Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mainstream Gluten Free Beer!

Guhlia

Recommended Posts

Guhlia Rising Star
Guhlia
Posted

Has anyone else heard this? Our local distributor just told us that Busch is marketing a brand new sorghum beer as gluten free!!! I don't have any real information on it, they said it's not out yet. Anyone know anything???

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted

There was some discussion here many months ago. Obviously, it generated great excitement.

I never liked beer before my dx (lucky me) so did not pay too much attention.

I do hope so for all those that miss it.

jkmunchkin Rising Star
jkmunchkin
Posted

I actually heard about this a few weeks ago. Supposedly it it supposed to be out in December. Whooo hooo!!!!

I actually just tried New Grist for the 1st time the other day and it was reallly good. :)

Franceen Explorer
Franceen
Posted

Of interest:

Open Original Shared Link

Guhlia Rising Star
Guhlia
Posted
  • Author

Our beer distributor is supposed to get their first shipment on Wednesday of next week!!! I will let you all know how it is. :)

jkmunchkin Rising Star
jkmunchkin
Posted
Our beer distributor is supposed to get their first shipment on Wednesday of next week!!! I will let you all know how it is. :)

Sweet!!!!!!

Generic Apprentice
Generic
Posted

i just tried a gluten-free beer that is "Toleration" brand. It is from England. I had never had beer before, since I was diagnosed at the age of 13. I payed $7.99 for a bottle (it was a really big bottle). It tasted terible! I drank the whole thing though since I payed so much for it. I had my B-F try and he said that is how beer tastes. So I think it's official I don't like beer. LOL

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guhlia Rising Star
Guhlia
Posted
  • Author
i just tried a gluten-free beer that is "Toleration" brand. It is from England. I had never had beer before, since I was diagnosed at the age of 13. I payed $7.99 for a bottle (it was a really big bottle). It tasted terible! I drank the whole thing though since I payed so much for it. I had my B-F try and he said that is how beer tastes. So I think it's official I don't like beer. LOL

Beer is definitely an acquired taste. I hated it for many years. I only recently acquired a taste for it.

bklynceliac Apprentice
bklynceliac
Posted

Apparently it's called Redbridge, and is not supposed to hit the shelves until Jan '07, but anyone who gets it earlier, let us know how it goes!

Sterndogg Apprentice
Sterndogg
Posted

Wow!!

Open Original Shared Link

Hopefully this will go national and bars/nightclubs will begin to stock this product by A-B - let alone all the other channels such as grocery/liquor stores!!!

anerissara Enthusiast
anerissara
Posted

Really? gluten-free beer in the supermarket? Hmmmm, I haven't had a beer in 2 years. I actually don't know if I want to start....all those calories, and in the state I live in you have to go to a state-run store to get any beer that's over 3.2 % alcohol. Sigh. Although if they come out with it I'm sure I'll give it a try. It would be nice to be able to have a beer with hubby every now and then!

sorghum beer sounds nasty, though.

however, there might certainly be situations where sorghum beer is better than no beer! ;)

Mtndog Collaborator
Mtndog
Posted

Wow!!!!!!!!!!!!!!!!!!!!!!!!!!! That's AWESOME!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

heathen Apprentice
heathen
Posted

another good gluten-free "beverage" is woodchuck cider. especially if you don't like the beer taste, which i don't. even the boyfriend (aka miller lite man) likes it. i can get it at the liquor store here in arkansas, so i think it shouldn't be too hard to come by.

Guhlia Rising Star
Guhlia
Posted
  • Author
Really? gluten-free beer in the supermarket? Hmmmm, I haven't had a beer in 2 years. I actually don't know if I want to start....all those calories, and in the state I live in you have to go to a state-run store to get any beer that's over 3.2 % alcohol. Sigh. Although if they come out with it I'm sure I'll give it a try. It would be nice to be able to have a beer with hubby every now and then!

sorghum beer sounds nasty, though.

however, there might certainly be situations where sorghum beer is better than no beer! ;)

Sorghum beer is actually excellent. It tastes exactly like "real" beer. In Pennsylvania we can only get beer in a beer distributor. They can't sell it in gas stations and supermarkets here. It's well worth the special trip though. Bard's Tale Beer is sorghum also and it is fabulous. Tomorrow's the big day when they're supposedly getting the Red Bridge in. I'll be sure to check in! :)

teebs in WV Apprentice
teebs in WV
Posted

I am actually drinking a Bard's Tale beer right now - YUM!!!

