Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Can Cat Food Cause Glutening?


alesusy

Recommended Posts

alesusy Explorer

I have found out most of the food I give to my two cats contains either "wheat flour" or a more generic "cereals" (Royal Canin Ageing and Ultra light, and Hill's k/d in pouches).

I'm going to change their diet. However - did anyone have inklings and/or established that the food they gave their cats was actually a cause of glutening?

 

thanks

alessandra, 6 months gluten-free


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

it certainly can be. Cats eat the food, they then lick themselves, then you pet them, and so on.

cyclinglady Grand Master

I have found out most of the food I give to my two cats contains either "wheat flour" or a more generic "cereals" (Royal Canin Ageing and Ultra light, and Hill's k/d in pouches).

I'm going to change their diet. However - did anyone have inklings and/or established that the food they gave their cats was actually a cause of glutening?

 

thanks

alessandra, 6 months gluten-free

I haven't heard about cats, but a doctor who has celiac disease was being glutened by her adorable, kissable, slobbery (think teething), gluten-eating toddlers.   Her solution was to make her entire house/family  go gluten-free.   My dog is currently on grain free food and so was my cat (RIP, Tux-boy!)

squirmingitch Veteran

Yup. Gluteny cat food can end up glutening you. Take the pets grain free. BTW, dogs are allergic to wheat, corn & soy. And when was the last time you saw a cat ins. a field of corn eating the corn? Than why is it in their food? Way too many cats getting diabetes these days.

GFreeMO Proficient

I agree with the above posters.  I have my cats on Costco brand grain free cat food.  It's called Natures Domain.  It has salmon and sweet potato and all kinds of gluten free goodness.  My overweight elderly cat has lost weight and his coat is so thick and shiny now.

dani nero Community Regular

Yep many of us have been glutened by pet food. In my case it was rabbit food. The risk does not only come from the food itself, but some traces can be on the pet's fur. Meaning that you have to wash your hands after petting.

I found gluten-free pellets for my bun now, which has worked well for both of us.

bartfull Rising Star

I HAVEN'T taken my cat gluten-free, simply because I can't get gluten-free cat food here. (They have gluten-free DOG food, but nothing for cats!) I just turn my head when I pour the dried food into her dish, and I scrub my hands EVERY time I put anything in my mouth. She never gets into my lap. She just isn't a lap cat, I guess. She would much rather stay on the floor and be petted. The only time she gets near my face is in the morning when she thinks it's time for me to get up. Then she gently pats my cheek. :wub:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Dugudugu Rookie

My cats get Acana.

Juliebove Rising Star

Yes.  I feed mine Now!  It's grain free.  There are a lot of grain free ones out there but you're not likely to find them at the grocery store.  You might even have to try a smaller specialty pet store.

 

Gluten is not an issue for me but I am highly intolerant to eggs.  I once got a free can of cat food with eggs in it.  Fed it to the cats.  One cat licked me and I got a rash.  Never again!

Denine Newbie

We use Evo.  I switched our cats very soon after my daughter's diagnosis.

Guest2000 Newbie

I've been told "no" before, but I break out in dermatitis and I've had horrid reactions after opening package after package to help my inlaws, and also just petting the cats. IF/When we have any pets, they will all be gluten free. :mellow:

Dozey Apprentice

Hi, Butchers say their dog and cat food is gluton free, I think you can get it off Amazon. I'm going to have a look for my two.

Jo

gatita Enthusiast

I was just buying canned cat food today and all but one brand in the supermarket (Friskies) had the actual words "wheat gluten" in the ingredients. Yikes! Get thee away from me, oh evil one!!!! :o

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,331
    • Most Online (within 30 mins)
      7,748

    Kristy2026
    Newest Member
    Kristy2026
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • knitty kitty
      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.