Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Odd Coincidence

Guhlia

By Guhlia
in Coping with Celiac Disease

Recommended Posts

Guhlia Rising Star
Guhlia
Posted

We've been looking at houses for well over a year now searching for the perfect place to live. Today we toured a beautiful home and when we opened up the pantry it was stocked with DeBoles gluten free pasta and Koala Crisp!!! I'm sure the realtor thought I was a freak with the way I was carrying on about their food.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


blueeyedmanda Community Regular
blueeyedmanda
Posted

Wow, how odd is that? I think you are destined to have that house :) Are you staying in your general area?

The housing in our area is not the greatest, we took have been looking for some time and neither of us are thrilled with what has been out there. Well, there was this nifty house a few months back, it had an open stairwell which was in this open window that spanned the house top to bottom, so when you were coming from level to level you looked out into this beautiful wooded area. I kept picturing it in the winter while snow was falling. It was going for a great price, it would need some minor work but we both liked it.....a another agent came and bought it on the spot....wasn't our day :)

Ursa Major Collaborator
Ursa Major
Posted

Well, if you'd buy that house, you wouldn't have to worry as much about scrubbing everything to be safe from cc.

jerseyangel Proficient
jerseyangel
Posted
Well, if you'd buy that house, you wouldn't have to worry as much about scrubbing everything to be safe from cc.

I thought the same thing when I read your post :D

That is a coincidence! Could be an omen....

Lisa Mentor
Lisa
Posted

Maybe....it's one of us :ph34r:

Mom23boys Contributor
Mom23boys
Posted

Oh how funny!!!

FootballFanatic Contributor
FootballFanatic
Posted

Haha, my boyfriend and I are moving into a new place together May 1, and we are already planning the kitchen scrubdown that will take place. We have some layover time, where we will have both houses so a whole day is going into kitchen deglutening.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Darn210 Enthusiast
Darn210
Posted

Angie,

That is a gorgeous baby!!!!

Good Luck with the house hunting!!

loco-ladi Contributor
loco-ladi
Posted

Well since my house already sold you weren't looking at mine, lol can I sign you up for my next sale tho? lol

Guhlia Rising Star
Guhlia
Posted
  • Author

Unfortunately, there was gluten in the house. The place was immaculate though. I would feel relatively comfortable moving in there without scrubbing like a mad woman. I'd have to rigorously clean, but nothing like I would have to do in any other house. The place was exactly what i want too. I'm just not sure its what hubby wants.

Amanda, you should look at houses outside of lebanon. There are some really pretty areas and its not far from the hospital. E-town is really nice too, though I think its more expensive than Lebanon County.

Offthegrid Explorer
Offthegrid
Posted

We just bought a house in Slatington, PA. We got a good deal, but the house needs a lot of interior renovation. I don't think the guy cooks much, if ever, but there will be lots of cleaning taking place the day we close on the house (prior to moving day).

sickchick Community Regular
sickchick
Posted

Guhlia that is absolutely hilarious :lol:

cyberprof Enthusiast
cyberprof
Posted
Haha, my boyfriend and I are moving into a new place together May 1, and we are already planning the kitchen scrubdown that will take place. We have some layover time, where we will have both houses so a whole day is going into kitchen deglutening.

FF and Guhlia - you should get a face mask - I learned from a bad experience. There are the paper ones - which aren't any good - but I would recommend the ones that look like gas masks. They sell them for use in woodworking or working with dust and fumes.

~Laura

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      12

      My only proof

      You're right, doctors usually only test Vitamin D and B12. Both are really important, but they're not good indicators of deficiencies in the other B vitamins. Our bodies are able to store Vitamin B12 and Vitamin D in the liver for up to a year or longer. The other B vitamins can only be stored for much shorter periods of time. Pyridoxine B 6 can...
    2. NanceK
      - NanceK replied to Jmartes71's topic in Related Issues & Disorders
      12

      My only proof

      So interesting that you stated you had sub clinical vitamin deficiencies. When I was first diagnosed with celiac disease (silent), the vitamin levels my doctor did test for were mostly within normal range (lower end) with the exception of vitamin D. I believe he tested D, B12, magnesium, and iron. I wondered how it was possible that I had celiac disease...
    3. knitty kitty
      - knitty kitty replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment. The cow's body builds that Casein protein. It doesn't come from wheat. Casein can trigger the same reaction as being exposed to gluten in some people. This is not a dairy allergy (IGE mediated response). It is not lactose intolerance...
    4. trents
      - trents replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the...
    5. Scott Adams
      - Scott Adams replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,370
    • Most Online (within 30 mins)
      7,748
    debgirardin
    Newest Member
    debgirardin
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      My only proof

      By knitty kitty · Posted

      You're right, doctors usually only test Vitamin D and B12.  Both are really important, but they're not good indicators of deficiencies in the other B vitamins.  Our bodies are able to store Vitamin B12 and Vitamin D in the liver for up to a year or longer.  The other B vitamins can only be stored for much shorter periods of time.  Pyridoxine B 6 can be stored for several months, but the others only a month or two at the longest.  Thiamine stores can be depleted in as little as three days.  There's no correlation between B12 levels and the other B vitamins' levels.  Blood tests can't measure the amount of vitamins stored inside cells where they are used.  There's disagreement as to what optimal vitamin levels are.  The Recommended Daily Allowance is based on the minimum daily amount needed to prevent disease set back in the forties when people ate a totally different diet and gruesome experiments were done on people.  Folate  requirements had to be updated in the nineties after spina bifida increased and synthetic folic acid was mandated to be added to grain products.  Vitamin D requirements have been updated only in the past few years.   Doctors aren't required to take as many hours of nutritional education as in the past.  They're educated in learning institutions funded by pharmaceutical corporations.  Natural substances like vitamins can't be patented, so there's more money to be made prescribing pharmaceuticals than vitamins.   Also, look into the Autoimmune Protocol Diet, developed by Dr. Sarah Ballantyne, a Celiac herself.  Her book The Paleo Approach has been most helpful to me.  You're very welcome.  I'm glad I can help you around some stumbling blocks while on this journey.    Keep me posted on your progress!  Best wishes! P.S.  interesting reading: Thiamine, gastrointestinal beriberi and acetylcholine signaling https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/
    • NanceK
      My only proof

      By NanceK · Posted

      So interesting that you stated you had sub clinical vitamin deficiencies. When I was first diagnosed with celiac disease (silent), the vitamin levels my doctor did test for were mostly within normal range (lower end) with the exception of vitamin D. I believe he tested D, B12, magnesium, and iron.  I wondered how it was possible that I had celiac disease without being deficient in everything!  I’m wondering now if I have subclinical vitamin deficiencies as well, because even though I remain gluten free, I struggle with insomnia, low energy, body aches, etc.  It’s truly frustrating when you stay true to the gluten-free diet, yet feel fatigued most days. I’ll definitely try the B-complex, and the Benfotiamine again, and will keep you posted. Thanks once again!
    • knitty kitty
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By knitty kitty · Posted

      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment.   The cow's body builds that Casein protein.  It doesn't come from wheat.   Casein can trigger the same reaction as being exposed to gluten in some people.   This is not a dairy allergy (IGE mediated response).  It is not lactose intolerance.  
    • trents
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By trents · Posted

      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the milk protein?
    • Scott Adams
      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

      By Scott Adams · Posted

      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.