Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

So Delicious Coconut Milk?

KarenFe

Recommended Posts

KarenFe Contributor
KarenFe
Posted

I am going to a health food store tomorrow to see if they have the So Delicious Coconut Milk "ice cream" and yogurt I have been hearing about. The Coconut Milk ice cream is called Purely Decadent Vanilla. Is this the right product? Are the So Delicious yogurts also a good gluten-free, dairy free product as well? Is it only the vanilla that is gluten-free and delicious or are any of the flavors good for trying?

Open Original Shared Link

Thanks!

Karen

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mindwiped Rookie
mindwiped
Posted

They are actually really good about labeling. The band around the top that you remove usually says gluten-free right on it.

lizard00 Enthusiast
lizard00
Posted

There a few different flavors in the yogurt. I've tried the blueberry, vanilla, and strawberry. They're pretty good, just know that it's not going to be like regular yogurt.

I LOVE the 'ice cream'! I recently tried the vanilla, and it's my least favorite because it tasted too coconutty (although I still thought it was good)... LOL :lol:

I've had the cookie dough (YUM!), and peanut butter chocolate or something along those lines. Those are my two favorites. And it will say gluten-free on it, along with dairy free and soy free. They are great about their labeling.

Enjoy!!!

BTW, I just noticed in Kroger and Harris Teeter that they are carrying the choco and vanilla flavors of the ice cream, if you happen to have one of those stores nearby.

tarnalberry Community Regular
tarnalberry
Posted

they also have a straight up milk (coconut based) in the dairy case. quite tasty - better for milk use (like cereal) than canned stuff. )

I've tried most of the flavors of yogurt - all are yummy!

lizard00 Enthusiast
lizard00
Posted
they also have a straight up milk (coconut based) in the dairy case. quite tasty - better for milk use (like cereal) than canned stuff. )

I've tried most of the flavors of yogurt - all are yummy!

I've never seen the milk in the dairy case. Is it new? Where have you found it so far? I'd like to give it a try, sounds really good.

  • 2 months later...
Truleesmom Apprentice
Truleesmom
Posted
I've never seen the milk in the dairy case. Is it new? Where have you found it so far? I'd like to give it a try, sounds really good.

I've gotten their milk at Whole Foods. I LOVE their yogurt and their ice cream too!

lizard00 Enthusiast
lizard00
Posted
I've gotten their milk at Whole Foods. I LOVE their yogurt and their ice cream too!

I discovered the milk at Whole Foods shortly after this thread. I love it, use it for everything. I get the regular kind, instead of the vanilla. Can't taste a difference in baking at all. Fabulous!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jnclelland Contributor
jnclelland
Posted
I discovered the milk at Whole Foods shortly after this thread. I love it, use it for everything. I get the regular kind, instead of the vanilla. Can't taste a difference in baking at all. Fabulous!

Do you think the coconut milk would be good for making lattes? Living Harvest just changed their hemp milk recipe from absolutely delicious to not-very-good (WHY, WHY, WHY???), so I'm looking for a new gluten/dairy/soy-free alternative. (The current favorite is Pacific Foods hazelnut milk, but I'm open to other options!)

Jeanne

darlindeb25 Collaborator
darlindeb25
Posted

If you are a super sensitive gluten intolerant, this product is not for you. Lots of celiac's aren't super sensitive, and are safe with this company....I was glutened by the milk, no doubt in my mind. If you are using the product with no problems, that's great.

The first 2 half gallons I had were fine. The 3rd one got me. Yes, I know it was the milk, there was nothing different in my life. I do not eat much in the line of processed foods, only my peanut butter...everything else is whole foods...chicken breast, cod, veggies, and fruits...no spices, other than salt (which is the same salt I have had for months), occasionally pepper (which I have had for a long time too) and my coffee. The milk was the culprit, along with the fact, the symptoms let up once I stopped the milk.

