Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Whole Foods Bakery Shortage/what's The Best Bread?


LLatham

Recommended Posts

LLatham Apprentice

Sadly I found out tonight that there is a shortage of Whole Foods gluten-free Bakery Breads - possibly up to a month in my area (Northern NJ)

Apparently they spread themselves too thin and don't have enough product to cover all the stores, so it will take a while for them to catch up.

I live on the plain sandwich bread - so I need everyone to tell me the best store bought bread they've ever had so I can find a backup.

Thanks in advance :)

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Dandelion Contributor
Sadly I found out tonight that there is a shortage of Whole Foods gluten-free Bakery Breads - possibly up to a month in my area (Northern NJ)

Apparently they spread themselves too thin and don't have enough product to cover all the stores, so it will take a while for them to catch up.

I live on the plain sandwich bread - so I need everyone to tell me the best store bought bread they've ever had so I can find a backup.

Thanks in advance :)

So that's what happened! I haven't been able to find the bread at my Whole Foods either. (I'm on Long Island.) I've made sandwichs on Joan's Gluten Free Great Bakes Bagels before and they are really good. I hope someone out there has some good ideas on the bread because it looks like we are in the same boat.

de caps Contributor

I'm so sad to hear about the Whole Foods gluten-free bread. It's my favorite. Nothing comes close. I hope it is back in stock very soon.

StrongerToday Enthusiast
I'm so sad to hear about the Whole Foods gluten-free bread. It's my favorite. Nothing comes close. I hope it is back in stock very soon.

Knickiknick (sp) is good, so is Celiac Specialites - both are in stores (at least near me) and do mail order.

hez Enthusiast

I like Kinnicnik and some of the Glutino breads. How can Whole Foods screw up so badly?

Hez

new to LI Newbie

hi all

i just tried a new bread by the grainless baker and it is awsome. it is the regular sandwich type i and it just mybe the best i have ever had :rolleyes:

  • 2 months later...
NJglutenfree Newbie

I just started buying the gluten free bread from Great Harvest Bread Co, in Cherry Hill

There is nothing like fresh made!! They told me an expanded line of baked products (mufins, cakes) will be coming soon.

Sadly I found out tonight that there is a shortage of Whole Foods gluten-free Bakery Breads - possibly up to a month in my area (Northern NJ)

Apparently they spread themselves too thin and don't have enough product to cover all the stores, so it will take a while for them to catch up.

I live on the plain sandwich bread - so I need everyone to tell me the best store bought bread they've ever had so I can find a backup.

Thanks in advance :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jkmunchkin Rising Star

I second the bread from the Grainless Baker. I have only tried the Mock Rye, but it is hands down the best bread anywhere. You absolutely can not tell it is gluten free.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to NCalvo822's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      8

      Newly Diagnosed

    2. - NCalvo822 replied to NCalvo822's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      8

      Newly Diagnosed

    3. - NCalvo822 replied to NCalvo822's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      8

      Newly Diagnosed

    4. - Oldturdle replied to CeliacPI's topic in Related Issues & Disorders
      9

      Lymphocytic Colitis with Celiac

    5. - Scott Adams replied to Fabrizio's topic in Related Issues & Disorders
      7

      Kan-101


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,530
    • Most Online (within 30 mins)
      7,748

    Joy1678
    Newest Member
    Joy1678
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      It's possible that your doctor wants you to do an endoscopy to confirm the diagnosis, and if that is the case that could be why they don't want you to go gluten-free before that procedure is done.  Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • NCalvo822
      Hi! Your history is interesting as I see parallels with my history. I too had migraines since childhood, but they run in my family so I didn’t think there could be any connection to the celiac. Also, the migraines have tapered off after menopause. I too have trouble walking in a straight line. And yet another similarity is I have been seeing both a dermatologist and an allergist for many years. The allergist has run many tests for my skin issues, but concluded I am not allergic to anything. I do occasionally get hives and am on daily medication to control the hives and other rashes or similar issues. At my last appt with allergist recently, I informed them of my new diagnosis of celiac disease. They said that it has nothing to do with my skin issues. They didn’t even put it in my chart. I know because I read the notes from the visit on the patient portal. However, your post has me second guessing my skin issues and possible connection to celiac disease.
    • NCalvo822
      Hi! I went to the university here where they have the top doctors. They sent me for an intensive round of lab tests. Once celiac disease turned up, they sent for further lab tests to confirm it. Everything came back positive. The scoping and biopsy I have not had done yet. I thought my PCP was going to refer me to a GI dr to have it done but it didn’t happen. Which is why I came on here seeking advice.
    • Oldturdle
      Thanks, Knitty Kitty!  You seem so knowledgeable.  I have followed your other posts.  Actually, I have been supplementing with all of the B complex vitamins, as well as other recommended vitamins and minerals for over 50 years.  My urine is bright yellow after dosing, so I am pretty sure that I am absorbing enough of these supplements to be therapeutic.   When I was still working as a nurse, we used to give high dose thiamine supplements to alcoholics going through withdrawal.  Alcoholism apparently caused a thiamine deficiency.
    • Scott Adams
      Yes, we've been tracking possible treatments for many years, and here is one of our more recent articles:  
×
×
  • Create New...