Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ttg Iga


SLB5757

Recommended Posts

SLB5757 Enthusiast

My doctor who is an allergist, not a gastro ran only two of what seems to be the recommended celiac blood panel.

The TTG - IGA test was a .8 with <4 being negative.

My question is this: Would a TTG IGA score that low (lower than 1) mean that I may be IGA deficient and it wouldn't show positive ever?

Alot of celiac panel results of negative people that posted on this site had a TTG IGA score of 3 when <4 was negative. I haven't seen anyone post scores of lower than 3 when they were truley negative for Celiac. I just thought that maybe since my score was super low I didn't produce enough IGA and I will never get a true result. I had a TTG IGA done back in may, and the score then was a .3 which is even lower.

Just curious...if I was IGA deficient it would explain things. I know there is a blood test so I will ask the doc to run it, but does anyone know what levels under 1 mean? I tried to google search but have had no luck.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



elle's mom Contributor
My doctor who is an allergist, not a gastro ran only two of what seems to be the recommended celiac blood panel.

The TTG - IGA test was a .8 with <4 being negative.

My question is this: Would a TTG IGA score that low (lower than 1) mean that I may be IGA deficient and it wouldn't show positive ever?

Alot of celiac panel results of negative people that posted on this site had a TTG IGA score of 3 when <4 was negative. I haven't seen anyone post scores of lower than 3 when they were truley negative for Celiac. I just thought that maybe since my score was super low I didn't produce enough IGA and I will never get a true result. I had a TTG IGA done back in may, and the score then was a .3 which is even lower.

Just curious...if I was IGA deficient it would explain things. I know there is a blood test so I will ask the doc to run it, but does anyone know what levels under 1 mean? I tried to google search but have had no luck.

I'm not sure exactly what a number less than 1 would mean, BUT for your reference my son is IgA deficient (confirmed with a Total IgA lab report) and his IgA ttG was 1. ?? not sure if this helps you?? They definately should have ran a total IgA, from the sounds of it, they don't know what they're doing.

SLB5757 Enthusiast

Thanks Elle. I just found it wierd. I have classic Celiac symptoms but tests show the super-low TTg-IgA numbers. I thought that .3 the first time was low, and after eating gluten for 2 and a half months it only went up to a .8. It was two different doctors ordering the tests so I am going to take it to my gastro in December (soonest available) and ask him what he thinks. My allergist had ordered the celiac tests for me but I don't think he really know what to order or how to view them.

Either way I know it affects me negatively so I have to stay away from gluten. I feel HORRIBLE after eating it and have had too many classic symptoms to deny having a minimum of sensitivity to it. Stillbirth, brain fog, constipation, irritability, ravenous hunger no matter how much I eat, Gas, bloating, dental enamel defects (to the point of dentists being baffled wondering why it looks that way), always been 92-102 lbs, I am 5 feet tall...so short stature, always low iron and to the point of needing IV Iron if pregnant....etc etc etc.

Frances03 Enthusiast

I dont think that is an indicator that you are iga deficient. It just means that your body isn't producing much in the way of antibodies against itself due to gluten. I have recently had myself and my 3 sons tested. One of my sons tested with a 0 on the ttg iga test, but his total immunoglobulin was completely normal, so he isn't iga deficient. Another of my sons IS deficient and his ttg iga was 5 on a 0-19 score. The way I read your test is that next to no antibodies against yourself due to gluten are being produced. There is also the antigliadin iga test which will show if your body is producing antibodies to gluten itself. I myself was positive on both the ttg iga and the antigliadin iga.

If I'm wrong in any way here feel free to correct me but this is what I have learned having to read the results for myself when no one has a clue in my town.

SLB5757 Enthusiast
I dont think that is an indicator that you are iga deficient. It just means that your body isn't producing much in the way of antibodies against itself due to gluten. I have recently had myself and my 3 sons tested. One of my sons tested with a 0 on the ttg iga test, but his total immunoglobulin was completely normal, so he isn't iga deficient. Another of my sons IS deficient and his ttg iga was 5 on a 0-19 score. The way I read your test is that next to no antibodies against yourself due to gluten are being produced. There is also the antigliadin iga test which will show if your body is producing antibodies to gluten itself. I myself was positive on both the ttg iga and the antigliadin iga.

If I'm wrong in any way here feel free to correct me but this is what I have learned having to read the results for myself when no one has a clue in my town.

Yes, I agree - it could mean what you have stated. That's why I wanted someone else to look at it. I think I am grasping at anything here. There is no way someone can live in daily pain. I feel like I am literally in the twilight zone and am so close to having everything in my life fall to pieces because I cannot keep the charade up any longer. I am in pain - period. Food does not agree/digest and there is really no safe food. I always get a high left sided pain after eating and can even show the doctors where it is. They give me two minutes of their time and blow me off. Something has to be at fault. I was hoping if I eliminated one allergen or intolerance others would chill out. I am supporting two young children on my own....if it continues that I can not function the long term results for them will not be good. I can't have that so I HAVE to find an answer.

