Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pf Chang's Now Open In Princeton Nj

lpellegr

By lpellegr
in Gluten-Free Restaurants

Recommended Posts

lpellegr Collaborator
lpellegr
Posted

A PF Chang's just opened at the Marketfair Mall in Princeton on Rt. 1. I called and they said they understand the gluten-free menu and how not to cross-contaminate - I sure hope so. There are no other local restaurants around Princeton/Trenton with specifically gluten-free food without driving a while (Red Robin near Neshaminy, Outback up Rt 1 near Edison), so I hope this is good! I plan to try it out soon. And I pass it on my way home, so maybe I can get take-out.... Ooh, I'm starting to drool.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


chgomom Enthusiast
chgomom
Posted

I personally have had really good luck with PF's.

I like the chicken lettuce wraps, and moo goo gai pan.

Make sure to ask them, if you order out, to put stickers on each thing that is from the gluten-free menu.

LKelly8 Rookie
LKelly8
Posted

:P Lucky devil! The closest to us is an hour or more away. Since it's next to the nearest Whole Foods as well, we make it a "all day" event. :D

Have fun at PF Changs! Order some singapore noodles for me!

amybeth Enthusiast
amybeth
Posted

Ate there on Wednesday night (in Princeton!) -- everything was great and I even ordered some for take out for lunch the next day.

Fantastic.

If you're in that area.......there's a Cheeburger Cheeburger across from Quakerbridge Mall. They have a "build your own salad" that is filling -- and they will wipe down the milkshake machines to make a "safe" milkshake. Yum!!!! I recommend that banana shake.

TinkerbellSwt Collaborator
TinkerbellSwt
Posted

I dont know how close you are to it, but they are putting a Carrabbas in East Brunswick. On Route 18 where the old Chi Chis was. They are also putting a PF Changs in Hamilton Square. I can hardly wait. We are only about a half hour from there. Before this one, the closest Changs was in Atlantic City! I am glad you had a good experience, I hope the one in Hamilton is as good.

There is also a Red Robin in the Hamilton Marketplace if you are ever in the area!

jerseyangel Proficient
jerseyangel
Posted
A PF Chang's just opened at the Marketfair Mall in Princeton on Rt. 1. I called and they said they understand the gluten-free menu and how not to cross-contaminate - I sure hope so. There are no other local restaurants around Princeton/Trenton with specifically gluten-free food without driving a while (Red Robin near Neshaminy, Outback up Rt 1 near Edison), so I hope this is good! I plan to try it out soon. And I pass it on my way home, so maybe I can get take-out.... Ooh, I'm starting to drool.

Let me know how it goes--I'm not far from there :)

2Boys4Me Enthusiast
2Boys4Me
Posted

The closest PF Changs to us is in another country. I guess Boise, Idaho would be the closest. According to Google Maps it's roughly a 16 hour 20 minute drive. :blink: 1553km. I'm impressed with the detailed directions, but it doesn't say how long they are allowing for bathrooms breaks, stopping for gasoline, etc.

Huh, they have 4 Red Robins in Edmonton. I didn't know that. That's only about 3 hours away.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,943
    • Most Online (within 30 mins)
      7,748
    Will Locks
    Newest Member
    Will Locks
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Mari
      My only proof

      By Mari · Posted

      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
      Does anyone here also have Afib

      By knitty kitty · Posted

      Fascinating.
    • DebJ14
      Does anyone here also have Afib

      By DebJ14 · Posted

    • knitty kitty
      Does anyone here also have Afib

      By knitty kitty · Posted

      @DebJ14, You said "husband has low platelets, bruises easily and gets bloody noses just from Fish Oil  He suggested he take Black Cumin Seed Oil for inflammation.  He discovered that by taking the Black Seed oil, he can eat carbs and not go into A Fib, since it does such a good job of reducing inflammation."   I don't think black seed oil is lowering inflammation.  It's lowering blood glucose levels. Black cumin seed lowers blood glucose levels.  There's a connection between high blood glucose levels and Afib.    Has your husband been checked for diabetes?   Must Read: Associations of high-normal blood pressure and impaired fasting glucose with atrial fibrillation https://pubmed.ncbi.nlm.nih.gov/36750354/  
    • knitty kitty
      4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories

      By knitty kitty · Posted

      Healthy Omega Three fats.  Olive oil or flaxseed oil, oily fish, fatty cuts of meat.   Our bodies run much better on burning fats as fuel.  Diets based on carbohydrates require an increased amount of thiamine to process the carbs into fuel for the body.  Unfortunately, thiamine mononitrate is used to enrich rice.  Thiamine mononitrate is relatively unusable in the body.  So a high carb diet can further decrease thiamine stores in the body.  Insufficient thiamine in the body causes the body to burn body fat and muscle for fuel, so weight loss and muscle wasting occurs.  Those extra carbohydrates can lead to Candida (often confused with mold toxicity) and SIBO (Small Intestinal Bacterial Overgrowth).   Losing weight quickly is a symptom of thiamine insufficiency.  Muscle wasting is a symptom of thiamine insufficiency.  I lost sixty pounds in a month.   Having difficulty putting weight on and keeping it on is a symptom of thiamine insufficiency.   The AIP diet works because it eliminates all grains and grasses, rice, quinoa, all the carbs.  Without the carbs, the Candida and SIBO get starved and die off.  Easy way to change your microbiome is to change what you feed it.  With the rowdy neighbors gone, the intestine can heal and absorb more nutrients.   Supplementing with essential vitamins and minerals is beneficial.  Talk to your doctor and nutritionist.  Benfotiamine is a form of thiamine that promotes intestinal healing.  The eight B vitamins are water soluble, so if you don't need them, they can be gotten rid of easily.   Night shades are excluded on the AIP diet.  Potatoes, tomatoes, peppers and eggplant are not allowed on the AIP diet.  They contain alkaloids that promote "a leaky gut".  Benfotiamine can help here. Sweet potatoes are avoided because they contain thiaminases, chemicals that break thiamine so that the body cannot use it.   The AIP diet has helped me.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.