flavors of soy delicious ice cream are gluten free - I bought one that said it clearly on the label, so I've been reluctant to try the ones that don't.

They definitely do many flavors w/ gluten. At least 2 w/ cookies and one w/ brownies.

Their market is dairy-free.

We just get lucky that they're not ALL w/ gluten!!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,661
    • Most Online (within 30 mins)
      7,748
    Suzanne W
    Newest Member
    Suzanne W
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Joe R
      Cruise and GliadinX

      By Joe R · Posted

      That was the suggestion from my GI doc but I never book the medicine and maintained a strict gluten free diet. Actually, Italy is much more sensitive to gluten free diets than the US, I found. 
    • plumbago
      Cruise and GliadinX

      By plumbago · Posted

      @Joe R are you saying that while traveling in Italy as a person with Celiac disease, you are eating gluten-containing foods and taking prednisone to dampen down the flares? Plumbago
    • Joe R
      Cruise and GliadinX

      By Joe R · Posted

      I have not tried that. But my gastroenterologist gave me a prescription when I was traveling to Italy for Prednisone prescribed as 10mg, 1-2 tablets daily in the am before eating to counteract any symptoms so as to not hinder my diet while enjoying Italian food. I never actually took the medicine but have used it if I inadvertently ate the wrong thing at a restaurant and in that scenario it seemed to lesson my symptoms of adoption and bloating. Does anyone else have experience with using prednisone?
    • Hope07
      IgA levels - What do they mean?

      By Hope07 · Posted

      Thank you for explaining! This makes sense. 
    • SophiesMom
      Wheat Straw Dishes

      By SophiesMom · Posted

      I have been looking for new dishes. I was surprised to find dishes made of wheat straw. Are these safe for us? I'm very careful to avoid products that may contain gluten. I never thought I might have to check for wheat in dishes.
×
×
  • Create New...