Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Need Your Advice


MattUK

Recommended Posts

MattUK Newbie

Hey guys. My names Matt and Im based in the London. Im a 32 year old guy and Im convinced I have got Celiac Disease. Ive been going to the doctors since I was 17 complaing of various symptoms and have been brushed off and misdiagnosed for years:-

When I was 15 and suffering from Chronic Fatigue the doctors decided I had glandular fever despite having a negative test. At 17 they told me I was Asthmatic depsite not testing me when I went in with shortness of breath. Ive always been incredibly pale, can remember my friends noticing I was always massively tired even when I was 17. Ive had bad hayfever for 15 years which no drugs help, have been bloated like a pregnant goat for 15 years constantly. Two years ago I had a rash on my knee which they said was fungal and would go in 5 days which only went after 18 months on its own. And now the thing that I noticed on a Celiac Website which has convinced me I have this disease is that the enamel on my teeth has become very thin and has come off in a couple of places. Am I going mad or does it sound like i 99% likely have this disease. Ive also had fluctuating diarohea and constipation for years and get incredibly irritable at the drop of a hat.

I went to the doctor on friday and she snapped at me that if theyd been trying to find a medical diagnosis for that long it must just be in my mind, and before i even said the C word, she flippantly commented that the only thing theyve never tested me for is Celiac Disease. Ive now had the blood test and waiting for results but im convinced they wont be definitive as ive been trying to cut wheat out for the last six months tho i have been drinking a lot of beer and still eating some sandwhiches and pizza etc tho i have cut most of it out. I feel convinced i have this disease, my arms and legs seem to be thinning and at the moment i feel like im fighting to get it diagnosed.

I wanted to let off some steam as I am INCREDIBLY angry and bitter that this is being diagnosed late and could have been treated so easily.

Secondly I am very very worried. It makes sense that ive had this for 17 years at least, possibly longer and Im concerned, especially as my teeth are getting worse, that I may have Osteoperosis as well. Can anyone advise me how likley this will be? Whats going to happen next? Will i collapse? Im 5ft 9, medium build, taller than my father but 2 inches shorter than my brother. I know no one can say for sure till I have a scan but im depressed because i cant get one here until they agree its what i have and i dont know when that will be. They traditionally have treated me like I was crazy as id been in and out claiming i was tired and lethargic all the time. I feel like at the moment i am stuffing myself with something that is poisoning me just so that I can get a positive result which may take another 6 weeks if at all. It is seriously depresssing me - i cant sleep and dont feel I can work and I would really appreciate your advice.

Also, I want to let you know how lifesaving this site is. I feel like ive had a light turned on in a dark room as for years no one - my friends, family, workmates or doctors - have taken me seriously. So, thanks. :-)

Sorry that was meant to be London, not the London.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rachel--24 Collaborator

Well...I hope you get your answers but even if the tests are negative you should still go on the diet 100% (no pizza, no beer). It sounds like you could have Celiac but the tests arent "perfect"....your bodies response to the diet will make it official if the tests do not.

Also, if you have Celiac alot of the damage that may have occurred will correct itself once you're on the diet...although I'm not sure about tooth enamel. Someone else may be able to answer that question for you. You definately arent "permanantly" damaged though...the body is very good at repairing itself. :)

marfa62 Newbie
Hey guys. My names Matt and Im based in the London. Im a 32 year old guy and Im convinced I have got Celiac Disease. Ive been going to the doctors since I was 17 complaing of various symptoms and have been brushed off and misdiagnosed for years:-

When I was 15 and suffering from Chronic Fatigue the doctors decided I had glandular fever despite having a negative test. At 17 they told me I was Asthmatic depsite not testing me when I went in with shortness of breath. Ive always been incredibly pale, can remember my friends noticing I was always massively tired even when I was 17. Ive had bad hayfever for 15 years which no drugs help, have been bloated like a pregnant goat for 15 years constantly. Two years ago I had a rash on my knee which they said was fungal and would go in 5 days which only went after 18 months on its own. And now the thing that I noticed on a Celiac Website which has convinced me I have this disease is that the enamel on my teeth has become very thin and has come off in a couple of places. Am I going mad or does it sound like i 99% likely have this disease. Ive also had fluctuating diarohea and constipation for years and get incredibly irritable at the drop of a hat.