Just stay away if you are super sensitive. This product was tested with the EZ Gluten testing kit. It is good, especially if you can't have dairy, I will admit that. I just can't have it. May just give up coffee, without milk, it's just not the same. :(

lizard00 Enthusiast
lizard00
Posted
Do you think the coconut milk would be good for making lattes? Living Harvest just changed their hemp milk recipe from absolutely delicious to not-very-good (WHY, WHY, WHY???), so I'm looking for a new gluten/dairy/soy-free alternative. (The current favorite is Pacific Foods hazelnut milk, but I'm open to other options!)

Jeanne

It wouldn't hurt to try. I use it to make buttermilk, in baking, etc and cannot tell a difference in taste. I tried the hemp milk and couldn't get it down... I ended up throwing it away. :lol: That's just me though. I'm admittedly picky about some things. I bet the hazelnut milk would be really good, especially in a latte... yum! :)

I have never had an issue with the coconut milk, but to be fair, I'm 7 months pregnant and my sensitivity level has dropped. Normally, I'm pretty sensitive to trace amounts. So, we'll see what happens in a couple months... :ph34r:

darlindeb25 Collaborator
darlindeb25
Posted
I have never had an issue with the coconut milk, but to be fair, I'm 7 months pregnant and my sensitivity level has dropped. Normally, I'm pretty sensitive to trace amounts. So, we'll see what happens in a couple months...

I have heard others say this happened to them too. I was just as sick either way, but then I wasn't gluten free wayyyyyyyy back then. My baby will be 27 in Oct. :(

Truleesmom Apprentice
Truleesmom
Posted
It wouldn't hurt to try. I use it to make buttermilk, in baking, etc and cannot tell a difference in taste. I tried the hemp milk and couldn't get it down... I ended up throwing it away. :lol: That's just me though. I'm admittedly picky about some things. I bet the hazelnut milk would be really good, especially in a latte... yum! :)

I have never had an issue with the coconut milk, but to be fair, I'm 7 months pregnant and my sensitivity level has dropped. Normally, I'm pretty sensitive to trace amounts. So, we'll see what happens in a couple months... :ph34r:

Would LOVE to know how you make buttermilk from it -- do you just add vinegar??

lizard00 Enthusiast
lizard00
Posted
Would LOVE to know how you make buttermilk from it -- do you just add vinegar??

Yep, 1 T per cup, same as you normally would do. This also worked with rice milk, but it is much thinner. I've also made buttermilk with goat's milk, and I think because you're souring the milk anyway, you don't notice the tart taste associated with goat's milk in baking. Another option for you...

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      27

      My journey is it gluten or fiber?

      What about digestive enzymes that I hear help? I take align 5x probiotics daily.
    2. CatS
      - CatS commented on Scott Adams's article in Winter 2026 Issue
      5

      Are Gluten-Free Processed Foods Making You Sick? (+Video)

      Thank you! It’s very easy to make seedy crackers. They are much more nutritious than commercial gluten free bread,
    3. Samanthaeileen1
      - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve. thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poo...
    4. Wheatwacked
      - Wheatwacked replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      My son was diagnosed when he was weaned in 1976 after several endoscopies. Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree. Whether an endoscopy is positive or negative is irrelevant. That may happen even with endoscopy. Pick your doctors with that in mind. In the end...
    5. RMJ
      - RMJ replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1. Genetic testing. Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,805
    • Most Online (within 30 mins)
      7,748
    lovinlifeafter60
    Newest Member
    lovinlifeafter60
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      What about digestive enzymes that I hear help? I take align 5x probiotics daily.
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
    • Wheatwacked
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Wheatwacked · Posted

      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
    • RMJ
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By RMJ · Posted

      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      here are the lab ranges.  Normal ranges for tissue transglutaminase are: <15.0 Antibody not detected > or = 15.0 Antibody detected normal for endomysial antibody is < 1.5. So she is barely positive but still positive. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.