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Where You From?


Guest DawterAod

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Holly04 Rookie

Pretty close to Boston, Ma :D


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Guest gillian502

I spent 10 years living in New York City, but now I'm back in my hometown of Rockville, Md., just 20 minutes outside of Washington, DC.

jessie Newbie

Calgary, Alberta

Canada

  • 2 weeks later...
byuiemily Newbie

Topeka, Kansas

But I'm currently attending college in Rexburg, Idaho

nurse diesel Newbie

Columbus, Ohio....now 20miles east in Millersport

ROYAL BLUE Apprentice

British Columbia, Canada :D

celiac3270 Collaborator

New York City..............


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oreyes Newbie
:) I live in Bethany, Oklahoma, which is a surburb of Oklahoma City. This may not have anything to do with the disease itself but it is interesting to know where those we correspond with live.................
celiac3270 Collaborator

True

  • 2 weeks later...
gfteen Rookie
:D South Carolina :D
Guest Libbyk

Bend, Oregon

plantime Contributor

Hi celiac3270! I think the significance lies in the different ways that celiac is treated in different countries, and what kind of resources are available in the different areas. It also helps with moral support if someone on the board is from your area, because maybe you could get together for shopping trips (spoken like the woman that I am!) and picnics or dinners, or swap child care so a night out could be had.

dana-g Newbie

Huntington Beach, CA!

dana-g Newbie

Huntington Beach, CA! Formerly from NJ...

lyndszai Apprentice

N.S ,Canada

  • 2 weeks later...
Melody Newbie

Indianapolis, IN but I go to college in Pittsburgh, PA

deb Apprentice

From Southeast Colorado On the Plains. Very flat here. Deb

  • 4 weeks later...
joemoe003 Apprentice

hey im from michigan it would be really nice to talk to someone from michigan with celiac disease the only people i talk to that have celiac disease are from canada (which there is nothing wrong with that) but it would be kinda nice to know there is someone that may live near you that is "like you" know what i mean? it would be really cool if some of us michigan people could swap email addresses or somethin! mines pippigirl32@hotmail.com email me when ever ya wanna i would love to hear from ya!

Julianne

PS if you are from a diff counrty or state thats cool i would still love to talk to you! Im always up for meeting new people! :D

Canadian Karen Community Regular

I am in Toronto, Ontario, Canada.

Karen

cynicaltomorrow Contributor

I'm from Claremore, Oklahoma. It's a suburb of Tulsa.

  • 4 weeks later...
Racheleona Apprentice

Hi everyone, looks like I'm the only one from Washington state...I'm from Tacoma, Washington (by Seattle)

j9n Contributor

Santa Maria, CA

GEF Explorer

Richmond, Virginia

I was born & raised on Long Island, NY

Happycat Rookie

Hi I'm from Long Island, New York.

Lisa :rolleyes:

peggles Rookie

How do you like this....I'm from Wheaton, IL

Peg

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  • Posts

    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
    • cristiana
      Hi @Atl222 As @trents points out, there could be many reasons for this biopsy result.  I am interested to know, is your gastroenterologist concerned?  Also, are your blood tests showing steady improvement over the years? I remember when I had my last biopsy, several years after diagnosis, mine came back with with raised lymphocytes but no villous damage, too! In my own case, my consultant wasn't remotely concerned - in fact, he said I might still get this result even if all I ever did was eat nothing but rice and water.   My coeliac blood tests were still steadily improving, albeit slowly, which was reassuring.
    • trents
      Welcome to the celiac.com community, @Atl222! Yes, your increased lymphocytes could be in response to oats or it could possibly be cross contamination from gluten that is getting into your diet from some unexpected source but not enough to damage the villi. And I'm certain that increased lymphocytes can be caused by other things besides celiac disease or gluten/oats exposure. See attachment. But you might try eliminating oats to start with and possibly dairy for a few months and then seek another endoscopy/biopsy to see if there was a reduction in lymphocyte counts. 
    • Scott Adams
      This is a solid, well-reasoned approach. You’re right that “koji” by itself doesn’t indicate gluten status, and the risk really does come down to which grain is used to culture it. The fact that you directly contacted Eden Foods and received a clear statement that their koji is made from rice only, with no wheat or barley, is meaningful due diligence—especially since Eden has a long-standing reputation for transparency. While the lack of gluten labeling can understandably give pause, manufacturer confirmation like this is often what people rely on for traditionally fermented products. As always, trusting your body after trying it is reasonable, but based on the information you gathered, your conclusion makes sense.
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