I went to the doctor on friday and she snapped at me that if theyd been trying to find a medical diagnosis for that long it must just be in my mind, and before i even said the C word, she flippantly commented that the only thing theyve never tested me for is Celiac Disease. Ive now had the blood test and waiting for results but im convinced they wont be definitive as ive been trying to cut wheat out for the last six months tho i have been drinking a lot of beer and still eating some sandwhiches and pizza etc tho i have cut most of it out. I feel convinced i have this disease, my arms and legs seem to be thinning and at the moment i feel like im fighting to get it diagnosed.

I wanted to let off some steam as I am INCREDIBLY angry and bitter that this is being diagnosed late and could have been treated so easily.

Secondly I am very very worried. It makes sense that ive had this for 17 years at least, possibly longer and Im concerned, especially as my teeth are getting worse, that I may have Osteoperosis as well. Can anyone advise me how likley this will be? Whats going to happen next? Will i collapse? Im 5ft 9, medium build, taller than my father but 2 inches shorter than my brother. I know no one can say for sure till I have a scan but im depressed because i cant get one here until they agree its what i have and i dont know when that will be. They traditionally have treated me like I was crazy as id been in and out claiming i was tired and lethargic all the time. I feel like at the moment i am stuffing myself with something that is poisoning me just so that I can get a positive result which may take another 6 weeks if at all. It is seriously depresssing me - i cant sleep and dont feel I can work and I would really appreciate your advice.

Also, I want to let you know how lifesaving this site is. I feel like ive had a light turned on in a dark room as for years no one - my friends, family, workmates or doctors - have taken me seriously. So, thanks. :-)

Sorry that was meant to be London, not the London.

MattUK Newbie

Thanks! Forgot to add ive always had massive dark circles under my eyes which are always worse when i feel chroncially fatigues which is often. Ive just had an allergy check for Dust mites which is the last thing they thought i might have and it was negative.

marfa62 Newbie

Need Advice, the enamel thing can be corrected. Dentists have prescription flouride that your brush with for a period of time.

But the bigger problem is getting off the pizza and beer. and getting a diet you can live with. I am living without a confirmed diagnosis, but not eating gluten is making me feel much better. Try it and see how you feel. The doc's and lab tech's don't live in your GI tract.

Jnkmnky Collaborator

I came up negative but had serious health issues resolved by going gluten free. You don't need a test or permission to go gluten free. You could begin the diet now that you've had the blood work done. Since you've had symptoms for such a long time, you may not feel great right away. You should be prepared to give the diet at least 6 months to do you some good. Who knows though, you may feel fantastic right away.

The only problem with neg testing results is the lack of commitment you may feel towards the diet. For me, I was determined to be gluten free, but went to gluten light within four months because I ... wanted gluten foods... Well, I was promptly punished by my body and went gluten free right away a second time. Then I cheated again. Then my body revolted one night around 2 am and when the writhing, sweating, and crying ended, I swore I'd never cheat again. It worked. I'm a devout Celiac with no official dx now. :D

CMCM Rising Star
Need Advice, the enamel thing can be corrected. Dentists have prescription flouride that your brush with for a period of time.

But the bigger problem is getting off the pizza and beer. and getting a diet you can live with. I am living without a confirmed diagnosis, but not eating gluten is making me feel much better. Try it and see how you feel. The doc's and lab tech's don't live in your GI tract.

