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Coping with Celiac Disease

Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.


16,220 topics in this forum

  1. Marina F
    jwoolman
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  2. Voltage
    jwoolman
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    YoloGx
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  5. Sabaarya
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  6. wildwitchnz
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  7. Ginger38
    CAS7
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  8. Jamie678
    trents
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  9. gfgypsyqueen
    cnazrael89
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    Scott Adams
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  12. Brightstar101
    knitty kitty
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  13. Sof
    Posterboy

    Mistakes

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  14. Brad2022
    Scott Adams
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  15. yuluyouyue
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  16. Voltage
    Scott Adams
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  17. Maddie6332
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  18. Glutenfreesuriname
    Beverage
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  19. wakefield
    Maddie6332
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  20. jenford244
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  21. TurtleSeaba
    Jays911
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  22. Yvonne Casey
    captaincrab55
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  23. Aevintiri
    TurtleSeaba
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  24. Gloria L
    JD-FLA
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  25. precious831
    Scott Adams
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  26. Myki
    knitty kitty
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  27. Hol.lydo
    Alyssa Camille
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  • Posts

    • captaincrab55
      Pharmacies personnel need training to prevent cross contamination.     
    • McNish
      Such a win for IL! Celiac Safety Training for the food service industry! 
    • Scott Adams
      Restaurant had a ‘GF’ pizza option… then whispered, ‘But we use the same oven.’ 🍕⚰️ Share your worst ‘gluten-free, but not really’ moments!
    • xxnonamexx
      I have not made my own juices but have made my own granola copycat recipe from Trader Joes Turmeric ginger granola. Have you made your own juices? blending vs cold pressed what is better?
    • smilebehappy
      Sadly, I just now see the extremely tiny and hard to read wording on the label from some I got from nuts.com last year and it's below the certified gluten free sign which is more obvious. Another concern is that there's no expiration date to be found on any of the packages I have gotten.. It's confusing because they claim these are certified gluten free which Is why I got them due to having celiac. Looks like Tierra Farm has the lesser of the allergens, specifically wheat, so I will have to give them a try. Thanks 
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