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wolfie

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Everything posted by wolfie

  1. Thanks so much for your tips and recipe!! I can't wait to give that recipe a try! I appreciate your response!
  2. We eat Edy's ice cream all the time with no issues. Hope you get it figured out.
  3. My sister is one of those people who complains about the shape of her pasta...she is big on texture. LOL!
  4. Thanks so much for all for all of the great suggestions!! She is doing well and doesn't suspect anything (yet)! LOL! I got the Envirokidz Animal Cookies and she loves them! I also bought the berry bars, but she hasn't tried them yet. She had pepperoni, cheese & glutino crackers for lunch yesterday and loved it! She did ask for a Pop-Tart this AM...
  5. My dd's name is Hannah too! They sound a lot alike! We have some of the Pirate Booty and she loves that. Thanks for all of the fabulous ideas! I love the trail mix idea. I have all of that stuff here already and can mix it right up. She loves to dip carrots in ranch, so that would be a great snack too. I may look into the Pediasure for her or see if...
  6. Hi Patti! Thanks! I think I remember loving the Berry ones! I'll have to go pick some up! Who is in your Avatar picture?
  7. Very good point! That is a much better way to do it. We do have a Meijer nearby and shop there regularly. I have never seen all of the things you mentioned there, but have seen some of them. We also have a Whole Foods about 20 minutes away, so I can stock up there. Thanks for responding!
  8. I would definitely stay away from the artificial sweeteners for the time being. I can't do Splenda, nutrasweet or Sweet & Low b/c they all cause horrible gas pains & gas. At first I thought it was the carbonation, but I tried drinking Crystal Light (nutrasweet) and iced tea with splenda or sweet & low.
  9. I buy most of our specialty foods at Whole Foods or my local health food store. Some of our grocery stores carry some stuff too, but not as big of a selection. For myself & DS, I stick mainly to naturally gluten-free foods. I have wasted $$ on a few things that were nasty. One was a pizza made by Comfy Cuisine. I bought it at Whole Foods in the...
  10. Thanks so much for your response! I have seen most of that stuff at my local health food store and will head there tomorrow. DS tried the S'Better Farms Corn Dogs and didn't like them. I haven't tried them yet, but they smelled pretty darn good to me! Maybe I will give them to DD now! LOL!
  11. We are starting our 4.5 year old dd on a gluten-free diet today. She has been seeing a GI dr for 6 or so months and is still complaining of tummy pain. She was blood tested twice for Celiac, came back neg both times, but total IGA was elevated slightly. Not sure what that meant. They did an US of her belly, came back normal. Tried her on Lactaid for...
  12. We use Pamela's Baking Mix and a little cornmeal mixed in with it. We then fry is canola oil in a pan. The kids love it!
  13. Happy birthday!! Hope you have a wonderful day!
  14. I am 7 days out from my last glutening (the first in a long time) and I still don't feel 100%. I was feeling really good before the incident and I hope I get back there soon.
  15. Natural flavors can also have barley malt or malt flavoring in them and they do NOT have to be labeled by law. There is a list of companies that will not hide gluten (barley) in their products that I will post below. If you are unsure, you can always contact the company to verify for sure. When a company says it will clearly list gluten, you might...
  16. Sorry that you are having a tough day. Your PCP sounds like a real piece of work. I am glad that you are looking for a new dr and have an appt. already. I always try to keep at least some candy or nuts in my purse so that if there is food some place that I can't eat, I can munch on something. ((HUGS))
  17. When I first went gluten-free, I couldn't even eat a slice of cheese without taking 2 lactaid pills. Now that I am more than a year in, I only have to take 1 and I usually only do it if I am out OR am eating a large amount of dairy. I still don't drink milk, but really should give that a try again soon.
  18. I had a problem with veggies for a while after I went gluten-free. Once I was 6+ months in, I was able to tolerate them much better. There are still some that really bother me though like raw peppers and any kind of onion.
  19. There is a recipe on the side of the package of the Amazing Wheat Free Bread Mix. It was AMAZING! I just used the mix, 1/2 cup of oil, 1 1/2 cup of warm water, the yeast packet and some italian seasoning.
  20. We used Pamela's Amazing Wheat Free Bread Mix or Whole Foods Favorite Sandwich Bread (already baked & frozen). I love them both! I just made pizza with the pamela's mix last night and even DH loved it (he doesn't eat gluten-free and usually isn't fond of the pizza/bread I make gluten-free).
  21. I have also seen barley malt hidden under "natural flavoring". Wheat has to be listed on the label now by law, but barley does not. You should verify all products that have natural flavoring on the ingredient list or stick with products whose manufacturers will not hide gluten on their label (Kraft, General Mills, Unilever, etc).
  22. I would use the baking mix or corn flour, if you have it. I used Zatarain's fish fri for some fish and it is just corn flour....it turns out very nicely. We have used baking mix (Pamela's) for dusting chicken before. Good luck!
  23. I had some vague symptoms after high school. I suspect maybe that my struggle with anorexia as a teen may have triggered it. I was down to 95 pounds at 5 ft 7. I was able to get back to a healthy weight with help from my dr. Later on in my early 20s, when we used to go out and drink lots of beer, I would always end up with D the next day. My friends...
  24. I have made this same recipe before using crushed up pecan shortbread cookies made by Pamela and using Pistachio pudding. It was TDF!! I am going to have to try the chocolate pudding and the baking mix now....sounds YUM!!!
  25. I haven't been able to find this for a while either!! I thought it was just sold out the first 2 times I looked for it, but now I am thinking different. Wonder if they discontinued it? I would hope not, it was one of the best meals that Amy's made! DS loves it!! We have been getting Glutino's frozen mac & cheese in it's place, but it isn't as good...
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