Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wal-mart Dedicated gluten-free Section

Jonbo

Recommended Posts

Jonbo Apprentice
Jonbo
Posted

So I'm in town staying with a family member while recovering from my Incisional Hernia repair surgery, which suffice to say the first few days of recovery were NOT fun but I'm slowly recovering with the help of Percocet. Back to the topic...The Wal-Mart here in Council Bluffs (Iowa) is being renovated. I don't visit Wal-Mart much (obvious reasons) but needed to for a few things so I went with a friend.

While going down one aisle, I notice a sign that says Gluten Free. Obviously my interest was piqued so I checked it out since I don't remember any wal-mart I've visited having a dedicated gluten-free section. Not a very big section but it was something nonetheless. Some stuff from Mrs Leepers, baked goods (brownie mix, muffin mix, etc...), gluten-free Pasta. Grabbed one item I hadn't tried yet.

Does anyone else's Wal-Mart have a dedicated gluten-free section?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lizard00 Enthusiast
lizard00
Posted

Well, now you've piqued my interest, too. I'll have to find a reason to go to Wal-Mart now... hmmm :huh:

Jonbo Apprentice
Jonbo
Posted
  • Author

If I get there at least once more (can't drive on my own while taking Percocet...legally at least), I'll snap a picture or 2.

Farmgirl Newbie
Farmgirl
Posted

My Walmart just remodeled and added a gluten-free section as well. it is about 6 feet of shelving which is a big step for my small town. I was most excited to see the Schar past as it is my favorite! I'll still have to order most things online, but at least I have somewhere local to get a few things! Progress!

slimchance Newbie
slimchance
Posted
So I'm in town staying with a family member while recovering from my Incisional Hernia repair surgery, which suffice to say the first few days of recovery were NOT fun but I'm slowly recovering with the help of Percocet. Back to the topic...The Wal-Mart here in Council Bluffs (Iowa) is being renovated. I don't visit Wal-Mart much (obvious reasons) but needed to for a few things so I went with a friend.

While going down one aisle, I notice a sign that says Gluten Free. Obviously my interest was piqued so I checked it out since I don't remember any wal-mart I've visited having a dedicated gluten-free section. Not a very big section but it was something nonetheless. Some stuff from Mrs Leepers, baked goods (brownie mix, muffin mix, etc...), gluten-free Pasta. Grabbed one item I hadn't tried yet.

Does anyone else's Wal-Mart have a dedicated gluten-free section?

For obvious reasons? What are these obvious reasons? Are you one of those people that think walmart is hurting our economy?

And on topic, I haven't seen a gluten free section in the few walmarts we have around here. I know what I can and cannot eat by now and I just shop accordingly, but Ill definitely look for it.

missy'smom Collaborator
missy'smom
Posted

My sister lives in Iowa and reported gluten-free sections in grocery stores long before we had them here. It seems that perhaps due to a lack of healthfood stores, Whole Foods and such, that the groceries(and now Wal-Mart it seems) tried to accommodate those who are gluten-free. It is my understanding that chapter meetings/support groups are sometimes held at the store.

hermitgirl Contributor
hermitgirl
Posted

The one closest to me doesn't. In fact they have yet to even get the Betty Crocker mixes. The irony is they finished remodeling about two weeks ago....

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Jonbo Apprentice
Jonbo
Posted
  • Author
For obvious reasons? What are these obvious reasons? Are you one of those people that think walmart is hurting our economy?

And on topic, I haven't seen a gluten free section in the few walmarts we have around here. I know what I can and cannot eat by now and I just shop accordingly, but Ill definitely look for it.

I don't think it's hurting the economy. I just don't prefer to shop there. Living in Iowa (not sure where you live), I love shopping at Hy-Vee for groceries. The atmosphere is better so the slightly higher prices is worth it for me. I don't boycott Walmart obviously but its not my first place to go to.

runningcrazy Contributor
runningcrazy
Posted

I dont know about our closest walmart but we were surprised to see a very small gluten free section in one of our local grocery stores. Its about 1/4 of the length of the whole big shelf and it has pretzels, baking mixes, pasta, crackers, cookies, its really helpful(not any less expensve though!) and theres also in the same store under the frozen entrees it has a little section with lots of amy's and other frozen gluten free meals.

