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Latest Celiac Disease News & Research:
Everything posted by Jnkmnky
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	  ARCHIVED 3 1/2 Year Old, And OverwhelmedJnkmnky replied to Annie/NM's topic in Parents, Friends and Loved Ones of Celiacs You and your husband should be tested. The 6 year old should be tested. The baby... well, that's your call, but I'd make him gluten free to be safe.
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	Oh. That would add up to a lot of bread crumbs if they switched bread slices every day.
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	There's a message board for topics other than Celiac.
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	  ARCHIVED Has Anyone Tried Quinoa Bread?Jnkmnky replied to Lynxear's topic in Gluten-Free Foods, Products, Shopping & Medications I'd really like this bread for the health bang. I always got the grainy whole wheats before the whole gluten free thing began. We had the darkest, grainiest, nuttiest whole wheat on the block.... visiting kids wouldn't touch it! I like the kinnkinnick, but am getting the mulitfiber flavor now, trying to buff up the bread. I've never seen the earth's...
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	  ARCHIVED gluten-free/cf Comfort Food Recipes...Jnkmnky replied to lorka150's topic in Gluten-Free Recipes & Cooking Tips here's a family recipe. It's going to sound gross, but it's really good. EnerG crackers (the saltine ones) Cottage cheese eggs Ok. Put cottage cheese on an EnerG cracker. Put another cracker on top. Dip the cottage cheese cracker sandwich into beaten eggs (both sides) Put on a buttered (or Pam'd) frying pan. Cook covered for a bit. Flip it...
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	I can't find anything in the ingredient list that looks like gluten. I guess General Mills is coming out with a mini-line of gluten free junk food cereals? It was funny because we were walking down the cereal isle where we would typically buy NOTHING and my celiac kid reaches down, picks up the box of Neopet Cereal and says, Hey I think this is gluten free...
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	was that title clear? Kinnkinnick rep called me back and figured out why the total for the order wasn't the same as the charge for my credit card. The web master, site controler guy needs to fix it so that when an item is on sale, it will show the sale total on the credit card total. Currently, it only shows the total price with sale deductions in the...
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	Wow... Tiffany covered it all! Ok, lift weights. That's all I got. Don't go all muscle-mama, lifting 30lb weights...just go for the 3 lbs to start.. or 5 lbs... whichever you feel comfortable with . Step up and down off of your back step if you can't afford leg weights or a machine. Just bend a bit and use those muscles. Or hold on to a couple of...
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	  ARCHIVED Fast Food Places...subway?...Jnkmnky replied to liveforlove's topic in Gluten-Free Restaurants https://www.celiac.com/st_main.html?p_catid...-02106553569.37 This link will take you to the safe and forbidden lists. Print them out and take them shopping with you. www.kinnikinnick.com has fantastic foods. White bread is great, donuts are great, bagels are great, pizza crusts are great, k-toos are great, chocolate chip muffins are great. Ordering...
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	  ARCHIVED Omg...i Might Be On To SomethingJnkmnky replied to Rachel--24's topic in Food Intolerance & Leaky Gut Open Original Shared Link I see. It's in the dairy products, but they don't use it as a source. OKAY....... So, they want to use this lactic acid as a wash on meat to kill deadly bacteria... glad I went vegetarian this week.
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	  ARCHIVED Omg...i Might Be On To SomethingJnkmnky replied to Rachel--24's topic in Food Intolerance & Leaky Gut Ok, I'm on a mission to go corn light and I don't know how a person actually rids their diet of corn. Good luck, Rachel. Today began with olive oil for frying eggs (not pretty) and just went from bad to worse. It's worse than gluten. I was aiming for "corn light" because we don't have a corn problem. But I was thinking that the over-use of corn in...
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	I don't get it. Doesn't it get moldy? I don't consider myself much of a cook, so I may not be familiar with this... Is it like putting rice in a salt shaker? I have brown sugar in my cupboard that's been there for a year. It's fine without a piece of bread in it.
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	  ARCHIVED Endoscopy A Thing Of The Past?!Jnkmnky replied to Jnkmnky's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms Getting the tests to Americans will probably take awhile. A lot of time will be spent/wasted trying to figure out how to market the product to us, how much to charge, and other money making schemes before they'll agree to release it to the American public. That whole thing with the drug companies trying to get the fda to disallow bio-identical hormones...