Read all you can and then do the diet absolutely seriously. You might also keep an eye out for other possible sensitivities....like casein (dairy protein). I found I had to give up both gluten AND all dairy. If you can stick to the diet properly for a good amount of time, then a small cheat with gluten and/or dairy will definitely show you a strong reaction. I only needed a few of these "cheats" to decided it wasn't worth it and that I would forever more be gluten and dairy free. I don't even have to debate about it any more. If you give it enough time, you'll probably feel better than you ever knew you could feel and then you won't want to go back to the old way of eating.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



plantime Contributor

The diet itself is the best test. Try it for 3-6 months, if you get better, stick with it. You don't need a doctor to do that for you. Ask us questions, let us know how you are doing!

DonnaD Apprentice

Hi Matt

My story is similar to your except i'm 42! If you have private health insurance I can give you the name of a lovely gastro consultant in London I think he may also have an NHS clinic if your GP would refer you. PM me if you need the details. I found him through a uk coeliac branch, my friend us currently undergoing testing with him and I plan to consult him too. I did the enterolab tests becuase my GP thought It was all in my head too! I really needed the bit of paper to confirm what I knew all ready.

Donna

  • 2 months later...
DeeTee33 Newbie
I went to the doctor on friday and she snapped at me that if theyd been trying to find a medical diagnosis for that long it must just be in my mind, and before i even said the C word, she flippantly commented that the only thing theyve never tested me for is Celiac Disease. Ive now had the blood test and waiting for results but im convinced they wont be definitive as ive been trying to cut wheat out for the last six months tho i have been drinking a lot of beer and still eating some sandwhiches and pizza etc tho i have cut most of it out. I feel convinced i have this disease, my arms and legs seem to be thinning and at the moment i feel like im fighting to get it diagnosed.

You are not alone having a doctor ignore your concerns. I was always Anemic as a child. Had a Duodenal Ulcer at age 19 in 1976. I was diagnosed with Ulcerative Colitis in 89 and it wouldn't get better with medicine. I watched everything I ate and started to notice when I ate Pasta or lots of bread etc. it was worse. Food would go right through me. I mean right through me. I read an article about Celiac Disease and started my research from there. I asked my Gastroenterologist many times to test me for Celiac and he would tell me, "Oh honey you don't have that you have Colits." I would beg him to just test me. He refused everytime. He is actually a big time Dr. in the suburbs of Chicago.

Make a long story short, I went on the diet and started to digest food in less than 2 weeks. It was amazing. Took a while but found a new doctor who gave me the blood test but it came back inconclusive since by that time I was gluten free for around 3 months. He said I could start eating gluten again for 4 months and retest me. Crazy i'm not. Don't mess with success. I'm still gluten-free 2 1/2 years later, went off Colitis medicine in less than 2 months after going gluten-free. Can't ever remember feeling better.

CarlaB Enthusiast

I've been considered by my own family (not my husband and kids), a hypochondriac with a very low threshold of pain since I was a little kid. Finally, at 42 I got a diagnosis. You can't do anything about the past, and if you remain bitter about it, you will only ruin your future!! So, embrace the lifestyle, completely, not a little here and there and be happy that you didn't go even more years than you did.

As for the teeth. I don't think you can rebuild enamel, but I don't know. There is another thread on this site about a man who got all his teeth capped and they looked great. The only thing is it's very expensive. I'd talk to your dentist about your options, he'll know what you can do.

Carla

PS My blood test and biopsy were negative. My Enterolab tests were positive.

Ursa Major Collaborator

Hi Matt, I agree that you likely have celiac disease. And unfortunately, you may have osteoporosis already as well. To find out, you need to get a bone density scan performed. You should also have your ferretin (iron) levels tested, as you may be anemic (which could cause you to be so fatigued), as well as your levels of calcium, magnesium, potassium, vitamin K and D. All those can be severely depleted by celiac disease.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,543
    • Most Online (within 30 mins)
      7,748

    yfuvhg
    Newest Member
    yfuvhg
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.