We have seen the betty crocker gluten-free mixes in the regular baking aisle right next to the betty crocker regular mixes.

Things are coming along!!

nauseatingnancy Rookie
nauseatingnancy
Posted

Well I am currently working at Wal-Mart (much to my displeasure, but hey it's a job) and I am a cashier, so I see a lot of the products that everyone buys. It is relatively new as far as I know, but for some reason Wal-mart is carrying more gluten free products and promoting them. I think it is kind of ironic, but probably just more of a coincidence, that after my mom was diagnosed that this happened. The Wal-mart brand of Great Value, has a lot of gluten free items and is pretty good about stating that the products are gluten free. I'm on a leave of absence right now to take care of my mom and when I was dealing with Human Resources about the paper work, a woman who works there told me that on the Wal-Mart website they have tons more gluten free products as well as books and cookbooks.

Before I worked there, I never shopped there as well. I get a discount there, but it's not on food, so I mainly just shop there for convenience. Some of their products are cheaper, like the rice milk and gluten free cookies, but I am a bit biased because I work there. Hopefully, I will have another job soon, and when I do, gluten free products or not, I will never step foot in there again.

Jonbo Apprentice
Jonbo
Posted
  • Author

I've definitely noticed Walmart usually has cheaper gluten-free foods. Walmart has the corn/rice spaghetti for almost a $1 cheaper then Hy-Vee here and the Mrs Leepers "Hamburger Helper" I call it :P was I believe $3.39 which on the gluten-free Mall is $4.82 (plus shipping, etc...) right now. So it can definitely add up over time depending, but If Walmart keeps taking a more widespread initiative adding gluten-free foods/sections, then it will have to be a secondary stop on occasion with that kind of savings.

Granted Amazon works out about the same price if you buy in bulk but with me being still relatively new to the "diet", buying one box of each to find what I like/dislike without throwing too much money out the window is ideal.

Juliebove Rising Star
Juliebove
Posted

The Walmarts around me don't have a grocery section but the one in Marysville does and they do have a gluten-free section.

sixtytwo Apprentice
sixtytwo
Posted

When they renovated my favorite Walmart in Rhinelander, Wisconsin they installed a small gluten-free section which handles Bob's Red Mill foods and also Pamela's stuff. I am thrilled. They have Glutino pretzles which are so expensive at my local store (like almost $9 for a big bag and the same bag at Walmart is $6). They also have Tinkyada pasta which is the best one ever. I LOVE Walmart. The others are right about the Great Valu products, really lots of them are marked as being gluten-free.

Barbara

*lee-lee* Enthusiast
*lee-lee*
Posted

i've been taking advantage of the gluten-free section at my Walmart for at least 3 or 4 months now (upstate NY). i was shocked to come across it while shopping one day, and like others have said, it was right before they started significant renovations to the store.

they have Pamela's and Bob's Red Mill mixes, Tinkyada pasta, Mi-Del & Glutino products and probably a few other things as well. i don't usually buy much more than some pasta and flours/mixes but it's great to have the option. ironically though i have yet to see the Betty Crocker mixes but i've requested them a few times (via email, with no reply whosoever). i have to go to Hannaford if i want a BC mix.

hannahp57 Contributor
hannahp57
Posted

i avoid shopping at wal-mart at all costs. haha but around here they dont have the gluten-free section either so there isnt much pulling me in there :P

back in my hometown in OK the local grocery store (not a chain, locally owned and managed) would buy everything i asked for. i miss those little businesses like that

it is good to hear that bigger businesses are also hearing our voices though!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. cristiana
      - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen

