Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Glutenized By Stepson


kyle1957

Recommended Posts

kyle1957 Newbie

Can anyone tell me where and what the cost might be to have Tapioca flour, Corn Starch, Potato Flour and other gluten-free mixes tested for Gluten. My stepson has behavioral issues (to say the least) and I am pretty sure he has contaminated my food sources. He resents his mother having to cook gluten-free for me although he doesn


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

If you suspect the items have been tampered with please discard them. I don't know how long you have been gluten free but if you are early on you may still be healing, you could be reacting to CC in the kitchen or from other sources but to be on the safe side I would toss them. The day you throw them out it might be a good idea to put your mixes or open containers into a locked cupboard or box. Just to be on the safe side. It also would be a really good idea to seek some therapy for your family. If he is really doing this it needs to be addressed in a nonconfrontational manner. If he is lashing out like that he is hurting and the issues behind it need to be addressed with kindness and understanding.

mommida Enthusiast

Well said Ravenwood.

I haven't seen ads for the gluten stick tests lately. They do exist, but I can't tell you how reliable they are.

:rolleyes: Good Luck!

kyle1957 Newbie

Well said Ravenwood.

I haven't seen ads for the gluten stick tests lately. They do exist, but I can't tell you how reliable they are.

:rolleyes: Good Luck!

That is what I was was looking for is some way to test them. Without knowing for sure I dont Feel comfortable bringing it up in family counseling.

Thanks for your reply

KGJ

ravenwoodglass Mentor

That is what I was was looking for is some way to test them. Without knowing for sure I dont Feel comfortable bringing it up in family counseling.

Thanks for your reply

KGJ

Bring it up privately with the therapist. It is not unusual for the counselor to talk to family members seperately at times and maybe they will have some ideas.

StacyA Enthusiast

Bring it up privately with the therapist. It is not unusual for the counselor to talk to family members seperately at times and maybe they will have some ideas.

As a therapist, I agree. Tell the therapist you're not sure, and you don't want him/her telling your stepson of your suspicions. Whether he's doing it or not, the fact that you suspect he's doing it means your family would definately benefit from some counseling.

dilettantesteph Collaborator

Keep your mind open to other sources of gluten contamination. There are so many possibilities which wouldn't include your stepson doing it on purpose. We weren't able to remain healthy until we made our whole household gluten free and the non gluten free members were doing their very best not to contaminate the celiac members.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nightingale8472 Rookie

Can anyone tell me where and what the cost might be to have Tapioca flour, Corn Starch, Potato Flour and other gluten-free mixes tested for Gluten. My stepson has behavioral issues (to say the least) and I am pretty sure he has contaminated my food sources. He resents his mother having to cook gluten-free for me although he doesn

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,051
    • Most Online (within 30 mins)
      7,748

    Anna4386
    Newest Member
    Anna4386
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
    • Beverage
      Exactly which blood tests were done? There are a few different ones and some docs don't do them all. Also, your results and reference ranges for each?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.