Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Am So Excited Guys


sickchick

Recommended Posts

sickchick Community Regular

In just a few weeks it will be my YEAR of being GLUTEN FREE BABY!!! B):lol::lol::lol:

can I have a collective WAHOO??

tee hee

and guess what?

I am starting to feel better!

you heard it here first~

happyhappy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Katester Enthusiast

CONGRATULATIONS!!!!!!!!!!!!!!!!!!!!!!!!!!!

I am sooooo glad you're feeling better!!!!!!!!!!!!!

You've only been gluten-free for a year and you have all those great recipes???

You are FANTASTIC!!!

April in KC Apprentice

Congrats!

oceangirl Collaborator

Good job. It's worth it to feel better, eh?

lisa

sickchick Community Regular
B)
jerseyangel Proficient

HappyHappy, indeed!!!!! :D

Congrats on getting that first year under your belt! :)

sickchick Community Regular
B) thank you so much!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mirabella Apprentice
:D WAHOO!!!!
sickchick Community Regular
:lol: YAH!!!
Lisa Mentor

Congratulations Collette and I want to say thank you for all the wonderful recipes that you have shared with us. You are quite talented! ;)

YoloGx Rookie

Congratulations Indeed! I am so happy for you! Pretty soon you'll have to change your moniker!

Bea

darlindeb25 Collaborator

Happy First Gluten Free Birthday. :lol:

JNBunnie1 Community Regular

My brother says it's kinda like AA- You know, Hi, I'm Julie, and I'm a Celiac. I've been gluten-free for two years.......

Ok, I guess it's not EXACTLY the same.......... Especially since I feel no desire whatsoever to go back.

sickchick Community Regular
:lol:
YoloGx Rookie
My brother says it's kinda like AA- You know, Hi, I'm Julie, and I'm a Celiac. I've been gluten-free for two years.......

Ok, I guess it's not EXACTLY the same.......... Especially since I feel no desire whatsoever to go back.

Tell me about it. Even with all the social difficulties its so much better to feel happy and well.

Bea

sickchick Community Regular

I agree. :)

fig girl Rookie

Hi, I'm a newbie but just wanted to say Congratulations! Good for you and I'm glad you're starting to feel better....it gives me hope! I was just thinking tonight about my 1 year of being gluten free when I was cleaning up the kitchen after dinner and heard on the tv that Jason Mesnick was announced as the next Bachelor (noticed you're from Seattle - he's from around Seattle too i believe....i'll definitely be watching!) and it said it would air in Jan. and i thought oh wow, i'll be gluten-free for one year in Jan. Anyway, hope you continue to feel better and better! :)

sickchick Community Regular

Thank you so much for the well wishes... can't wait to hear you announce your year anniversary too figgirl! B)

lovelove

rumbles Newbie

Congrats, sickchick!!! - And thanks for your posts!! :)

sickchick Community Regular

Awww rumbles you are a Sweetheart! :D

fedora Enthusiast

hey sweetie,

glad you are feeling better....hope it just keeps moving in that direction.

take care....

meb

sickchick Community Regular

HI SWEETHEART!!!

So good to see you! I hope your summer is filled with fun and warmth, Fedora B):):):)

MUAH!

Blessings Explorer

:D Yeah for you!! :D

God bless,

Vicky

sickchick Community Regular

Danke, Vick! B)

Chrissyb Enthusiast

You go girl :D CONGRATS !!!! I am a 1/4 of the way there lol.

Hugs

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - par18 replied to Woodster991's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Is it gluten?

    2. - SilkieFairy replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      IBS-D vs Celiac

    3. - par18 replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      IBS-D vs Celiac

    4. - trents replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      IBS-D vs Celiac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,340
    • Most Online (within 30 mins)
      7,748

    Abbyyoung417
    Newest Member
    Abbyyoung417
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • par18
      Scott, I agree with everything you said except the term "false negative". It should be a "true negative" just plain negative. I actually looked up true/false negative/positive as it pertains to testing. The term "false negative" would be correct if you are positive (have anti-bodies) and the test did not pick them up. That would be a problem with the "test" itself. If you were gluten-free and got tested, you more than likely would test "true" negative or just negative. This means that the gluten-free diet is working and no anti-bodies should be present. I know it sounds confusing and if you don't agree feel free to respond. 
    • SilkieFairy
      I realized it is actually important to get an official diagnosis because then insurance can cover bone density testing and other lab work to see if any further damage has been done because of it. Also, if hospitalized for whatever reason, I have the right to gluten-free food if I am officially celiac. I guess it gives me some legal protections. Plus, I have 4 kids, and I really want to know. If I really do have it then they may have increased risk. 
    • par18
      Been off this forum for years. Is it that important that you get an official diagnosis of something? It appears like you had a trigger (wheat, gluten, whatever) and removing it has resolved your symptom. I can't speak for you, but I had known what my trigger was (gluten) years before my diagnosis I would just stay gluten-free and get on with my symptom free condition. I was diagnosed over 20 years ago and have been symptom free only excluding wheat, rye and barley. I tolerate all naturally gluten free whole foods including things like beans which actually helps to form the stools. 
    • trents
      No coincidence. Recent revisions to gluten challenge guidelines call for the daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for a minimum of 3 weeks. If possible, I would extend that two weeks to ensure valid testing.
    • SilkieFairy
      Thank you both for the replies. I decided to bring back gluten so I can do the blood test. Today is Day #2 of the Challenge. Yesterday I had about 3 slices of whole wheat bread and I woke up with urgent diarrhea this morning. It was orange, sandy and had the distinctive smell that I did not have when I was briefly gluten free. I don't know if it's a coincidence, but the brain fog is back and I feel very tired.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.