      Ferritin levels. And see what your hemoglobin looks like too, that will tell you if you are anemic? You can have 'low normal' levels that will not be flagged by blood tests. I had 'low normal' levels, my lab reading was. c12, just over what was considered normal, but I had small benign lesion on my tongue, and sometimes a sore mouth, and a consultant maxillofacial...
    2. Mari
      - Mari replied to KathyR37's topic in Coping with Celiac Disease
      5

      New here

      Hi Katht - I sympathize with your struggles in following a gluten-free diet and lifestyle. I found out that I had Celiac Disease a few months before I turned 70. I just turned 89 and it has taken me almost 20 years to attain a fairly normal intestinal function. I also lost a lot of weight, down to 100 lb. down from about 140 lb. What Trents wrote you was...
    3. Colleen H
      - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen

      Yes thyroid was tested.. negative Iron ...I'm. Not sure ... Would that fall under red blood count? If so I was ok Thank you for the detailed response..☺️
    4. Colleen H
      - Colleen H posted a topic in Coping with Celiac Disease
      0

      Methylprednisone treatment for inflammation?

      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines? Did it work ?? Thank you !!
    5. cristiana
      - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      16

      Ibuprofen

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse. But it is important not to stop the treatment. Regarding your problems with anxiety, again that is another symptom of a B12 deficiency. I didn't know...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,879
    • Most Online (within 30 mins)
      7,748
    Peta Dunn
    Newest Member
    Peta Dunn
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      Ibuprofen

      By cristiana · Posted

      Ferritin levels.  And see what your hemoglobin looks like too, that will tell you if you are anemic?  You can have 'low normal' levels that will not be flagged by blood tests.  I had 'low normal' levels, my lab reading was. c12, just over what was considered normal, but I had small benign lesion on my tongue, and sometimes a sore mouth, and a consultant maxillofacial ordered an iron infusion for me as he felt my levels were too low and if he  raised them to 40, it would help.   Because you are not feeling 100% it might be worth looking at your levels, then discussing with your doctor if they are low normal.  But I stress, don't supplement iron without your levels being monitored, too much is dangerous.
    • Mari
      New here

      By Mari · Posted

      Hi Katht -  I sympathize with your struggles in following a gluten-free diet and lifestyle. I found out that I had Celiac Disease a few months before I turned 70. I just turned 89 and it has taken me almost 20 years to attain a fairly normal intestinal  function. I also lost a lot of weight, down to 100 lb. down from about 140 lb. What Trents wrote you was very true for me. I am still elimination foods from my diet. One person suggested you keep a food diary and that is a good idea but it is probably best just to do an elimination diet. There are several ne and maybe one for celiacs. I used one for a while and started with plain rice and zucchini and then added back other foods to see if I reacted or not. That helped a great deal but what I did not realise that it would only very small amounts of some foods to cause inflammation in my intestine. Within the last few years I have stopped eating any trace amounts of hot peppers, corn and soy(mostly in supplements) and nuts, (the corn in Tylenol was giving me stomach aches and the nuts were causing foot pains). Starting an elimination diet with white rice is better than brown rice that has some natural toxins. In addition it is very important to drink sufficient plain water. You can find out how much to drink for your height and weight online. I do have difficulty drinking 48 ounces of water but just recently have found an electrolyte supplement that helps me stay well hydrated, Adding the water and electrolytes may reduce muscle cramps and gag spams you wrote about. . Also buy some anti-gluten enzyme capsules to take with meals. I use GliadinX advertised here. These are a lot of things to do at one time as they reflect my 20 years of experience. I hope you do what you can manage to do over time. Good luck and take care.
    • Colleen H
      Ibuprofen

      By Colleen H · Posted

      Yes thyroid was tested.. negative  Iron ...I'm. Not sure ... Would that fall under red blood count?  If so I was ok  Thank you for the detailed response..☺️
    • Colleen H
      Methylprednisone treatment for inflammation?

      By Colleen H · Posted

      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines?  Did it work ??  Thank you !! 
    • cristiana
      Ibuprofen

      By cristiana · Posted

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.