Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cinnamon Rolls

blondebombshell

Recommended Posts

blondebombshell Collaborator
blondebombshell
Posted

dying for some pillsbury cinnamon rolls from the can! LOL!

are there any alternatives?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


blueeyedmanda Community Regular
blueeyedmanda
Posted

I have gotten cinnamon buns through The Grainless Baker, which you might be able to find if you live in PA-NJ-NY area. They are sold through healthfood stores. Their products are wonderful.

If not and you enjoy cooking..... I am sure one of our other members might have a homemade recipe that they use. I am not much help in that area.

jmengert Enthusiast
jmengert
Posted

Kinnikinnick also makes some great cinnamon rolls; when I still ate dairy, I used to put Philadelphia cream cheese on top--yum!

I can get Kinnikinnick in some local health food stores, and what I can't get locally, I order from their website.

Mango04 Enthusiast
Mango04
Posted

Chebe has a good mix for those.

It's Open Original Shared Link one.

ptkds Community Regular
ptkds
Posted

I have a wonderful recipe. It is a bit time-consuming because it has to sit in the fridge over night. But the results are GREAT. Let me know if you want it, and I can post it on here.

ptkds

hayley3 Contributor
hayley3
Posted

Please post your recipe. I'd like to have it.

Thanks!

I have a wonderful recipe. It is a bit time-consuming because it has to sit in the fridge over night. But the results are GREAT. Let me know if you want it, and I can post it on here.

ptkds

ptkds Community Regular
ptkds
Posted

Ok, here is the recipe. I don't remember where I got it, but it was somewhere off the internet. I have to make a double batch because these go so quick!

*************

Gluten Free Cinnamon Rolls

1

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


num1habsfan Rising Star
num1habsfan
Posted

Kinnikinnick ones...small, pricy, but soooo good.

~ Lisa ~

Juliebove Rising Star
Juliebove
Posted

I buy the Ener-G brand. I make a bit of vanilla icing to put on the top. Can't do cream cheese. We're allergic.

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

To me, cinnamon buns were always an excuse to have the warm, gooey, cinnamon sugar and the cream cheese icing!

Seems to me, that wonderful flax skillet bread recipe that someone posted a few weeks ago (the one I've been making 3 times a week ever since: Open Original Shared Link would work well--just add more sugar to the basic recipe, drop big gobs onto a greased baking sheet, top with cinnamon sugar (and maybe pecans, hmmm), bake, and ice with cream cheese icing.

Roben Ryberg's biscuit recipe would also work well.

Man, I'm getting hungry.... :rolleyes:

larry mac Enthusiast
larry mac
Posted
dying for some pillsbury cinnamon rolls from the can! LOL! are there any alternatives?

bbs,

I've been craving Grands biscuits. :P

Last year, before I was diagnosed, every time we would have Grands, eggs, sausage (or bacon, or linkies), I would feel ill afterwards. Having never heard of Celiac, I suspected a sudden intolerance to eggs. Or perhaps the Grands being so rich, especially with butter and syrup. Now of course, I know it was the biscuits. Damn the bad luck!

I've been eating the gluten-free waffles. They're OK, but no Grands.

best regards, lm

cruelshoes Enthusiast
cruelshoes
Posted
Ok, here is the recipe. I don't remember where I got it, but it was somewhere off the internet. I have to make a double batch because these go so quick!

*************

Gluten Free Cinnamon Rolls

1

ptkds Community Regular
ptkds
Posted

I use Bette Hagmans basic gluten-free mix. It is: 2 parts rice flour, 2/3 part potato starch, 1/3 part tapioca starch (6 cups rice flour, 2 cups potato starch, 1 cup tapioca starch). I only use Asian rice flour

I use this mix for most of my cooking since I cook so much and I can't afford the premade mixes!

ptkds

mandasmom Rookie
mandasmom
Posted
I use Bette Hagmans basic gluten-free mix. It is: 2 parts rice flour, 2/3 part potato starch, 1/3 part tapioca starch (6 cups rice flour, 2 cups potato starch, 1 cup tapioca starch). I only use Asian rice flour

I use this mix for most of my cooking since I cook so much and I can't afford the premade mixes!

ptkds

Celiac Specialties in Chesterfield Twp Michigan makes rally wonderful buns...donuts too!! They ship daily but they are a bit pricey..

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. RMJ
      - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight. My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she...
    2. Colleen H
      - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

      Hello I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet. Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I...
    3. sleuth
      - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      Of course my son is on a 100% gluten free diet. I wish his symptoms were not debilitating as there are right now. He cannot work, even when a miniscule of cross contamination occurs. It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc. It's literally neurological inflammation. Not to be taken lightly here. We...
    4. Scott Adams
      - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-F...
    5. Me,Sue
      - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea

      Hi all I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also]. BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,833
    • Most Online (within 30 mins)
      7,748
    MamaKH
    Newest Member
    MamaKH
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • RMJ
      Nausea

      By RMJ · Posted

      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Stomach burning and neuropathy

      By Colleen H · Posted

      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By sleuth · Posted

      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By Scott Adams · Posted

      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Nausea

      By Me,Sue · Posted

      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.