Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Labeling Vent


moose07

Recommended Posts

moose07 Apprentice

My local grocery store (safeway) has starting putting little signs by things that are gluten free. The other day I was buying some Wolfgang Puck soups some of which are specifically labeled gluten free. I grabbed a few of the ones in which the store had labeled gluten free but I was in a hurry and stupidly did not read all the labels on them. Well today I went to go eat the hearty vegtable one and after a few bites saw what looked to be barley. I quickly went back and read the label of the soup and it was in fact barley.

Now I'm just waiting around until I get sick. I alreayd have a cold so the added glutening is going to make it that much better. I'm pretty upset with myself for not reading label but I'm also mad at the grocery store. I know the three that I picked out all had these little green signs under them stating they were gluten free. Ahhh I'm so frustrated.

So for future warning don't be dumb like me and trust a store to correctly label things. :/


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pricklypear1971 Community Regular

Sorry. Yeah, I've noticed those labels in stuff I can't figure out are gluten-free or not (natural flavorings, lots of chemical names) - no gluten-free on the label or other disclosure.

Freaks me out to the point I ignore them.

And then they put the wrong cans in the wrong spot - so if the label says gluten-free it may be referring to something else.

dani nero Community Regular

I too have fallen for the same mistake and feel your frustration :-( I hope you don't get too sick and get well soon.

JNBunnie1 Community Regular

I personally dislike grocery store signs that say gluten free for this very reason. The signs that come from the store are put there by some low level manager who probably doesn't understand Celiac, for one thing. And having worked for years in a grocery store, I know that customers tend to be completely uncaring in their behavior and leave products strewn about, mixed up, and all over the place! I completely ignore those signs.

I hope you don't wind up feeling too poorly!

IrishHeart Veteran

Sorry, Moose :(

I hope you have a quick rebound. Maybe you will skate through relatively untouched. Fingers crossed.

Drink lots of water, hon.

Googles Community Regular

I found a sign at one store that had been put in the wrong place (on a food that was obviously not gluten free). I pointed it out to a store employee who didn't seem to care. After that I ignored all those signs. I'm sorry this happened to you. You should let the store know if you haven't.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Brain fog

    2. - Clear2me replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Gluten free nuts

    3. - RMJ replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today

    4. - Scott Adams commented on Jefferson Adams's article in Gluten-Free Foods & Beverages
      13

      Top Brands of Gluten-Free Canned Chili

    5. - Scott Adams replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,272
    • Most Online (within 30 mins)
      7,748

    SLowe
    Newest Member
    SLowe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
    • RMJ
      I’m glad you have a clear answer.  Some endoscopes have enough magnification for the doctor to see the damage during the procedure.
    • Scott Adams
      Welcome to the club!😉 This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Scott Adams
      I could not find the thread, but I recall at least one user who was drinking regular gluten beer daily but getting celiac blood tests done often (I think it was monthly) and doing a biopsy each year and all celiac disease tests were always negative. Everyone is different, but in general regular beer would be considered low gluten (not gluten-free!). I have no issues with Daura Damm, but those who are super sensitive might.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.