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	  ARCHIVED Endoscopy A Thing Of The Past?!Jnkmnky posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms Open Original Shared Link
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	Nini, Congratulations! That's damned impressive!
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	  ARCHIVED What Is Your Favorite gluten-free Recipe?Jnkmnky replied to cgilsing's topic in Gluten-Free Recipes & Cooking Tips Mesquite chicken Chicken breasts Marinate in: 2 tbsp of Mesquite flour www.Lame Advertisement.com 1/2 cup apple juice/cider 1/4 cup apple sauce 1/4 cup honey garlic salt some shakes of cinnamon Let sit about an hour. Bake covered in the marinade for about .... until your chicken is done. remove chicken from pan and make a gravy out of all that...
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	  ARCHIVED Omg...i Might Be On To SomethingJnkmnky replied to Rachel--24's topic in Food Intolerance & Leaky Gut Open Original Shared Link Here is some info. It's really healthy feeling to eat this way. We've been doing it for a few days now and I feel great. I need to lose about 15 lbs for summer, and I feel less hungry.. hey, you're always saying you need to gain.... ( ) <<-- and I mean that! But anyway, it's so easy to eat these foods. Easy to prepare...
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	  ARCHIVED New Here With A QuestionJnkmnky replied to JenniferM's topic in Parents, Friends and Loved Ones of Celiacs YES... it goes into the breast milk. No matter what any doctor may tell you... Listen to us here. IT GOES into the breastmilk... Please go 100% gluten free asap. Not because she has celiac disease, but in order to maybe prevent it from occuring sooner rather than later.
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	  ARCHIVED Omg...i Might Be On To SomethingJnkmnky replied to Rachel--24's topic in Food Intolerance & Leaky Gut Was the "corn free icecream" any good? what kind was it? Ever since you started this thread, I've been overly conscious of the CORN in my family food. I've been looking into the meditarranian diet. That might appeal to you, Rachel. It's really healthy, corn free as far as I can tell. The kids all took fruit and nuts to school for lunch today.
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	  ARCHIVED Megan's First BirthdayJnkmnky replied to TCA's topic in Parents, Friends and Loved Ones of Celiacs Keeping your family in my prayers!
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	  ARCHIVED The Best Advice Or Info About celiac disease You Have Gotten FromJnkmnky replied to Jnkmnky's topic in Coping with Celiac Disease PF CHANG'S has a gluten free menu.... YUM!!!! Classico alfredo sauces are gluten free. My kids really like them, but they have a bunch of stuff we're avoiding so we only have them once in awhile.
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	  ARCHIVED Celebrities With Celiac?Jnkmnky replied to lauderdalehawk44's topic in Publications & Publicity I get mad when I see someone like Montel Williams doing SOMETHING positive about perscription drugs as a result of his struggle with MS because he's being a help to others by using his celebrity for something other than buying new houses and cars. I get mad because no one has stepped foward for celiac disease. We need a spokesperson. But fame and money...
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	  ARCHIVED gluten-free Frosting?Jnkmnky replied to odcdinah's topic in Gluten-Free Foods, Products, Shopping & Medications We use many of the Pillsbury flavors. Not all are gluten-free, but lots are.
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	  ARCHIVED 3 1/2 Year Old, And OverwhelmedJnkmnky replied to Annie/NM's topic in Parents, Friends and Loved Ones of Celiacs I would not trust the tests because of his age. Do the diet. 100% gluten free is the rule. Check his shampoo, his lotions, his chapsticks, his sunscreen and all of the food and drink he'll be consuming. Keep him 100% gluten free and record any positive/negative changes every day in a little book. Count bowl movenments and consistency. Record rashes...
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	  ARCHIVED Toaster Vs Regular OvenJnkmnky replied to awesomeame's topic in Gluten-Free Recipes & Cooking Tips My toaster oven is awesome. I paid about $70 for it from target. I chose it over heating the entire Oven in order to save energy. A better toaster oven is worth the money. Heating a pizza in an oven takes about 40 min, while a toaster oven takes me about 15-20 min.
