Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac College Presentation


J-DUB

Recommended Posts

J-DUB Newbie

For my college biology class we have to do a powerpoint presentation and report on anything that we choose as long as it deals with science. I though doing mine on Celiac would be awesome. I was diagnosed in 1995, so it has been a huge part of my life. I want more people to know about celiac, understand what it is and how it effects those with it. I know a lot about celiac, but would love to get everybody's input. Anyone who thinks they can help, please send me anything. I'll be happy to try to send anyone the powerpoint once I finish... It is due June 14th.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

I did a short presentation on it, too, for a class.

prinsessa Contributor

I did a presentation for Biology about Celiac Disease. A lot of people said they found it interesting since most people don't know much about Celiac. Good luck on your presentation!

ms-sillyak-screwed Enthusiast

-

  • 3 weeks later...
ms-sillyak-screwed Enthusiast
It is due June 14th.

How do you think you did?

num1habsfan Rising Star

I did a presentation/speech this year for college, for my Communications class.

I could always type it up if you wanna see how I did it :P

~lisa~

BRUMI1968 Collaborator

I think people would really find interesting the connections between Celiac and autism as well as schitzophrenia.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ms-sillyak-screwed Enthusiast
I did a presentation/speech this year for college, for my Communications class.

I could always type it up if you wanna see how I did it :P

~lisa~

We'd all love to see it, read it... You have already help so many of us -- Thank You!

evie Rookie
I think people would really find interesting the connections between Celiac and autism as well as schitzophrenia.

You are so right on Autism and schitsophrenia, I completely agree/ you. bully 4 you I know of a boy who started regressing soon after 1 year and a man who probably was showing signs of scitsophrenia by age 19.

I hope there will soon be more research on theses problems as well as celiac disease. evie

J-DUB Newbie
How do you think you did?

I got an 'A' on the celiac presentation for my bio class. Thanks for asking. I just started new summer classes and I'm going to do another presentation on Celiac next week. When I did the first presentation I asked the class (about 30 students) if anyone knew about celiac, and not to my surprise nobody had ever heard of celiac. I brought some gluten free cookies in for the students to eat and they loved them. I was only allowed 5-7 minutes but my professor was cool and let me continue for 15 minutes so I was able to get a lot of info out to the class. Although its only 30 students in my case, it feels good to know that more people know about Celiac.

mommida Enthusiast

Congratulations! Thank you for educating 30 more people! :D:D:D

L.

celiac3270 Collaborator

Since it will be medically/biologically oriented, you might want to check out Dr. Peter Green's book, Celiac Disease: A Hidden Epidemic. It has great information that's complete, but easy to understand.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,930
    • Most Online (within 30 mins)
      7,748

    Mhp
    Newest Member
    Mhp
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AnnaNZ
      I forgot to mention my suspicion of the high amount of glyphosate allowed to be used on wheat in USA and NZ and Australia. My weight was 69kg mid-2023, I went down to 60kg in March 2024 and now hover around 63kg (just after winter here in NZ) - wheat-free and very low alcohol consumption.
    • AnnaNZ
      Hi Jess Thanks so much for your response and apologies for the long delay in answering. I think I must have been waiting for something to happen before I replied and unfortunately it fell off the radar... I have had an upper endoscopy and colonoscopy in the meantime (which revealed 'minor' issues only). Yes I do think histamine intolerance is one of the problems. I have been lowering my histamine intake and feeling a lot better. And I do think it is the liver which is giving the pain. I am currently taking zinc (I have had three low zinc tests now), magnesium, B complex, vitamin E and a calcium/Vitamin C mix. I consciously think about getting vitamin D outside. (Maybe I should have my vitamin D re-tested now...) I am still 100% gluten-free. My current thoughts on the cause of the problems is some, if not all, of the following: Genetically low zinc uptake, lack of vitamin D, wine drinking (alcohol/sulphites), covid, immune depletion, gastroparesis, dysbiosis, leaky gut, inability to process certain foods I am so much better than late 2023 so feel very positive 🙂    
    • lehum
      Hi and thank you very much for your detailed response! I am so glad that the protocol worked so well for you and helped you to get your health back on track. I've heard of it helping other people too. One question I have is how did you maintain your weight on this diet? I really rely on nuts and rice to keep me at a steady weight because I tend to lose weight quickly and am having a hard time envisioning how to make it work, especially when not being able to eat things like nuts and avocados. In case you have any input, woud be great to hear it! Friendly greetings.
    • Hmart
      I was not taking any medications previous to this. I was a healthy 49 yo with some mild stomach discomfort. I noticed the onset of tinnitus earlier this year and I had Covid at the end of June. My first ‘flare-up’ with these symptoms was in August and I was eating gluten like normal. I had another flare-up in September and then got an upper endo at the end of September that showed possible celiac. My blood test came a week later. While I didn’t stop eating gluten before I had the blood test, I had cut back on food and gluten both. I had a flare-up with this symptoms after one week of gluten free but wasn’t being crazy careful. Then I had another flare-up this week. I think it might have been caused by Trader Joe’s baked tofu which I didn’t realize had wheat. But I don’t know if these flare-ups are caused by gluten or if there’s something else going on. I am food journaling and tracking all symptoms. I have lost 7 pounds in the last 10 days. 
    • trents
      Welcome to the forum, @Hmart! There are other medical conditions besides celiac disease that can cause villous atrophy as well as some medications and for some people, the dairy protein casein. So, your question is a valid one. Especially in view of the fact that your antibody testing was negative, though there are also some seronegative celiacs. So, do you get reactions every time you consume gluten? If you were to purposely consume a slice of bread would you be certain to develop the symptoms you describe?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.