  • 6 years later...
mereditho123 Newbie

HI SLB5757 I know you posted this a while ago but I am having the same issues and wondering what you found out. I am having all the same issues. I have all the symptoms but the blood test are showing everything to be very low.

 

TISSUE TRANSGLUTAMINASE AB, IGA <1 U/mL
IMMUNOGLOBULIN A 114 81-463 mg/dL
SLLRunner Enthusiast
1 hour ago, mereditho123 said:

HI SLB5757 I know you posted this a while ago but I am having the same issues and wondering what you found out. I am having all the same issues. I have all the symptoms but the blood test are showing everything to be very low.

 

TISSUE TRANSGLUTAMINASE AB, IGA <1 U/mL
IMMUNOGLOBULIN A 114 81-463 mg/dL

Meredith,

Welcome. The poster you are addressing has not logged in since 2011, which is five years. Chances are you will not get an answer back.

How did your doctor interpret your tests? 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master
2 hours ago, mereditho123 said:

HI SLB5757 I know you posted this a while ago but I am having the same issues and wondering what you found out. I am having all the same issues. I have all the symptoms but the blood test are showing everything to be very low.

 

TISSUE TRANSGLUTAMINASE AB, IGA <1 U/mL
IMMUNOGLOBULIN A 114 81-463 mg/dL

Welcome!  

It looks like your doctor ran the typical screening test for the TTG.  It is negative, but you did not receive the complete celiac antibodies panel.  You can request the full panel to help you really rule out celiac disease.  Here is more information:

Open Original Shared Link

mereditho123 Newbie
1 hour ago, SLLRunner said:

Meredith,

Welcome. The poster you are addressing has not logged in since 2011, which is five years. Chances are you will not get an answer back.

How did your doctor interpret your tests? 

SLLRunner, she asked that I move forward with a colonoscopy .... and wanted to discuss all the results at once..... Which makes me more nervous! Any ideas on what it could be?

cyclinglady Grand Master
17 minutes ago, mereditho123 said:

SLLRunner, she asked that I move forward with a colonoscopy .... and wanted to discuss all the results at once..... Which makes me more nervous! Any ideas on what it could be?

A colonoscopy is not used to diagnose celiac disease.  An endoscopy is used to obtain biopsies in the small intestine.  

SLLRunner Enthusiast
On 9/28/2016 at 10:35 PM, cyclinglady said:

A colonoscopy is not used to diagnose celiac disease.  An endoscopy is used to obtain biopsies in the small intestine.  

Meredith, this is very true. A colonoscopy is for diagnosis of the lower intestine, endoscopy for the upper intestine. 

How did your doctor interpret the tests?

I suggest you read the link Cycling Lady gave you because it contains a lot of good information. 

mereditho123 Newbie

Thank you for the link. I misspoke ... my doctor ordered a scope ( which bc of the prep I thought was a colonoscopy but just google it and it's not). 

Ill update after its completed Wednesday!

Thanks!

 

 

 

 

 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,679
    • Most Online (within 30 mins)
      7,748

    emmajag
    Newest Member
    emmajag
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I strongly agree with others about processed gluten free foods, like breads and pasta, being bad for us. Read the labels, full of this starch and that starch, seed oils that are inflammatory, etc. Before you were celiac, you probably wouldn't even touch something with those ingredients. I do much better with whole foods, meat, veggies, a little fruit. I made 90% myself, make extra and freeze it for future meals. Cutting out processed gluten free food and eating mostly real whoke food helped me feel much better. And definitely benfotiamine!
    • knitty kitty
      Please be sure to try Benfotiamine or Thiamine Hydrochloride.  The form Thiamine Mononitrate is not absorbed nor utilized well.  Benfotiamine is much more bioavailable.  Perhaps Thiamine Mononitrate was in your previous B Complex supplements, explaining why they didn't work for you.   All the B vitamins work together.  Thiamine needs the other B vitamins to make enzymes and ATP, so you will need to take them.  Taking them in individual supplements is fine.  I've done the same.  Just remember you need all eight.   Let me know how it's going for you!
    • Zuma888
      Thanks! This makes a lot of sense.
    • Zuma888
      Thanks! I am currently trying B1 out on its own. I tried many brands of B-complex and they always make me feel nauseous and tired. I think I may have to try taking each B vitamin on its own.
    • ARutherford
      Thank you heaps for this advice!  
×
×
  • Create New...