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  1. Gluten-free oats are important for celiacs on a gluten-free diet. Photo: CC--Pedro Reyna. 08/31/2016 - Oats are traditionally one of the ... View the full article
  2. Some people with celiac disease want to make sure their oats are gluten-free. A few extra steps can help. View the full article
  3. The new dining facility will meet the ever-increasing demand for gluten-free foods. An estimated 3 million Americans suffer from celiac disease, ... View the full article
  4. The Canadian Celiac Association is warning against gluten-free Cheerios ... with celiac disease getting sick after eating Cheerios labelled as gluten-free. ... People are getting quite upset, and from what I've seen on the [celiac ... View the full article
  5. Celiacs got better gluten-free. Post-war, grains became available again and the same patients got sick again. 1952 the Gluten-Free Diet is officially ... View the full article
  6. At the start of the 2016 academic year, Kent State University becomes the first university in the country to feature an entirely gluten-free dining hall on campus. View the full article
  7. KENT, Ohio - Kent State University has opened an entirely gluten-free ... It is essential for those with Celiac Disease and sensitivity to gluten to avoid ... View the full article
  8. I was diagnosed with Celiac Disease a few months ago, and was ... on area restaurants that are good for someone who has to follow a gluten free diet. View the full article
  9. This easy to make bean dip makes a great addisiton to any good munching session. Goes gret with salsa and gluten-free beer. View the full article
  10. Celiac, an autoimmune disorder marked by sensitivity to gluten, occurs in about ... should not put children on gluten-free diets before testing for celiac. View the full article
  11. Our own resident gluten-free expert is Suzie Davies. Suzie has been dedicated to gluten-free products since she was diagnosed with celiac disease ... View the full article
  12. The plaintiff, Christopher Hamilton, paid $15.98 for two twin-packs of gluten-free cereal in September 2015. Although he has celiac disease, Hamilton ... View the full article
  13. In 2005 the National Institute of Health indicated more than 23 million Americans suffered from autoimmune disease. Today the projection is 30 million who experience extreme fatigue, muscle and joint pain, muscle weakness, sleeplessness, weight loss or gain, and memory problems as symptoms of autoimmune disorders. View the full article
  14. The research team measured the burden of total direct costs associated with celiac disease in patients with celiac disease versus patients without celiac disease using administrative claims data. View the full article
  15. French Celiac / Coeliac Gluten Free Restaurant Card <strong>What is ... What to know about celiac disease, gluten sensitivity, and gluten-free diets. View the full article