Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Great Pie Crust

IMWalt

Recommended Posts

IMWalt Contributor
IMWalt
Posted

I was at my mom's last weekend and she had made a strawberry rhubarb pie. I really wanted some, but I did not eat it. She gave me some rhubarb, and I picked some berries from my garden, and last night made a gluten-free version. I used the pie crust recipe from Annalise Robert's baking cookbook, and it was fantastic. I really think I like her crust better than any wheat crust I have ever made. I used a crumb topping, and I think next time I will try for a covered pie. Before I do that I am going to make a sweet potato pie with this crust recipe. I highly recommend that cookbook. I have made a few other things in it and all have been great.

Walt

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Sweetfudge Community Regular
Sweetfudge
Posted

which cookbook was that? i know she has a million out there :) mmm, pie sounds so yummy right now! i made the best strawberry rhubarb pie last summer, but now can't remember what recipe i used for the crust. may have to do this one...

babinsky Apprentice
babinsky
Posted
I was at my mom's last weekend and she had made a strawberry rhubarb pie. I really wanted some, but I did not eat it. She gave me some rhubarb, and I picked some berries from my garden, and last night made a gluten-free version. I used the pie crust recipe from Annalise Robert's baking cookbook, and it was fantastic. I really think I like her crust better than any wheat crust I have ever made. I used a crumb topping, and I think next time I will try for a covered pie. Before I do that I am going to make a sweet potato pie with this crust recipe. I highly recommend that cookbook. I have made a few other things in it and all have been great.

Walt

Can you post the recipe?

IMWalt Contributor
IMWalt
Posted
  • Author
Can you post the recipe?

Out of respect for Annalise (and copyright laws), I will not post it, but I highly recommend buying the book. I got it from Amazon for about $13. It is Annalise Robert's Gluten-Free Baking Classics. Everything I have made from the book has been top-notch.

Walt

BTW, I whipped up some real cream this morning and had another piece of pie. MMMMMMmmmmmmmmmm

luvs2eat Collaborator
luvs2eat
Posted
Out of respect for Annalise (and copyright laws), I will not post it, but I highly recommend buying the book. I got it from Amazon for about $13. It is Annalise Robert's Gluten-Free Baking Classics. Everything I have made from the book has been top-notch.

Walt

BTW, I whipped up some real cream this morning and had another piece of pie. MMMMMMmmmmmmmmmm

That's my fave baking cookbook too! I made about 10 batches of her carrot cake and made my 3-tiered wedding cake a few years ago! It was DELISH!!

IMWalt Contributor
IMWalt
Posted
  • Author
That's my fave baking cookbook too! I made about 10 batches of her carrot cake and made my 3-tiered wedding cake a few years ago! It was DELISH!!

Oh, yeah. I like that carrot cake. Next up I am going to try the chocolate muffins and chocolate-chip cookies. :)

Walt

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,532
    • Most Online (within 30 mins)
      7,748
    Steve Hall
    Newest Member
    Steve Hall
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • RUKen
      Are Lindt chocolate balls gluten free?

      By RUKen · Posted

      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      Supplements for those Diagnosed with Celiac Disease

      By lmemsm · Posted

      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Supplements for those Diagnosed with Celiac Disease

      By Scatterbrain · Posted

      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By cristiana · Posted

      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.