Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Candy


mbr22m

Recommended Posts

mbr22m Rookie

I am in a haunted house for Halloween every year for the boy scouts. They hand out candy to all the kids. I would like to have some SAFE gluten-free candy to hand out to kids with celiac. Does anyone know of gluten-free candy that is certified gluten-free or at least safe to handout to celiacs? I'm getting overwhelmed looking up allergen statements from candy companies. .


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

I pass out old-fashioned Smarties. They are cheap, gluten free and the kids still like them. I buy bulk packages this time of year at Walmart. I really need cheap candy as we get 500 kids (we take a head count annually) here. Just a block away, they get 1,000 kids. Our neighborhood rocks at Halloween!

Oh, I buy Tootsie Roll candies too. Tested by us, it is made in Chicago. They do not melt. Good for hot climates. Kids like the Tootsie Pops.

These candies may not be certified, but they have been tested by hubby and me!

As always, double check with the manufacturer and read the ingredients label as products do change.

mbr22m Rookie

Thank you!!! I know endangered species is gluten free but, dang are they expensive and we get a lot of kids coming through. The only other one I was able to find that is certified gluten-free are m & m's.

kareng Grand Master

Here is a list - there are likely more gluten-free candies that are not on the list.

 

Open Original Shared Link

alabama girl Newbie

I think Snickers, Butterfingers, M&M Peanuts, plain Hershey bars are gluten free......BUT check me out on that!

StephanieL Enthusiast

You may get even more milage by going Top 8 free!  Smarties, Skittles, Pixie Stix, Giant Pixie Stix and gummys are pretty safe bets!

SMRI Collaborator

Tootsie Rolls are gluten-free--says so on the bag. I have some here :D.  Butterfingers are as well.  So are Salted Nut Rolls.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mbr22m Rookie

Thank you everyone!! Looks like I'm going with smarties, tootsie rolls, butterfingers, skittles and m&m's

StephanieL Enthusiast

Ya know there are a lot of kids out there allergic to nuts too.  A lot of these are very nut heavy.  Even regular M&M's aren't safe for those kids.

africanqueen99 Contributor

A super cheap option is dum dums.  Gluten and nut free.

kareng Grand Master

A super cheap option is dum dums.  Gluten and nut free.

You could do the tissue ghost with them or the Tootsie pops

Serielda Enthusiast

If it is a small group of kiddo's I would recommend Justin's peanut butter cups. Those suckers are a serious fave of mine, and have been used to bribe me into picking up extra shifts or doing extra work around the office that I'd not normally do. Warning they are a bit pricey thus why the mention if its for a small group.

I am in a haunted house for Halloween every year for the boy scouts. They hand out candy to all the kids. I would like to have some SAFE gluten-free candy to hand out to kids with celiac. Does anyone know of gluten-free candy that is certified gluten-free or at least safe to handout to celiacs? I'm getting overwhelmed looking up allergen statements from candy companies. .

LauraTX Rising Star

Jelly Belly jelly beans are gluten-free.  I periodically pick up some cherry ones as a treat for myself.  Looks like they are free of other stuff, too : Open Original Shared Link

SMRI Collaborator

Jelly Belly jelly beans are gluten-free.  I periodically pick up some cherry ones as a treat for myself.  Looks like they are free of other stuff, too : Open Original Shared Link

 

I can't buy Jelly Belly's or I eat them all....I LOVE Jelly Belly's!!!!!

LauraTX Rising Star

I can't buy Jelly Belly's or I eat them all....I LOVE Jelly Belly's!!!!!

Amen to that!

mbr22m Rookie

If I buy jelly bellies or Justin's pb cups, I'm eating them myself! :-p

fran506 Newbie

I thought the old standby candy corn was safe... :-( I haven't bought any in years but sure wanted to.

Nikki2777 Community Regular

Just beware of the mini size Hershey Bars - those are NOT gluten free.  I think they use some sort of emulsifier in them.

 

I like Smarties, Jolly Ranchers, Skittles.  I didn't know Tootsie Pops were gluten-free - glad to hear it!

LauraTX Rising Star

I thought the old standby candy corn was safe... :-( I haven't bought any in years but sure wanted to.

There are a lot of candy corn brands that are NOT safe.  They seem to change things up from year to year, but last year I know the jelly belly ones were gluten-free and most common brands were not.

kareng Grand Master

I thought the old standby candy corn was safe... :-( I haven't bought any in years but sure wanted to.

 

 

I know that someone just tested Brach's Candy Corn and they were gluten-free.

nvsmom Community Regular

Just beware of the mini size Hershey Bars - those are NOT gluten free.  I think they use some sort of emulsifier in them.

 

I like Smarties, Jolly Ranchers, Skittles.  I didn't know Tootsie Pops were gluten-free - glad to hear it!

 

In Canada Smarties are an M&M like candy that does have wheat in it. Our equivalent to Smarties are called Rockets.

kareng Grand Master

In Canada Smarties are an M&M like candy that does have wheat in it. Our equivalent to Smarties are called Rockets.

 

 

Oh yeah...  that;s right

 

These are the US ones that are gluten-free

 

Open Original Shared Link

 

 

 

Canada - NOT gluten-free   Open Original Shared Link

nvsmom Community Regular

Thanks.  :)  Here's Rockets (Canada): Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty commented on Scott Adams's article in Multiple Sclerosis and Celiac Disease
      3

      Gluten-Free Diet Linked to Reduced Inflammation and Improved Outcomes in Multiple Sclerosis (+Video)

    2. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    4. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    5. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,328
    • Most Online (within 30 mins)
      7,748

    VerafromNJ
    Newest Member
    VerafromNJ
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.