Guhlia Rising Star
Guhlia
Posted
  • Author
I am actually drinking a Bard's Tale beer right now - YUM!!!

Tracy, I'm so jealous... :)

Guhlia Rising Star
Guhlia
Posted
  • Author

The shipment to our distributor is delayed. Their hoping to take delivery of the Red Bridge on Friday, but they're not positive. :(

mamaw Community Regular
mamaw
Posted

I bought the woodchuck cider but haven't tried it yet. Made onion rings with the Bard's Tale but actually haven't drank a bottle yet..... Maybe tonite with my pizza!!!!

The beer distributor here stopped selling the gluten-free beers--- don't know why.......

mamaw

Guhlia Rising Star
Guhlia
Posted
  • Author
I bought the woodchuck cider but haven't tried it yet. Made onion rings with the Bard's Tale but actually haven't drank a bottle yet..... Maybe tonite with my pizza!!!!

The beer distributor here stopped selling the gluten-free beers--- don't know why.......

mamaw

Don't expect anything you've ever tasted before with the cider. It's an acquired taste. I hated it the first few times I drank it. I still don't like it very much, but it's better than nothing when you're at a party or something. The Bard's Tale is phenomenal. I love it! I was never much of a beer drinker before dx, but I LOVE my Bard's Tale.

TriticusToxicum Explorer
TriticusToxicum
Posted
Don't expect anything you've ever tasted before with the cider. It's an acquired taste. I hated it the first few times I drank it. I still don't like it very much, but it's better than nothing when you're at a party or something. The Bard's Tale is phenomenal. I love it! I was never much of a beer drinker before dx, but I LOVE my Bard's Tale.

I liken the cider flavor to champagne. Like you said, it's NOT beer! I'm interested to try this new beer.

CarlaB Enthusiast
CarlaB
Posted
I liken the cider flavor to champagne.

No wonder I like it. I've only had it a couple times, but both times I thought it was good.

mamaw Community Regular
mamaw
Posted

I'm really not a drinker but since you all were talking about the beer I had Bard's Tale with my pizza tonite!!! It was good & I enjoyed it. It's funny how in my gluten days I never drank much either but for some reason now being gluten-free I needed that security blanket--- go figure. My hubby just laughs at me..... We make homemade wine (about ten varieties)& I only take a sip of it & it's available all the time...I cook withit though.....Now, I'll have to wait before I can buy more .......

Happy Drinking!!!!!

jaten Enthusiast
jaten
Posted
I liken the cider flavor to champagne. Like you said, it's NOT beer! I'm interested to try this new beer.

Or to me a wine cooler....anyway, they are much lighter in taste than beer, but not watery like cheap beer. I've had the Woodchuck Cider, whatever the "regular" one is, and the Pear. I prefer the pear...yum!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      30

      My journey is it gluten or fiber?

      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    2. trents
      - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total...
    3. jenniber
      - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      hi, i want to say thank you to you and @trents . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood t...
    4. JoJo0611
      - JoJo0611 replied to JoJo0611's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Just diagnosed today

      Thank you this really helped.
    5. Samanthaeileen1
      - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong. yeah I think we had better test us and the other kids as well.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,819
    • Most Online (within 30 mins)
      7,748
    Charlette Jillie-Martinez
    Newest Member
    Charlette Jillie-Martinez
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      Disaccharide deficient, confusing biopsy results, no blood test

      By jenniber · Posted

      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Just diagnosed today

      By JoJo0611 · Posted

      Thank you this really helped. 
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.