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Constipation


razzle51

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razzle51 Apprentice

will this gluten free diet cause constipation ... OMG


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GF Lover Rising Star

In many people, gastro issues resolve after gluten is removed. The time frame depends on your own body and if you are completely gluten-free. Eating only whole foods at first is the best choice Imo.

razzle51 Apprentice

is there any kind of gulten free laxative

psawyer Proficient

is there any kind of gulten free laxative

Lots, although I can't provide specifics.

kareng Grand Master

Sometimes, people aren't getting enough fiber. If your main source of fiber was whole wheat and you suddenly stop eating it, you may not get enough fiber. Or you may suddenly be eating more fiber than you used to. Sometimes it takes a while to get it sorted out.

TeknoLen Rookie

More fiber for sure. I eat celery almost every day. I find magnesium helps also. I take a 400 mg mag oxide capsule in the morning and another in the evening.

Mateto Enthusiast

Coonstipation should resolve, though maybe you aren't getting enough fibre like Kareng said?

To get more fibre, eat more fruits and brown rice. Dates, raisins, prunes, and other dried fruit helps too, although I wouldn't eat TOO much because there is a higher level of natural sugars.

Brown rice is fibre-rich, if you can tolerate it.

Dark chocolate helps too, if you can tolerate it. Plus it's healthy, as long as it's real dark chocolate an not sugared-up.


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IrishHeart Veteran

DRINK WATER!! Lack of hydration is the number 1 reason why people get backed up.

Start your day with 8-16 oz. of water every morning.

then, take 1 TBLSP. of ground flaxseed in 8 oz. of water.

eat more fiber rich foods: leafy greens, quinoa, brown rice, dried cranberries and gluten-free oats (if tolerated).

and take a Probiotic to balance your gut.

Celiac guts need the "good guys" :)

If that does not work, have your thyroid checked. Hypothyroidism causes constipation.

razzle51 Apprentice

thanks didnt know about the mag capsules and was thinking about flax seed

Mnicole1981 Enthusiast

Chia seeds have been very helpful to me. Also, water works miracles. I have tried to drink at least 80 oz of water a day since I read that you should drink half your body weight. 160 - 80 oz of water.

IrishHeart Veteran

Water is very helpful indeed. People think "eat More fiber, eat more fiber!" but if there is no water to absorb it and MOVE it along...now, you've just got a gut full of fiber.

How does that help? :blink:

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    • trents
      Unfortunately, the development of celiac disease usually is not an end in and of itself. It usually brings along friends, given time. It is at heart an immune system dysfunction which often embraces other immune system dysfunctions as time goes on.
    • Celiacpartner
      Thanks so much for the responses. I will urge him to go for further investigation. To be 48yrs old and develop a new allergy.. ugh, As if celiac disease isn’t enough! 
    • trents
      This does not seem to be an anaphylactic response but I agree it would be wise to seek allergy-food sensitivity testing. You might look into ALCAT food sensitivity testing.
    • Rogol72
      @Celiacpartner, I agree with Scott. We have a food festival yearly in the town I live in, with artisan food stalls everywhere. I spoke to the owner of one of the artisan burger stalls, enquiring if the burgers were gluten-free when I said I was Coeliac ... he said he had a serious anaphylactic allergy to fish himself. He possibly carries an epi-pen or two everywhere he goes. I would go see an allergist as soon as possible as suggested.
    • Scott Adams
      After years of stable management, developing new symptoms to historically safe foods like nuts and fish strongly suggests a secondary issue has developed. It is highly unlikely to be a new gluten issue if the foods themselves are certified gluten-free. The most probable explanations are a new, separate food intolerance (perhaps to a specific protein in certain nuts or fish) or a true IgE-mediated food allergy, which can develop at any age. The symptoms you describe—cramps and the urge to vomit—can be consistent with either. It is crucial he sees an allergist for proper testing (like a skin prick or blood test) to identify the specific culprit and rule out a serious allergy, as reactions can sometimes worsen with repeated exposure.
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