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notme

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Everything posted by notme

  1. notme
    my b.p. meds are in a starch capsule that the pharmceutical company couldn't identify the starch, so i undo the capsule and just eat the powder inside. it was the only thing on my food journal which was different - noticed it when i ran out and didn't eat it for a few days i felt better. it also could have been an issue with 'red', which i am sensitive...
  2. notme
    wine, chocolate, lobster <all gluten free what gem said about your villi - once they get healed up, you may find yourself not lactose intolerant anymore, so, maybe ice cream ?? i *heart* rudi's bread - they have improved it over the past few months - and tinkyada pasta is my favorite. it's trial and error, but you'll get more comfortable with it as...
  3. notme
    deviled eggs, jalapeno poppers, corn tortilla taquitos, cocktail weenies, i even make mini crab cakes that are gluten-free - just sub regular bread crumbs for gluten-free....
  4. notme
    i don't miss THE BIG D!!!!!!!!!!!! so much so that i can honestly say once i committed, i have never purposely cheated, no matter how hungry i was - i say thank you God for the chex i am eating in the corner i have ZERO willpower and even less concience - now, if i could just put down the nic stics
  5. notme
    amen, sister! sometimes, i wish i had peripheral sunglasses lolz
  6. notme
    O MY GAWD YOU CAN'T EAT ANYTHING!!! yes i can - just not the crap you're eating............ i love the "i think i have that" people, who, as soon as they hear how strict you need to be, abandon the idea that they could have a problem. "oh. i don't have *that* - that's too hard." oh, brrrrotherrrrr
  7. notme
    don't worry you bums - i'm cooking enough for a nuclear holocaust - got 25 lbs of tomatoes cooking down on the stove and that's not even for dinner........... damb garden!! stop making tomatoes and peppers!!!! jiggles - my husband did something similar on thanksgiving one year, we had put the sweet potatoes out on the grill to keep them warm and he...
  8. notme

    ARCHIVED Not Thirsty

    notme replied to vallene45's topic in Related Issues & Disorders

    a wise woman once told me: once you don't lose so much water through D, you don't need as much. you also get water in foods that your body is now digesting better i am not thirsty very much. if i am, i get something to drink - i figure trust my body. if it needs extra fluids, it's gonna let me know.
  9. notme
    nope - everyone does *not* have headaches - i used to think that, too, because i had constant headaches. then, poof, it went away after i was gluten free for awhile. i didn't even realize that i had a continual, dull headache until it finally left she is your sister? chances of her having symptoms are pretty high, she may even be afraid of the whole...
  10. notme
    i sub brown rice for cous cous - my husband likes the 'delallo' orzo as a sub also. hmmmm - just onions? can you do any sort of onion? is garlic included? shallots? how about just leave the onions out of stroganoff and see how it turns out> i ususally cook mine for hours, anyway.. i use canola oil or olive oil instead of butter to brown the meat...
  11. notme
    yah, i was thinking that - less junk food is probably it for my hubs. even that is pretty amazing - his arm was really bothering him! now it doesn't hurt at all.........wierdddd.............
  12. notme
    yes, eating out is sketchy - you can ask as many questions as you want - ask them if they know what gluten is. most times they come up with some wierd answer........ and people confuse it with glucose, i have found. it took me awhile to heal enough to know when i had a TRUE gluten reaction and not a reaction to something else that was irritating my guts...
  13. notme
    cheese ! is my guess, too - if you have alot of damage to your intestines, your villi are also damaged and the tips of the villi is where your body makes the stuff that breaks down dairy, so if villi are damaged enough, you're body isn't making any or enough to digest dairy. you might want to skip the dairy - i think i did it for 6 months - and then re...
  14. notme
    lolz, eers! mine too, either! every time they talk about the wheat and the chaff, i think to myself, well, i guess i'm stuck with chaff................... my husband has played Jesus every time they need one for easter (he's a long haired hippie type), etc, so i guess i got an 'in' being married to 'Jesus' lolz, colleen! i have found out...
  15. notme
    my hubs has been having carpel tunnel problems and has even been to a surgeon, but surgery got cancelled or something - it has been bothering him for years, but he kept putting it off. but he would wake up in pain from it, used to wear a brace when he slept, etc.. the other night i asked him about it because he hasn't been complaining about it or flexing...
  16. notme
    have a great trip, love2! karen - i love your experimental nights (also i want chili mac now lolz) shadow - anxiously awaiting how you made mac & cheese with your chicken lololz j/k w8n4 - i use the tinkyada noodles and they hold up pretty well in soups/sauces - i have used some corn pastas that would disintigrate if you left them in liquid too long...
  17. notme
    if you need dinner/side dish ideas, check out the 'what's for dinner' thread on the baking forum - we have a broad spectrum of cooking skills, from beginner to chef-ish - and tips and advice if you want to make a specific dish we eat pretty well (and all gluten free! yay!)
  18. notme
    good point - and bacon *does* go with everything!!!
  19. notme
    the last time i had a mistake in my order, they left the plate right on the table while they re-made it. that is another option: tell them to leave the 'bad' plate
  20. notme
    many of us (obviously who are female) have had miscarriages - i did, long before i was diagnosed. she is lucky to have a diagnosis and be able to stay healthy and maybe avoid that. no different degrees of celiac - you can't eat gluten, period. you can't be a little bit celiac, or exttremely celiac. so, no "i can have just a little bit" - and it doesn...
  21. notme
    maybe she just can't manage it or never had any support? you are already gluten free, i am assuming that you cook, so feed her maybe it's easier to walk into a restaurant with two people and say "WE need to have gluten free" ya know what i mean? if she does commit to it, i bet she feels a whole lot better - many people have had seemingly unrelated symptoms...
  22. notme
    i have been eating very ripe, delicious tomatoes - honestly, the darn plants are *still* producing fruit! i drove at night on friday evening - i was ok, but it seemed unusually dark maybe the moon wasn't shining, but i drove almost the whole way with my bright lights on and our neighborhood is relatively well lit.. in any case, i can't resist the tomatoes...
  23. notme
    THE GLUTEN FAIRY!!! oh, she is sneaky..............
  24. notme
    i just looked this up (plain rice krispies - kelloggs website) because they are now running a commercial ad that says the only thing rice krispies contains is rice. i thought it used to contain barley malt. the ingredients on the website currently lists 'malt flavor' - - - - ? WHAT DOES THAT MEAN? lolz - they use 'carmine' to color red cherries in...
  25. notme
    AMEN! i mentioned to my sister-in-law that i haven't been sick (cold, flu virus, bronchitis, pneumonia, etc) at all, not even a sniffle, for almost a whole year! when they were dropping like flies into the sick bed, i didn't even get nausea. nothing! she says "that's because you wash your hands all the time" - i was like, duhhh...................
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