Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bleh! New Grist Is Gross!


chewymom

Recommended Posts

chewymom Rookie

I was actually in a place where I was able to buy a 6-pack of New Grist over the weekend. Tonight I opened a bottle...and YUCK! That stuff is nasty! Oh, I am so gonna miss my yummy Killians....


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Heater Rookie

You could try La Messagere. I like it alright, and I didn't even like beer before. Some of my beer drinking friends have tried it and said it's not terrible.

Sorry you didn't like it.

I was actually in a place where I was able to buy a 6-pack of New Grist over the weekend. Tonight I opened a bottle...and YUCK! That stuff is nasty! Oh, I am so gonna miss my yummy Killians....
mouse Enthusiast

I really like New Grist and wish I could get it in Arizona. Next month we are going to Las Vegas and on the way home I am buying a case to bring back. Sorry you did not like it.

hez Enthusiast

Sorry you did not like it :( I was never a beer drinker even before dx. So for me I kinda like it. It is light and not heavy. My dh who is a beer snob thinks it is gross!

Hez

par18 Apprentice
I really like New Grist and wish I could get it in Arizona. Next month we are going to Las Vegas and on the way home I am buying a case to bring back. Sorry you did not like it.

I have to agree with you. I have drank a lot of beer in my life prior to my diagnosis of Celiac last year. This is far from the worst beer I ever had. I try not to compare most gluten free products with their gluten counterpart. I am comparing it to no beer. When I look at it that way it actually tastes pretty good.

Tom

prinsessa Contributor

I probably wouldn't buy it because I don't like lighter tasting beer. Beer is one of those things I miss the most. I can find substitutes for most other things.....but gluten free beer isn't really the same. I tried one before and didn't really like it. I rather drink hard cider than gluten free beer.

Sterndogg Apprentice

As a former micro beer drinker the New Grist isn't that bad at all. While lighter than Bard's Tale (which is also pretty good) I find it much more flavorful than all the mass produced crap out there and find it refreshing. It will never be able to compare to a craft beer like a Harpoon or Shipyard or import, but it certainly does the job when cider, wine, or hard alcohol aren't in the mix. We will be seeing other entries to the market and once A-B gets onboard others will also realize the unmet need for gluten-free beer.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VegasCeliacBuckeye Collaborator
I was actually in a place where I was able to buy a 6-pack of New Grist over the weekend. Tonight I opened a bottle...and YUCK! That stuff is nasty! Oh, I am so gonna miss my yummy Killians....

I respectfully disagree. I miss Killians too :)

More New Grist for me!

chewymom Rookie

To me, there's just an aftertaste that "bites." I'm glad some of you like it. Looks like I'll be enjoying my wine now. And if I get really desperate for a beer, there are five more New Grists in my extra fridge.... :huh:

VegasCeliacBuckeye Collaborator
To me, there's just an aftertaste that "bites." I'm glad some of you like it. Looks like I'll be enjoying my wine now. And if I get really desperate for a beer, there are five more New Grists in my extra fridge.... :huh:

Its important to note that I hadn't had a beer in 8 or 9 years before Bards and New Grist, so my mouth could only vaguely remember what beer tasted like

:)

grantschoep Contributor

I didn't care for it at first. Not a fan of light beers, but then, since its the only one I can get out here now, I've gotten to like it pretty well. Its nice to go over to two of my friends house's and grab a beer out of their fridge(two different friends keep it in stock for me). What is extra great, is one guys wife loves it, so she keeps a good amount in stock as well.

I'd loved to see something much more hoppy. maybe an IPA, note, New Grist just took the gold medal last week and the Great American Beer Festival in the "speciaties" catagory. These last two years were the first years I haven't attended it, wish I would have went this year to see

dairy queen Rookie

I too, am not a fan of beer. But you know how the saying goes. Once you can't have something, thats when you want it.

So DH and I went to Outback for our anniversary. And they had the bards tale there and I got one. I was so excited just drinking a beer. So of course, I knocked it over and spilled most of it :angry: Well our delightful server was wonderful and brought me a new one for free.

Sorry to hijack, just had to share my story.

Is new grist like bards?

So sorry you didn't like it. Maybe next summer when it's really hot, you can ice it up real well and it will go down better ;):D

VegasCeliacBuckeye Collaborator

Anheuser Busch will be coming out with a gluten-free beer next year, so maybe that one will be better for all...

par18 Apprentice
I respectfully disagree. I miss Killians too :)

More New Grist for me!

I'll drink to that.

Turtle Enthusiast

I second that par18!!!

penguin Community Regular

It tasted like I was drinking the liquid in my inhaler.

By the way...that isn't tasty.

ianm Apprentice

I was always a stout and brown ale fan but New Grist is really quite good. It would be better if they used more hops but I'm not complaining.

DingoGirl Enthusiast

Haven't had New Grist, but just met the new brewmaster from Bard's at the Celiac conference at Stanford, he did say that the alcohol content was higher now (close to 6 percent), I tasted it and promptly bought a six-pack. I think it quite tastes like normal beer.....and there is very much beer in my past :ph34r: so I did feel somewhat adequate to judge. ;)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,310
    • Most Online (within 30 mins)
      7,748

    Scatterbrain
    Newest Member
    Scatterbrain
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • barb simkin
      Anyone bothered  by chocolate and alcohol.  Found I cant drink  alcohol or eat chocolate  Anyone else
    • Jmartes71
      This is my current exhausting battle with the medical field. As Ive mentioned in past I was diagnosed in 1994 by colonoscopy and endoscopy and was told i was celiac and to stay away from wheat and Ill be just fine.NOPE not at all in fact im worse thanks to being disregarded and my new word that was given that fits perfectly medically gaslight for over 30 years.I was not informed by anyone about the condition other than its a food allergy. Long story short if it wasn't for this website.I would be so much worse. I have been glutenfree since 1994 and was diagnosed with many other foods in 2007. I have stayed away from those items, except dairy sometimes I'll cheat when I know I'll be home a few days.My work history is horrible thanks to my digestive issues. I had my past primary for 25 years and everything im going through, he danced around celiac disease. My last day of employment was March 08, 2023 I was a bus driver and took pride in that.I get sick easily and when covid hit me and I stopped taking tramadel to push to give my bloated body a break, I haven't " bounced " back.Though not that well before but worse now.I applied for disability because yet again I was fired solely on health, which by the way seems to be legal because no lawyer wants to help.I was denied and my primary stated let me fluff it up a bit.FLUFF IT UP A BIT?He has been my doctor for 25 years! All that Im going through was basically ignored and not put together. I switched primary doctor and seeing new gi and its EXTREMELY EXHAUSTING because they are staying all my test came back clean, good, its normal. Except THANKYOU LORD JESUS HLA DQ2 is positive that Itty bitty tiny little test of positive FINALLY VALIDATION RIGHT.No, Im still struggling and fighting its not fair
    • Joel K
      Since medical insurance is not affected directly by celiac disease on an ongoing basis (i.e. medication, medical devices, daily monitoring, home care nursing, etc), I rather doubt anyone would be denied a policy for having it as a pre-existing condition. I’ve certainly never been and I have two pre-existing conditions that are managed with diet alone and both are long-well-known by my doctors and via medical testing and procedures. Insurance is all about risk management, not health. 
    • Joel K
    • miguel54b
      I got beaten so bad playing dominoes that made me realize that I was probably eating something with gluten, the culprit (Simms premium cracked pepper STEAKSTRIP). Now I can look back and see all other symptoms: irregular stools, bad sleep, desire to eat uncontrollably, bad mood, etc. Gluten really does a job on my short-term memory.
×
×
  • Create New...