Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Abc 7 News


babinsky

Recommended Posts

babinsky Apprentice

I live in So. California and just heard that today on the 4pm news on ABC they will be doing a piece on gluten free foods. The lady in the intro piece was describing how it feels like she is swallowing broken glass and they had a bunch of gluten-free foods behind her. Word is getting out!!!!!!!yay


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Any news, is good news! ;)

celiac-mommy Collaborator
I live in So. California and just heard that today on the 4pm news on ABC they will be doing a piece on gluten free foods. The lady in the intro piece was describing how it feels like she is swallowing broken glass and they had a bunch of gluten-free foods behind her. Word is getting out!!!!!!!yay

Was she saying that eating gluten-free food feels like swallowing glass? :huh: That's weird!

home-based-mom Contributor
Was she saying that eating gluten-free food feels like swallowing glass? :huh: That's weird!

That what I was thinking! :lol: On the other hand, something like that should put an end to the idea that people actually choose to eat gluten-free food as one chooses to eat vegetarian food or something! :blink::lol:

babinsky Apprentice

No..she said that eating food with gluten is like swallowing shards of glass...it slices off the villi making it impossible to get the nutrients....interesting analogy...it was not what I was hoping for, but at least it is out there. They did say that healthy people should not stick to a gluten-free diet as they do not get enough fiber and B-12.

ShayFL Enthusiast
They did say that healthy people should not stick to a gluten-free diet as they do not get enough fiber and B-12.

Such poor information. B12 doesnt come from gluten foods unless they are fortified. Doh!!

And there is plenty of fiber in fruits, veggies, nuts, seeds, other grains........

That is what I hate about these programs....filled with stuff that is only 1/2 right or not at all.

celiac-mommy Collaborator
Such poor information.

I agree!!! My kids are SOOOO much healthier than any other kid in their classes! We focus so much on whole foods that they are getting probably more fiber and vitamins than they need.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
mosaicmom Rookie

I'm so glad someone used the word "glass". This is similar to what my daughter has said in describing her pain, glass, or blades, but it isn't in swallowing, it's usually by the time it's trying to digest.

  • 3 weeks later...
Treen Bean Apprentice

I agree! I am so much healthier than most people because of all the fresh, natural foods I eat. (fruit, veggies, etc....) Since going gluten free 2 years ago, I haven't gotten sick once (with the exception of the occasional accidental gluten-ing)!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,066
    • Most Online (within 30 mins)
      7,748

    MamaMercedes
    Newest Member
    MamaMercedes
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.