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Lisa

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Everything posted by Lisa

  1. Latest news indicates that Christchurch was hit by another "violent" earthquake. Hoping all is well with Shroomie! Be safe! Open Original Shared Link 5.9 mag
  2. I wonder......? Open Original Shared Link RALEIGH, N.C. – Former presidential candidate John Edwards says he has been diagnosed with a medical condition that would make it difficult for him to attend his approaching criminal trial over campaign finances and is asking for it to be delayed. In a motion filed Thursday, Edwards' lawyers asked a...
  3. I especially love this part of your post. Where do you live Monael? xxxooo
  4. Welcome to the Forum! Have you had an Endoscopy Test (mouth down)? Post your Celiac Blood Panel here and we have people who can help you interpret. Take one issue on at a time, say gluten and later, if unresolved advance to other issues.
  5. 1) Yes, wheat in the US is one of the allergens that must be listed by law. The other glutens, barley, malt and malt are not required to be listed. Sometimes it's a judgment call or a call to the manufacturer. Barley, rye and malt are not used too much in the US, but you have to judge you product ( ie. hot chocolate mix might have malt). 2)Labeling...
  6. I have often read here that some of our more hyper-sensitive members have other food intolerances. Under those circumstances, I would find it very difficult to dine out. I'm certain, that it's very frustrating, aside from any gluten issues. I live in a small town and don't dine out for the food, but for the socialization. I eat cleanly (steamed shrimp...
  7. Yes, my favorite Hidden Valley But, always verify on the ingredient listing.
  8. Geez...must be a full moon or something! This is a discussion board. We discuss and share and often times we don't always share the same opinion as we continue discuss. Not agreeing with a statement is not an attack.
  9. When a report is made, it is viewed by the entire moderating team, as well as the Administrator. No reported posts are altered in any manner. If you would like to address Scott Adams on a personal level, his e-mail is listed on his profile page. EDIT: to be clear, the report itself is not altered, the reported post can be change or deleted to comply...
  10. Kraft and Newman's will clearly list all forms of gluten. If I recall, all Newman's are gluten free except the Family Italian and Low Fat Ginger, but please verify on the label.
  11. I agree, you should explain to your family. We had a Polish exchange student and we shared the same communion with our friends. It's a lovely tradition. And bring Pamela's Chocolate cake (two mixes make an impressive cake) and everyone will love it, and won't even know it's gluten free.
  12. With certainty, a point could be made without criticism. I don't find it useful in the least.
  13. Yes, you have been give good advise to mull over. Choose what you wish and disregard the other. I have a very dear friend (much aware of my dietary issues) who has a very busy career and she sends me the same container of very expensive cookies every year. I thank her for her thought and tell her how much my family will enjoy them.
  14. Oh yes, not very polite.
  15. Not familiar with Bothwell cheeses, sorry. I would assume that they should be labeled for ingredients.
  16. I'm not sure you could have prevented an accident of that kind, nor could you recreate it. I, personally, don't want to be a complaining customer and I'm especially grateful that I can dine in a restaurant that offers a gluten free opportunities. Every time we eat out without full control, we have to accept the risk and not hold the establishment...
  17. Lisa

    ARCHIVED Acid Reflux

    Sorry that you are so young and feeling so poorly. Have you been officially tested and diagnosed for Celiac Disease? I ask, because going gluten free will render the official testing inaccurate if you are gluten free, should you decide to take the full Celiac Panel Test.
  18. Just ONE TIME?! Lucky girl!!!!!!!! OMG! I want one...I need one!
  19. Oooh! Several years ago her daughter, Alexis was lashing the gluten free diet. Martha Stewart is not fan in this house and I will NOT buy her products.
  20. Lisa

    ARCHIVED Panera Bread

    My Panera, is small and most likely as many, only bake pre-prepared dough. That would lessen the exposure. But, I am in no means referring to it being safe for people with Celiac. I am only stating that many times it has worked for me, successfully. Yes, lucky
  21. Pizza is not to be missed, while adjusting to the diet for a lifetime. Velveeta and Salsa can be of some comfort, if nothing less than knowing it's not the end of the world
  22. Lisa

    ARCHIVED Panera Bread

    I eat there frequently. It's a pretty high risk for cross contact, but I find the staff wonderfull to work with and they have no problems what-so-ever if something has to be redone, with a smile and no questions asked. And I accept the risk. Great news on the interview!
  23. Until you can learn what companies are reliable and learn to be an expert at label reading, these are good to have on hand and are published annually: www.triumphdining.com www.ceceliasmarketplace.com
  24. Yummy!
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