Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cheesecake Factory

ChemistMama

By ChemistMama
in Gluten-Free Restaurants

Recommended Posts

ChemistMama Contributor
ChemistMama
Posted

My mom asked to go to the Cheesecake Factory for her B-day next week. Last year I went and had a plain but good (=didn't get sick) meal, but I wanted to know if anyone had been there recently. (FYI last time I had the Thai lettuce wraps with no sauce on anything, it was really boring.)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


sa1937 Community Regular
sa1937
Posted

Didn't I read somewhere that the Cheesecake Factory now has a gluten-free menu?

ChemistMama Contributor
ChemistMama
Posted
  • Author

OH goodness, see what you find while surfing? The hidden cheesecake factory allergen list. :)

Open Original Shared Link

celiac-mommy Collaborator
celiac-mommy
Posted

We have. DD usually gets fruit and an omelet. No complaints from her, but she's 9 ;)

Darissa Contributor
Darissa
Posted

The Godiva Choclate Cheesecake was gluten free as of 3 months ago. Thats all we ordered. It was good, and my daughter and I did not get sick. Very rich, very chocolatey. My daughter thought it was too rich, but I enjoyed it! They said when we were there that they were working on a gluten free menu, but didn't have one at the time. They thought it would be out by the end of the year is what we were told. We were there in Sept. 2010.

ChemistMama Contributor
ChemistMama
Posted
  • Author

The Godiva Choclate Cheesecake was gluten free as of 3 months ago. Thats all we ordered. It was good, and my daughter and I did not get sick. Very rich, very chocolatey. My daughter thought it was too rich, but I enjoyed it! They said when we were there that they were working on a gluten free menu, but didn't have one at the time. They thought it would be out by the end of the year is what we were told. We were there in Sept. 2010.

According to my link above, the Godiva chocolate cheesecake is not listed as gluten-free, but I think that's because Godiva states that all their chocolate is not gluten-free (I believe it's a CC issue, and so jas the Triumph guide's blog). I'll probably take the risk and get the cheesecake. :)

Darissa Contributor
Darissa
Posted

According to my link above, the Godiva chocolate cheesecake is not listed as gluten-free, but I think that's because Godiva states that all their chocolate is not gluten-free (I believe it's a CC issue, and so jas the Triumph guide's blog). I'll probably take the risk and get the cheesecake. :)

Wow thanks for showing me that. When we visited the resturant last, they didn't have that allergan menu, but assured me that the Godiva was gluten-free. We ate it, and didn't get sick, and normally we are very sensitive to CC. I'm glad to know that its not considered gluten-free now. I do want to try Red Lobsters gluten free crustless cheesecake. It is a white cheesecake, my favorite. Thanks for pointing that out about the one at Cheesecake factory.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


finally diagnosed Apprentice
finally diagnosed
Posted

Wow thanks for showing me that. When we visited the resturant last, they didn't have that allergan menu, but assured me that the Godiva was gluten-free. We ate it, and didn't get sick, and normally we are very sensitive to CC. I'm glad to know that its not considered gluten-free now. I do want to try Red Lobsters gluten free crustless cheesecake. It is a white cheesecake, my favorite. Thanks for pointing that out about the one at Cheesecake factory.

I was just at the Cheesecake factory in Burlington,Ma last week w/daughter, the hostess told me they do not have a gluten free menu and i could safely have a salad w/plain chicken (boring) but i ordered it anyway... I thought they had a gluten free cheesecake and other stuff... my take was it was a busy lunch, in the mall, christmas shoppers and she didn't want to help....

  • 3 weeks later...
bincongo Contributor
bincongo
Posted

I am going to San Fran in March and I am hoping that I can have the Godiva cheesecake because it is my favorite. Is it a CC issue because of cutting it at the resturant or because Godiva says it isn't gluten free anymore? We don't have a Cneesecake Factory where I live so I am really looking forward to having my cheesecake.

By the way the cheesecake at Red Lobster is very good too. It doesn't have a crust.

modiddly16 Enthusiast
modiddly16
Posted

My friend had a recent experience with Cheesecake Factory that was not gluten related. They served his wife shards of glass in her food, but still made him pay for it and didn't comp him anything. He's contacted corproate three times and they have not responded.

Gluten free status aside, this doesn't seem like a place I'd want to eat in general! (p.s. the location was in Atlanta).

kareng Grand Master
kareng
Posted

I would be afraid to eat there. I ate at one 2 times pre- gluten-free and each time the orders were wrong - no chicken on a chicken something salad, cheese on a burger we made a fuss about kid hates cheese, no pecans on the chicken pecan salad, etc. Not particullary good food, just large amounts. The cheesecakes are good, not great.

ChemistMama Contributor
ChemistMama
Posted
  • Author

I wanted to post an update, I didn't end up going to CF because there was a snow/ice storm and we would have had to drive through it for an hour. Just FYI, the last time I was there I had the thai chicken lettuce wraps, which are fine as long as you ask for grilled chicken and no side sauces (the coconut sauce on the noodles is fine, and acc. to the list I linked to above maybe you can add a salad dressing so it isn't so boring). I usually stay away from places like this anyways.

brendygirl Community Regular
brendygirl
Posted

I was at the one in Ft. Lauderdale in Dec. 2010, and they said they were working on a gluten-free menu. So, I had a salad.

