Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fall Has Finally Arrived!

blueeyedmanda

Recommended Posts

blueeyedmanda Community Regular
blueeyedmanda
Posted

After a few days of high 80's and low 90's in PA in October....it is now fall!

Today we are gloomy....but do need the rain so I don't hear too much complaining. The high is in the 50's right now.

It just didn't seem right before when the leaves and turning and falling and we were sweating like crazy.

Is it fall-like at everyone elses homes?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Ridgewalker Contributor
Ridgewalker
Posted

It's been in the low to mid nineties here for days and days, and we've had several record breaking highs lately... but it finally cooled down here today, too. It was about 50 when I took the kids to school, and is supposed to be milder today. The trees haven't really even started turning yet, which is bizarre. My petunias are still growing like crazy, even though we, too need rain desperately... we're in full-out drought status. One of my close neighbors' (actually, they're also my best friend's parents) well has gone dry- which even though they had expected it, and it's an old shallow well.... it makes me exceedingly nervous! :unsure:

-Sarah

blueeyedmanda Community Regular
blueeyedmanda
Posted
  • Author

I have to agree, the leaves here are not all turning either. There are a lot of green trees yet and it does look weird.

I know we broke a few records this week.

Angelkitty Newbie
Angelkitty
Posted

NH has finally found fall for the most part we are a little behind but is chilly drizzly and the leaves are turning I am in central NH so the north is probably in full fall mood now :( I love and dislike fall all at the same time.

After a few days of high 80's and low 90's in PA in October....it is now fall!

Today we are gloomy....but do need the rain so I don't hear too much complaining. The high is in the 50's right now.

It just didn't seem right before when the leaves and turning and falling and we were sweating like crazy.

Is it fall-like at everyone elses homes?

blueeyedmanda Community Regular
blueeyedmanda
Posted
  • Author
NH has finally found fall for the most part we are a little behind but is chilly drizzly and the leaves are turning I am in central NH so the north is probably in full fall mood now :( I love and dislike fall all at the same time.

I have the love hate relationship as well with fall.

I love how pretty it is, I love the Halloween events, the cool nights when you get that nice breeze through the window

I hate knowing winter is coming, that I have to bundle up to leave my house, it's harder to get out of bed when it is dark and cold, sandals have to be put away, and you never know how long the cold will last in PA...will spring come in April or will it still snow in May :)

I love the apple fests, trips to the pumpkin patch and harvest season....I love Thanksgiving!!!! My favorite holiday.

I hate how Nov, Dec, and Jan are big holiday months but then there are no holidays until the Memorial Day weekend, I hate that it gets dark at 5...I barely get home after work and it feels like 10 at night.

I guess this all sums it up....:)

Idiote Savante Goddess Rookie
Idiote Savante Goddess
Posted

It's Fall -- I know because the radiators came on this evening. Last week it was something like 87 degrees F., tonight it's more like 47.

elye Community Regular
elye
Posted

Our leaves are usually fully red and orange by now up here, but it is very late this year. And we, too, have had a wonderfully warm September and October (high 70's). But it's comin'...... :(

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


little d Enthusiast
little d
Posted

I only wish that our leaves on the trees here in Texas turned like they do up North. Our leaves turn from green to maybe red and then brown. Not the gorgous colors that ya'll have. It has been in the mid 90's to low 80's here I am still wareing my shorts. my daughter did have to ware a jacket on morning last week but it did get warm quickly. We are getting rain right now, but that is only because Mother Nature is upset about the Dallas Cowboys loss :angry: Those stupid cowgirls

donna

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,791
    • Most Online (within 30 mins)
      7,748
    blondebomber
    Newest Member
    blondebomber
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense.   You are not confusing yourself  you have got it right. Thiamax (TTFD) plus a B-complex, and if you want benfotiamine, the Life Extension formula covers that at ~100 mg.
    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense.
    • olivia11
      suggest gluten free food

      By olivia11 · Posted

      Thanks for asking  I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      Build muscle back feeling weak?

      By Rogol72 · Posted

      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.