It was funny because my boyfriend's mother insisted on eating there and I had a beautiful and delicious fruit smoothie and a salad--which seemed to make her feel guilty when her giant sandwich arrived with gargantuan pieces of butter-laden bread on them. She's a small person and the next week she said she gained several pounds on the vacay.

I must admit...I felt like I was losing weight just watching her eat that thing.

It was interesting, because if her son had been along, he never would've let her insist on me eating there.

Funny how "in-laws" act so differently when you get them alone.

It makes me wonder...if we had a celiac child, how would she handle eating out with her grandchild?

Darissa Contributor
Darissa
Posted

My reply 1-6-11 from Cheesecake Factory regarding gluten free menu:

Dear Ms. Perry:

Thank you for your interest in The Cheesecake Factory. At this time we do not have a separate gluten free menu. We do offer a number of dishes that are gluten free or that can be modified to be gluten free. I do encourage you to ask a server or a manager to help you choose an item that would meet your dietary needs.

I appreciate that you took the time to write to us and I hope that you have a wonderful day!

Sincerely,

Whitney Dunn

Guest Relations Representative

SaraKat Contributor
SaraKat
Posted

I went to the CF in Palm Beach Gardens in November and asked for a gluten-free menu, the chef came over and said that they had to pull the gluten-free menu because of an incident that happened recently. He did say to tell him what I wanted to and he would make sure it was gluten-free.

  • 1 month later...
Soozie Newbie
Soozie
Posted

Wow thanks for showing me that. When we visited the resturant last, they didn't have that allergan menu, but assured me that the Godiva was gluten-free. We ate it, and didn't get sick, and normally we are very sensitive to CC. I'm glad to know that its not considered gluten-free now. I do want to try Red Lobsters gluten free crustless cheesecake. It is a white cheesecake, my favorite. Thanks for pointing that out about the one at Cheesecake factory.

The Cheesecake Factory is not a gluten-free friendly restaurant...they have been saying they are 'developing' a gluten-free menu for over a year..they are really not a healthy place for anyone to eat...their cheesecakes have no LESS than 2500 calories per serving...their kids menu is really full of fat and bad stuff for kids....their management has not one bit of commitment to healthy eating....

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,890
    • Most Online (within 30 mins)
      7,748
    glutenhater11
    Newest Member
    glutenhater11
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Ceekay
      Gluten free beer ?

      By Ceekay · Posted

      I'm sure it's chemically perfect. Most of them taste lousy!        
    • Rejoicephd
      Oral thrush question

      By Rejoicephd · Posted

      Hi @JulieRe.  I just found your post.  It seems that I am also experiencing thrush, and my doctor believes that I have fungal overgrowth in my gut, which is most likely candida.  I'm seeing my GI doctor next week, so I'm hoping she can diagnose and confirm this and then give me an antifungal treatment.  In the meantime, I have been working with a functional medicine doctor, doing a candida cleanse and taking vitamins. It's already helping to make me feel better (with some ups and downs, of course), so I do think the yeast is definitely a problem for me on top of my celiac disease and I'm hoping my GI doctor can look into this a bit further.  So, how about you?  Did the candida come back, or is it still gone following your fluconazole treatment?  Also, was it awful to take fluconazole?  I understand that taking an antifungal can cause a reaction that sometimes makes people feel sick while they're taking it.  I hope you're doing better still !
    • Scott Adams
      Advice while waiting for testing

      By Scott Adams · Posted

      I'm so sorry you're going through this—the "gluten challenge" is notoriously brutal, and it's awful to deliberately make yourself sick when you've already found the answer. For the joint pain, many people find that over-the-counter anti-inflammatories like ibuprofen can help take the edge off, and using heating pads or warm baths can provide some direct relief for the aches. For the digestive misery, stick to simple, easy-to-digest foods (like plain rice, bananas, and bone broth) and drink plenty of water and electrolytes to stay hydrated. It feels like the longest month ever, but you are doing the right thing to get a clear diagnosis, which can be crucial for your long-term health and getting the proper care. Hang in there; you can get through this! This article, and the comments below it, may be helpful:    
    • Scott Adams
      Gluten free beer ?

      By Scott Adams · Posted

      Daura Damm (a sponsor here) uses AN-PEP enzymes and filtering in their brewing process to reduce/remove gluten, and it actually tests below 10ppm (I've see a document where they claim 5ppm). 
    • trents
      How Come Gluten Didnt Bother Me In Italy

      By trents · Posted

      This topic has come up before on this forum and has been researched. No GMO wheat, barley and rye are commercially available in the USA. Any modifications are from hybridization, not laboratory genetic modification. Better toleration of wheat, barley and rye products in other countries is thought to be due to use of heirloom varieties of these cereal grains as opposed to the hybrids used in the USA which contain much larger amounts of gluten.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.